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5641por Haldane, Victoria, Ariyarajah, Archchun, Berry, Isha, Loutet, Miranda, Salamanca-Buentello, Fabio, Upshur, Ross E. G.Enlace del recurso
Publicado 2023
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5642por Irwin, Katherine E., Jasin, Pei, Braunstein, Kerstin E., Sinha, Irika, Bowden, Kyra D., Moghekar, Abhay, Oh, Esther S., Raitcheva, Denitza, Bartlett, Dan, Berry, James D., Traynor, Bryan, Ling, Jonathan P., Wong, Philip C.Enlace del recurso
Publicado 2023
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5643por Majidipur, Amene, Morin-Dewaele, Margot, Gaspar Lopes, Jeanne, Berry, Francois, Fouchet, Julien, Bartier, Sophie, Dufros Duval, Anais, Soyeux, Pascale, Huet, Eric, Louis, Bruno, Coste, André, Béquignon, Émilie, Saldana, Carolina, Le Corvoisier, Philippe, Destouches, Damien, Pawlotsky, Jean-Michel, de la Taille, Alexandre, Vacherot, Francis, Bruscella, Patrice, Firlej, VirginieEnlace del recurso
Publicado 2023
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5644“…The last two contributions focus on topological insulators; in the authoritative "Experimental Signatures of Topological Insulators", Laurent Lévy reviews recent experimental progress in the physics of mercury-telluride samples under strain, which demonstrates that the surface of a three-dimensional topological insulator hosts a two-dimensional massless Dirac metal; the illuminating final contribution by David Carpentier, entitled "Topology of Bands in Solids: From Insulators to Dirac Matter", provides a geometric description of Bloch wave functions in terms of Berry phases and parallel transport, and of their topological classification in terms of invariants such as Chern numbers, and ends with a perspective on three-dimensional semi-metals as described by the Weyl equation. …”
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5645por Erndwein, Lindsay, Kawash, Joseph, Knowles, Sara, Vorsa, Nicholi, Polashock, James“…Scalding damages the developing berry and reduces yields through fruit tissue damage and/or secondary pathogen infection. …”
Publicado 2023
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5646por Gil-Martínez, Lidia, Aznar-Ramos, María José, del Carmen Razola-Diaz, Maria, Mut-Salud, Nuria, Falcón-Piñeiro, Ana, Baños, Alberto, Guillamón, Enrique, Gómez-Caravaca, Ana María, Verardo, Vito“…(bilberry) leaves are an important by-product of berry production that may be used as a source of phenolic compounds which have a positive effect on human health. …”
Publicado 2023
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5647por Jabbar, Ahmed A. J., Alamri, Zaenah Zuhair, Abdulla, Mahmood Ameen, AlRashdi, Ahmed S., Najmaldin, Soran Kayfi, Zainel, Mustafa AbdulMonam“…Sinapic acid (SA) is a natural pharmacological active compound found in berries, nuts, and cereals. The current study aimed to investigate the protective effects of SA against thioacetamide (TAA) fibrosis in rats by histopathological and immunohistochemical assays. …”
Publicado 2023
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5648por Cornehl, Lucie, Krause, Julius, Zheng, Xiaorong, Gauweiler, Pascal, Schwander, Florian, Töpfer, Reinhard, Gruna, Robin, Kicherer, Anna“…Each sample consisted of 100 randomly sampled berries from the entire vineyard. The contents of the main sugars (glucose and fructose) and acids (malic acid and tartaric acid) were determined with high-performance liquid chromatography. …”
Publicado 2023
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5649por Huh, Gene, Chang, Jae Hyeok, Lee, Jung Woo, Seo, Hyoseok, Jeong, Woo-Jin, Cha, Wonjae“…Loré proposed a retrograde thyroidectomy (RT) technique in which the superior pole is dissected as a final step after the Berry ligament division, making this approach advantageous for protecting the EBSLN. …”
Publicado 2023
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5650por Taranto, F., Esposito, S., Fania, F., Sica, R., Marzario, S., Logozzo, G., Gioia, T., De Vita, P.“…A strong association for yellow berry was found on chromosome 6A (Q.Yb-6A) in a region containing the nadh-ubiquinone oxidoreductase subunit, a gene involved in starch metabolism. …”
Publicado 2023
