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  1. 1181
    por Berri, Nael, Fares, Jawad, Fares, Youssef
    Publicado 2018
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    Polyethylene Oxide and Silicon-Substituted Hydroxyapatite Composite: A Biomaterial for Hard Tissue Engineering in Orthopedic and Spine Surgery
  2. 1182
    por Berri, Richard N., Ford, Jennifer M.
    Publicado 2019
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    Management of Peritoneal Malignancies
  3. 1183
    por Zhu, Meina, Berri, Sarah, Zhang, Ke
    Publicado 2021
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    Effective instructional strategies and technology use in blended learning: A case study
  4. 1184
    “…Kamchatka berry (Lonicera caerulea var. kamtschatica) and haskap (Lonicera caerulea var. emphyllocalyx) fruit are important sources of bioactive compounds, mainly polyphenols, but also macro- and microelements. …”
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    Impact of the Addition of Fruits of Kamchatka Berries (L. caerulea var. kamtschatica) and Haskap (L. caerulea var. emphyllocalyx) on the Physicochemical Properties, Polyphenolic Content, Antioxidant Activity and Sensory Evaluation Craft Wheat Beers
  5. 1185
    “…This study comprehensively characterizes the metabolic response of grape berries exposed to water deficit at different developmental stages. …”
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    Multi-Omics and Integrated Network Analyses Reveal New Insights into the Systems Relationships between Metabolites, Structural Genes, and Transcriptional Regulators in Developing Grape Berries (Vitis vinifera L.) Exposed to Water Deficit
  6. 1186
    “…The expression of chalcone isomerase (CHI), dihydroflavonol 4-reductase (DFR), leucoanthocyanidin reductase (LAR), anthocyanidin reductase (ANR) and MYBC2 transcription factor was reduced only by a factor of 1.5–2 in the albino berry skins, while MYBR3 and flavonoid 3’,5’-hydroxylase (F3’5’H) were increased to a similar extent. …”
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    A wild ‘albino’ bilberry (Vaccinium myrtillus L.) from Slovenia shows three bottlenecks in the anthocyanin pathway and significant differences in the expression of several regulatory genes compared to the common blue berry type
  7. 1187
    “…The study investigated, in a rat model of low-level and moderate environmental exposure to cadmium (Cd; 1 or 5 mg Cd/kg diet, respectively, for 3 to 24 months), whether the co-administration of 0.1% extract from Aronia melanocarpa L. berries (AE) may protect against oxidative stress in the liver and in this way mediate this organ status. …”
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    Extract from Aronia melanocarpa L. Berries Prevents Cadmium-Induced Oxidative Stress in the Liver: A Study in A Rat Model of Low-Level and Moderate Lifetime Human Exposure to this Toxic Metal
  8. 1188
    Publicado 2019
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    Parikh, M., et al. Ginseng Berry Extract Rich in Phenolic Compounds Attenuates Oxidative Stress but not Cardiac Remodeling post Myocardial Infarction. Int. J. Mol. Sci. 2019, 20, 983
  9. 1189
    “…The asymptotes and transition points of the net CO(2) assimilation (A/C(i)) rate curves of the steady-state Farquhar–von Caemmerer–Berry (FvCB) model for leaf photosynthesis of C(3) plants are examined in a theoretical study, which begins from the exploration of the standard equations of hyperbolae after rotating the coordinate system. …”
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    Surfing the Hyperbola Equations of the Steady-State Farquhar–von Caemmerer–Berry C(3) Leaf Photosynthesis Model: What Can a Theoretical Analysis of Their Oblique Asymptotes and Transition Points Tell Us?
  10. 1190
    “…The aim of this research was to elucidate the effect of a preharvest OA treatment (5 mM) on berry colour and quality of table grape by investigating its role in berry development, on-vine ripening, and postharvest senescence. …”
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    Oxalic Acid Preharvest Treatment Improves Colour and Quality of Seedless Table Grape ‘Magenta’ Upregulating on-Vine Abscisic Acid Metabolism, Relative VvNCED1 Gene Expression, and the Antioxidant System in Berries
  11. 1191
    “…Excessive glutamate neurotransmitters result in oxidative neurotoxicity, similar to neurodegeneration. An indigenous berry of Thailand, Cleistocalyx nervosum var. paniala (CNP), has been recognized for its robust antioxidants. …”
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    Cleistocalyx nervosum var. paniala Berry Promotes Antioxidant Response and Suppresses Glutamate-Induced Cell Death via SIRT1/Nrf2 Survival Pathway in Hippocampal HT22 Neuronal Cells
  12. 1192
    por Berry, Wendell, 1934-
    Publicado 1970
    Libro
    Farming: a hand book
  13. 1193
    por Berry, Ralph, 1931-
    Publicado 1994
    Libro
    The research project: how to write it
  14. 1194
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    Gait Modulation in C. elegans: An Integrated Neuromechanical Model
  15. 1195
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    Cerebral venous thrombosis secondary to ulcerative colitis: A case report with a literature review
  16. 1196
    “…Some of the compounds were identified for the first time in berry wines. The blackberry wines were found to contain the largest number of bioactive compounds (59). …”
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    Characterization of Phytochemicals in Berry Fruit Wines Analyzed by Liquid Chromatography Coupled to Photodiode-Array Detection and Electrospray Ionization/Ion Trap Mass Spectrometry (LC-DAD-ESI-MS(n)) and Their Antioxidant and Antimicrobial Activity
  17. 1197
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    Risk of post-fracture pneumonia and its association with cardiovascular events and mortality in adults with intellectual disabilities
  18. 1198
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    Pharmacological Treatment of Obesity in Children and Adolescents: Present and Future
  19. 1199
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    Extra-Adrenal Myelolipoma Presenting as Efferent Limb Obstruction
  20. 1200
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    Successful Back Contouring With Elimination of Back Rolls Using Ultrasound-Assisted Liposuction and Helium-Activated Radiofrequency
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