Scientific opinion on the renewal of the authorisation of Scansmoke SEF7525 (SF‐004) as a smoke flavouring Primary Product

por Younes, Maged, Aquilina, Gabriele, Castle, Laurence, Degen, Gisela, Engel, Karl‐Heinz, Fowler, Paul J, Frutos Fernandez, Maria Jose, Fürst, Peter, Gundert‐Remy, Ursula, Gürtler, Rainer, Husøy, Trine, Manco, Melania, Moldeus, Peter, Passamonti, Sabina, Shah, Romina, Waalkens‐Berendsen, Ine, Wright, Matthew, Benigni, Romualdo, Boon, Polly, Bolognesi, Claudia, Cordelli, Eugenia, Chipman, Kevin, Sahlin, Ullrika, Carfì, Maria, Carnesecchi, Edoardo, Martino, Carla, Mech, Agnieszka, Multari, Salvatore, Palaniappan, Vasantha, Tard, Alexandra, Mennes, Wim
Publicado 2023

Scientific opinion on the renewal of the authorisation of proFagus Smoke R709 (SF‐008) as a smoke flavouring Primary Product

por Younes, Maged, Aquilina, Gabriele, Castle, Laurence, Degen, Gisela, Engel, Karl‐Heinz, Fowler, Paul J, Frutos Fernandez, Maria Jose, Fürst, Peter, Gundert‐Remy, Ursula, Gürtler, Rainer, Husøy, Trine, Manco, Melania, Moldeus, Peter, Passamonti, Sabina, Shah, Romina, Waalkens‐Berendsen, Ine, Wright, Matthew, Benigni, Romualdo, Boon, Polly, Bolognesi, Claudia, Cordelli, Eugenia, Chipman, Kevin, Degen, Gisela, Sahlin, Ullrika, Carfì, Maria, Martino, Carla, Mech, Agnieszka, Multari, Salvatore, Palaniappan, Vasantha, Tard, Alexandra, Mennes, Wim
Publicado 2023

Safety evaluation of food enzyme xylanase from a genetically modified Bacillus subtilis (strain LMG S‐27588)

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Chipman, Kevin, Cravedi, Jean‐Pierre, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Mennes, Wim, Milana, Maria Rosaria, Pfaff, Karla, Riviere, Gilles, Srinivasan, Jannavi, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Glandorf, Boet, Jany, Klaus‐Dieter, Marcon, Francesca, Penninks, André, Smith, Andrew, Arcella, David, Gomes, Ana, Kovalkovičová, Natália, Liu, Yi, Maia, Joaquim, Engel, Karl‐Heinz
Publicado 2018

Safety evaluation of food enzyme glucan 1,4‐α‐maltohydrolase produced with a genetically modified Bacillus subtilis (strain MAM)

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Chipman, Kevin, Cravedi, Jean‐Pierre, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Mennes, Wim, Milana, Maria Rosaria, Pfaff, Karla, Riviere, Gilles, Srinivasan, Jannavi, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Herman, Lieve, Jany, Klaus‐Dieter, Marcon, Francesca, Penninks, André, Smith, Andrew, Arcella, Davide, Gomes, Ana, Kovalkovičová, Natália, Liu, Yi, Maia, Joaquim, Engel, Karl‐Heinz
Publicado 2018

Safety evaluation of the food enzyme β‐amylase obtained from barley (Hordeum vulgare)

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Cravedi, Jean‐Pierre, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Mennes, Wim, Milana, Maria Rosaria, Penninks, André, Smith, Andrew, de Fátima Tavares Poças, Maria, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Zugravu, Corina‐Aurelia, Chesson, Andrew, Glandorf, Boet, Hermann, Lieve, Jany, Klaus‐Dieter, Marcon, Francesca, Želježić, Davor, Arcella, Davide, Liu, Yi, Rygaard Nielsen, Kim René, Engel, Karl‐Heinz
Publicado 2017

Safety evaluation of the food enzyme peroxidase obtained from soybean (Glycine max) hulls

