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  1. 461
    “…The coffee berry borer (CBB) (Hypothenemus hampei: Ferrar) was first detected in Puerto Rico in 2007. …”
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    The Coffee Berry Borer (Coleoptera: Curculionidae) in Puerto Rico: Distribution, Infestation, and Population per Fruit
  2. 462
    “…Here, we describe the “green berry” consortia of the Sippewissett salt marsh (Falmouth, MA, United States): millimeter-sized aggregates dominated by an uncultured, diazotrophic unicellular cyanobacterium of the order Chroococcales (termed GB-CYN1). …”
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    The Green Berry Consortia of the Sippewissett Salt Marsh: Millimeter-Sized Aggregates of Diazotrophic Unicellular Cyanobacteria
  3. 463
    “…These results confirm that M. nigra and R. niveus are berries with a gastroprotective value by strengthening of gastric protective factors.…”
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    Gastroprotective Value of Berries: Evidences from Methanolic Extracts of Morus nigra and Rubus niveus Fruits
  4. 464
    “…The coffee berry borer (CBB), Hypothenemus hampei, is the most significant insect pest of coffee worldwide. …”
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    Integrated Pest Management of Coffee Berry Borer in Hawaii and Puerto Rico: Current Status and Prospects
  5. 465
    “…Coffee berry borer (CBB) is the most devastating insect pest for coffee crops worldwide. …”
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    The Hawaii Protocol for Scientific Monitoring of Coffee Berry Borer: a Model for Coffee Agroecosystems Worldwide
  6. 466
    “…ABA plays a crucial role in controlling several ripening-associated processes in grape berries. The soluble proteins named as PYR (pyrabactin resistant)/PYL (PYR-like)/RCAR (regulatory component of ABA receptor) family have been characterized as ABA receptors. …”
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    Characterization of the ABA Receptor VlPYL1 That Regulates Anthocyanin Accumulation in Grape Berry Skin
  7. 467
    “…Fruits and vegetables are considered a beneficial contribution to the human diet. Especially, berries contain a great deal of bioactive compounds, such as anthocyanins, organic acids, tannins, phenols, and antioxidants. …”
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    Harmful Elements (Al, Cd, Cr, Ni, and Pb) in Wild Berries and Fruits Collected in Croatia
  8. 468
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    Author Correction: Evidence for trivial Berry phase and absence of chiral anomaly in semimetal NbP
  9. 469
    “…Lonicera caerulea is a species of bush native to the Kamchatka Peninsula (Russian Far East) whose berries have been extensively studied due to their potential high antioxidant activity. …”
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    The Antioxidant Response Induced by Lonicera caerulaea Berry Extracts in Animals Bearing Experimental Solid Tumors
  10. 470
    “…Red berries showed a higher content of carotenoids compared to green and yellow ones. …”
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    Effects of Different Maturity Stages on Antioxidant Content of Ivorian Gnagnan (Solanum indicum L.) Berries
  11. 471
    “…The anthocyanin composition and HPLC fingerprints of six small berries endemic of the VIII region of Chile were investigated using high resolution mass analysis for the first time (HR-ToF-ESI-MS). …”
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    Anthocyanin Characterization, Total Phenolic Quantification and Antioxidant Features of Some Chilean Edible Berry Extracts
  12. 472
    por Ebadzadsahrai, Ghazal, Soby, Scott
    Publicado 2019
    “…The composition of bacterial populations was highly dependent on sample site, but the dominant phyla on both flower and berry surfaces were Proteobacteria, Firmicutes, Actinobacteria, and Bacteroidetes.…”
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    16S rRNA Amplicon Profiling of Cranberry (Vaccinium macrocarpon Ait.) Flower and Berry Surfaces
  13. 473
    “…This study investigated the effects of autumn olive (Elaeagnus umbellata Thunb.) berry (AOB) on fasting and postprandial hyperglycemia in mice. …”
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    Autumn olive (Elaeagnus umbellata Thunb.) berry reduces fasting and postprandial glucose levels in mice
  14. 474
    “…Materials can be classified by the topological character of their electronic structure and, in this perspective, global attributes immune to local deformations have been discussed in terms of Berry curvature and Chern numbers. Except for instructional simple models, linear response theories have been ubiquitously used in calculations of topological properties of real materials. …”
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    Unraveling materials Berry curvature and Chern numbers from real-time evolution of Bloch states
  15. 475
    “…These results suggest that Fe nutrition is crucial for yield and berry quality in blueberry, and that intercropping with grasses may be an effective and sustainable alternative to counteract Fe deficiency in blueberry, with a similar effect on berries to that achieved with Fe-EDDHA.…”
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    Sustainable Strategies to Prevent Iron Deficiency, Improve Yield and Berry Composition in Blueberry (Vaccinium spp.)
  16. 476
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    Protective efficacy using Cape- golden berry against pre-carcinogenic aflatoxins induced in rats
  17. 477
    “…Consumption of aronia berry inhibits T cell transfer colitis, but the antioxidant mechanisms pertinent to immune function are unclear. …”
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    Aronia Berry Supplementation Mitigates Inflammation in T Cell Transfer-Induced Colitis by Decreasing Oxidative Stress
  18. 478
    “…One of the main challenges facing coffee production is the management of the coffee berry borer (CBB), Hypothenemus hampei, which is considered the primary arthropod pest of coffee worldwide. …”
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    Transcriptome and gene expression analysis of three developmental stages of the coffee berry borer, Hypothenemus hampei
  19. 479
    “…Various wild berry species endemic to Alaska and the circumpolar North that exhibit unique medicinal properties have long been appreciated by indigenous Arctic communities. …”
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    Alaskan Berry Extracts Promote Dermal Wound Repair Through Modulation of Bioenergetics and Integrin Signaling
  20. 480
    “…After first observations of D. suzukii in Europe in 2008, research mainly focused on the evaluation of the host range and infestation risk for fruit and berry crops. However, the risk assessment of D. suzukii in viticulture has only recently started. …”
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    Effects of Variety and Grape Berry Condition of Vitis vinifera on Preference Behavior and Performance of Drosophila suzukii
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