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5651por Henriksen, Hege Berg, Berg, Hedda Beate, Andersen, Lene Frost, Weedon-Fekjær, Harald, Blomhoff, Rune“…RESULTS: Twelve dietary components were included in the diet index 1) fruit and berries, 2) vegetables, 3) whole grains, 4) unsalted nuts, 5) fish, 6) low-fat dairy products, 7) margarine/oils, 8) red meat, 9) processed meat, 10) foods rich in sugar and fat, 11) drinks with added sugar, and 12) dietary supplements. …”
Publicado 2023
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5652“…Among these posts, fast food was presented in 8.9%, sweets - in 45%, fried food - in 60%, vegetables - in 67%, fruits and berries - in 45%, cereals - in 44%, milk and dairy products - in 10%, eggs - 3%, meat - in 28%, seafood - in 14% and food supplements - in 1%. …”
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5653por Yu, Min, Li, Songlin, Zhan, Ying, Huang, Zhiqiang, Lv, Jinjiao, Liu, Yu, Quan, Xin, Xiong, Jinyu, Qin, Dong, Huo, Junwei, Zhu, Chenqiao“…The results revealed the SS:TA value consistently increased with delayed harvesting and were significantly negatively correlated with fruit firmness, total acidity, shelf life, and respiration intensity, suggesting it is an ideal maturity indicator for blue honeysuckle berries. The factor analysis suggests that the suitable harvest date for ‘Lanjingling’ could be either 47 days after flowering (DAF) with an SS:TA value of approximately 10.0, characterized by high firmness, extended shelf life, and elevated levels of anthocyanins and phenolics; or 67 DAF (SS:TA ≈ 16.0), characterized by high vitamin C content and sweetness, and larger size and weight. …”
Publicado 2023
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5654por Berardi, Valerio, Ricci, Francesca, Castelli, Mauro, Galati, Gaspare, Risuleo, Gianfranco“…BACKGROUND: Resveratrol is a non flavonoid polyphenol compound present in many plants and fruits and, at especially high concentrations, in the grape berries of Vitis vinifera. This compound has a strong bioactivity and its cytoprotective action has been demonstrated, however at high concentrations the drug exhibits also an effective anti-proliferative action. …”
Publicado 2009
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5655Survival of cancer patients treated with mistletoe extract (Iscador): a systematic literature review“…BACKGROUND: In Europe, extracts from Viscum album (VA-E), the European white-berry mistletoe, are widely used to treat patients with cancer. …”
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5656por Huovinen, Elisa, Sihvonen, Leila M, Virtanen, Mikko J, Haukka, Kaisa, Siitonen, Anja, Kuusi, Markku“…Eating or tasting raw or medium done pork was a significant risk factor for pathogenic YE bio/serotype infection (OR 6.6; 95% CI 1.7-24.9) as well as eating in a canteen (OR 3.5; 95% CI 1.6-7.9). Imported fruits and berries were associated with increased risk of YE BT 1A finding. …”
Publicado 2010
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5657“…RESULTS: Pink peppercorn is not a true pepper, but dried roasted berries derived from Schinus terebinthifolius, a flowering plant in the family Anacardiaceae, native to South America. …”
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5658por Bender, Jacqueline Lorene, Yue, Rossini Ying Kwan, To, Matthew Jason, Deacken, Laetitia, Jadad, Alejandro R“…METHODS: We conducted a systematic review of the official application stores for the four major smartphone platforms: iPhone, Android, Nokia, and BlackBerry. Apps were included in the review if they were focused on cancer and available for use by the general public. …”
Publicado 2013
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5659“…Certain foods, such as Lyme grass seed heads (Leymus arenarius), berries and marine algae, were consumed in relatively higher proportions, sometimes to the exclusion of others, both where and when they occurred most abundantly. …”
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5660“…METHODS: A broad search on Google Play, BlackBerry World, and the iTunes App Store was conducted to find medical calculation apps for smartphones. …”
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