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Chipman, Kevin, Cravedi, Jean‐Pierre, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Mennes, Wim, Milana, Maria Rosaria, Pfaff, Karla, Riviere, Gilles, Srinivasan, Jannavi, de Fátima Tavares Poças, Maria, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Chesson, Andrew, Glandorf, Boet, Herman, Lieve, Jany, Klaus‐Dieter, Marcon, Francesca, Penninks, André, Smith, Andrew, Želježić, Davor, Andryszkiewicz, Magdalena, Arcella, Davide, Liu, Yi, Engel, Karl‐Heinz
Publicado 2017

Safety evaluation of the food enzyme β‐amylase obtained from soybean (Glycine max)

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Cravedi, Jean‐Pierre, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Mennes, Wim, Milana, Maria Rosaria, Penninks, André, Smith, Andrew, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Zugravu, Corina‐Aurelia, Chesson, Andrew, Glandorf, Boet, Herman, Lieve, Jany, Klaus‐Dieter, Marcon, Francesca, Želježić, Davor, Arcella, Davide, Divéki, Zoltán, Liu, Yi, Nielsen, Kim René Rygaard, Engel, Karl‐Heinz
Publicado 2017

Safety evaluation of the food enzyme β‐amylase from genetically modified Bacillus licheniformis strain NZYM‐JA

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Cravedi, Jean‐Pierre, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Mennes, Wim, Milana, Maria Rosaria, Penninks, André, Smith, Andrew, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Zugravu, Corina‐Aurelia, Chesson, Andrew, Glandorf, Boet, Herman, Lieve, Jany, Klaus‐Dieter, Marcon, Francesca, Želježic, Davor, Aguilera‐Gómez, Margarita, Andryszkiewicz, Magdalena, Divéki, Zoltán, Kovalkovičová, Natália, Engel, Karl‐Heinz
Publicado 2017

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from genetically modified Aspergillus niger strain XYL

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Cravedi, Jean‐Pierre, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Mennes, Wim, Milana, Maria Rosaria, Penninks, André, Smith, Andrew, de Fátima Tavares Poças, Maria, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Zugravu, Corina‐Aurelia, Chesson, Andrew, Glandorf, Boet, Hermann, Lieve, Jany, Klaus‐Dieter, Marcon, Francesca, Želježic, Davor, Aguilera‐Gomez, Margarita, Andryszkiewicz, Magdalena, Arcella, Davide, Kovalkovicova, Natalia, Liu, Yi, Engel, Karl‐Heinz
Publicado 2017

Scientific Guidance on the data required for the risk assessment of flavourings to be used in or on foods

por Younes, Maged, Aquilina, Gabriele, Castle, Laurence, Degen, Gisela, Fowler, Paul J, Fernandez, Maria Jose Frutos, Fürst, Peter, Gundert‐Remy, Ursula, Gürtler, Rainer, Husøy, Trine, Manco, Melania, Mennes, Wim, Moldeus, Peter, Passamonti, Sabina, Shah, Romina, Waalkens‐Berendsen, Ine, Wölfle, Detlef, Wright, Matthew, Benigni, Romualdo, Bolognesi, Claudia, Boon, Polly, Chipman, Kevin, De Knecht, Joop, Nørby, Karin, Arcella, Davide, Barmaz, Stefania, Carfì, Maria, Laganaro, Marcello, Martino, Carla, Tard, Alexandra, Vianello, Giorgia, Engel, Karl‐Heinz
Publicado 2022

The effect of a novel, digital physical activity and emotional well-being intervention on health-related quality of life in people with chronic kidney disease: trial design and bas...

por Walklin, C. G, Young, Hannah M.L, Asghari, E, Bhandari, S, Billany, R. E, Bishop, N, Bramham, K, Briggs, J, Burton, J. O., Campbell, J, Castle, E. M, Chilcot, J, Cooper, N, Deelchand, V, Graham-Brown, M. P.M, Hamilton, A, Jesky, M, Kalra, P. A, Koufaki, P, McCafferty, K, Nixon, A. C, Noble, H, Saynor, Z. L., Sothinathan, C, Taal, M. W, Tollitt, J, Wheeler, D.C, Wilkinson, T. J, Macdonald, J.H, Greenwood, S. A
Publicado 2023

Re‐evaluation of calcium carbonate (E 170) as a food additive in foods for infants below 16 weeks of age and follow‐up of its re‐evaluation as food additive for uses in foods for a...

por Younes, Maged, Aquilina, Gabriele, Castle, Laurence, Degen, Gisela, Engel, Karl‐Heinz, Fowler, Paul J, Frutos Fernandez, Maria Jose, Fürst, Peter, Gürtler, Rainer, Husøy, Trine, Manco, Melania, Mennes, Wim, Moldeus, Peter, Passamonti, Sabina, Shah, Romina, Waalkens‐Berendsen, Ine, Wright, Matthew, Wölfle, Detlef, Dusemund, Birgit, Mortensen, Alicja, Turck, Dominique, Cheyns, Karlien, Gaffet, Eric, Loeschner, Katrin, Mast, Jan, Mirat, Manuela, Undas, Anna, Barmaz, Stefania, Mech, Agnieszka, Rincon, Ana Maria, Smeraldi, Camilla, Tard, Alexandra, Gundert‐Remy, Ursula
Publicado 2023

Balancing risks and benefits of cannabis use: umbrella review of meta-analyses of randomised controlled trials and observational studies

por Solmi, Marco, De Toffol, Marco, Kim, Jong Yeob, Choi, Min Je, Stubbs, Brendon, Thompson, Trevor, Firth, Joseph, Miola, Alessandro, Croatto, Giovanni, Baggio, Francesca, Michelon, Silvia, Ballan, Luca, Gerdle, Björn, Monaco, Francesco, Simonato, Pierluigi, Scocco, Paolo, Ricca, Valdo, Castellini, Giovanni, Fornaro, Michele, Murru, Andrea, Vieta, Eduard, Fusar-Poli, Paolo, Barbui, Corrado, Ioannidis, John P A, Carvalho, Andrè F, Radua, Joaquim, Correll, Christoph U, Cortese, Samuele, Murray, Robin M, Castle, David, Shin, Jae Il, Dragioti, Elena
Publicado 2023

Subtype-Selective Small Molecule Inhibitors Reveal a Fundamental Role for Nav1.7 in Nociceptor Electrogenesis, Axonal Conduction and Presynaptic Release

por Alexandrou, Aristos J., Brown, Adam R., Chapman, Mark L., Estacion, Mark, Turner, Jamie, Mis, Malgorzata A., Wilbrey, Anna, Payne, Elizabeth C., Gutteridge, Alex, Cox, Peter J., Doyle, Rachel, Printzenhoff, David, Lin, Zhixin, Marron, Brian E., West, Christopher, Swain, Nigel A., Storer, R. Ian, Stupple, Paul A., Castle, Neil A., Hounshell, James A., Rivara, Mirko, Randall, Andrew, Dib-Hajj, Sulayman D., Krafte, Douglas, Waxman, Stephen G., Patel, Manoj K., Butt, Richard P., Stevens, Edward B.
Publicado 2016

Safety assessment of the substance trimellitic acid, tris (2‐ethylhexyl) ester, for use in food contact materials

por Silano, Vittorio, Barat Baviera, José Manuel, Bolognesi, Claudia, Chesson, Andrew, Cocconcelli, Pier Sandro, Crebelli, Riccardo, Gott, David Michael, Grob, Konrad, Lampi, Evgenia, Mortensen, Alicja, Steffensen, Inger‐Lise, Tlustos, Christina, Van Loveren, Henk, Vernis, Laurence, Zorn, Holger, Brüschweiler, Beat Johannes, Castle, Laurence, Cravedi, Jean‐Pierre, Di Consiglio, Emma, Franz, Roland, Hellwig, Nicole, Kolf‐Clauw, Martine, Milana, Maria Rosaria, Pfaff, Karla, Tavares Poças, Maria de Fátima, Svensson, Kettil, Wölfle, Detlef, Barthélémy, Eric, Rivière, Gilles
Publicado 2019

Scientific opinion on flavouring group evaluation 77, revision 3 (FGE.77Rev3): consideration of pyridine, pyrrole and quinoline derivatives evaluated by JECFA (63rd meeting) struct...

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Chipman, Kevin, Cravedi, Jean‐Pierre, Engel, Karl‐Heinz, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Milana, Maria Rosaria, Pfaff, Karla, Riviere, Gilles, Srinivasan, Jannavi, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Benigni, Romualdo, Binderup, Mona‐Lise, Brimer, Leon, Marcon, Francesca, Marzin, Daniel, Mosesso, Pasquale, Mulder, Gerard, Oskarsson, Agneta, Svendsen, Camilla, van Benthem, Jan, Anastassiadou, Maria, Carfì, Maria, Mennes, Wim
Publicado 2018

Safety evaluation of the food enzyme glucose oxidase from a genetically modified Aspergillus oryzae (strain NZYM‐KP)

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Chipman, Kevin, Cravedi, Jean‐Pierre, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Mennes, Wim, Milana, Maria Rosaria, Pfaff, Karla, Riviere, Gilles, Srinivasan, Jannavi, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Chesson, Andrew, Glandorf, Boet, Herman, Lieve, Jany, Klaus‐Dieter, Marcon, Francesca, Penninks, André, Smith, Andrew, van Loveren, Henk, Želježic, Davor, Andryszkiewicz, Magdalena, Liu, Yi, Rossi, Annamaria, Engel, Karl‐Heinz
Publicado 2018

Scientific Opinion of Flavouring Group Evaluation 410 (FGE.410): 4’,5,7‐trihydroxyflavanone from chemical group 25 (phenol derivatives containing ring‐alkyl, ring‐alkoxy, and side‐...

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Chipman, Kevin, Cravedi, Jean‐Pierre, Engel, Karl‐Heinz, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Milana, Maria Rosaria, Pfaff, Karla, Riviere, Gilles, Srinivasan, Jannavi, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Beckman Sundh, Ulla, Benigni, Romualdo, Binderup, Mona‐Lise, Brimer, Leon, Marcon, Francesca, Marzin, Daniel, Mosesso, Pasquale, Mulder, Gerard, Oskarsson, Agneta, Svendsen, Camilla, Anastassiadou, Maria, Carfì, Maria, Mennes, Wim
Publicado 2017

Scientific opinion of Flavouring Group Evaluation 502 (FGE.502): grill flavour ‘Grillin’ 5078’

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Chipman, Kevin, Cravedi, Jean‐Pierre, Engel, Karl‐Heinz, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Milana, Maria Rosaria, Pfaff, Karla, Riviere, Gilles, Srinivasan, Jannavi, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Beckman Sundh, Ulla, Benigni, Romualdo, Binderup, Mona‐Lise, Brimer, Leon, Marcon, Francesca, Marzin, Daniel, Mosesso, Pasquale, Mulder, Gerard, Oskarsson, Agneta, Svendsen, Camilla, Carfì, Maria, Martino, Carla, Mennes, Wim
Publicado 2017

Safety evaluation of the food enzyme pullulanase from Pullulanibacillus naganoensis strain AE‐PL

por Silano, Vittorio, Bolognesi, Claudia, Castle, Laurence, Chipman, Kevin, Cravedi, Jean‐Pierre, Fowler, Paul, Franz, Roland, Grob, Konrad, Gürtler, Rainer, Husøy, Trine, Kärenlampi, Sirpa, Mennes, Wim, Milana, Maria Rosaria, Pfaff, Karla, Riviere, Gilles, Srinivasan, Jannavi, Tavares Poças, Maria de Fátima, Tlustos, Christina, Wölfle, Detlef, Zorn, Holger, Chesson, Andrew, Glandorf, Boet, Herman, Lieve, Jany, Klaus‐Dieter, Marcon, Francesca, Penninks, André, Smith, Andrew, Želježic, Davor, Andryszkiewicz, Magdalena, Aguilera‐Gómez, Margarita, Kovalkovičová, Natalia, Liu, Yi, Engel, Karl‐Heinz
Publicado 2017