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  1. 881
    “…In the dairy cow, negative energy balance affects milk yield and composition as well as animal health. …”
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    Effect of feed restriction on dairy cow milk production: a review
  2. 882
    por Nowicki, Arkadiusz
    Publicado 2021
    “…Thus, ET can be considered an option to increase the conception rate in repeat breeder dairy cows.…”
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    Embryo Transfer as an Option to Improve Fertility in Repeat Breeder Dairy Cows
  3. 883
    “…However, the correct development of the cow–calf relationship represents, regardless of the species, a key factor for their fitness.…”
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    Neurophysiological Mechanisms of Cow–Calf Bonding in Buffalo and Other Farm Animals
  4. 884
    por Kim, Jung-Eun, Lee, Hong-Gu
    Publicado 2021
    “…ABSTRACT: As the preference of consumers for casein products has increased, the protein content of milk from dairy cows is drawing more attention. Protein synthesis in the milk of dairy cows requires a proper supply of dietary protein. …”
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    Amino Acids Supplementation for the Milk and Milk Protein Production of Dairy Cows
  5. 885
    “…SIMPLE SUMMARY: The maintenance of cows in good health and physical condition is an important component of dairy cattle management. …”
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    Predicting Subclinical Ketosis in Dairy Cows Using Machine Learning Techniques
  6. 886
    “…Determining ingestive behaviors of dairy cows is critical to evaluate their productivity and health status. …”
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    Classifying Ingestive Behavior of Dairy Cows via Automatic Sound Recognition
  7. 887
    “…Among six cows, two were cases of persistent lymphocytosis (PL). …”
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    Isolation of Bovine leukemia virus from cows with persistent lymphocytosis in Iraq
  8. 888
    “…This study used data from 189 dairy cows to assess this objective. Uterine samples were collected on cows between 30 and 43 days in milk and were submitted for bacteriological culture using three different approaches: standard laboratory and two on-farm systems (Tri-plate and Petrifilm). …”
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    Validation of On-Farm Bacteriological Systems for Endometritis Diagnosis in Postpartum Dairy Cows
  9. 889
    “…Despite routine supplementation of transition cow diets with certain vitamins in an attempt to mitigate oxidative stress, there is no currently available data directly linking vitamin supplementation with antioxidant potential (AOP) in transition cows. …”
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    Serum Vitamin D Is Associated with Antioxidant Potential in Peri-Parturient Cows
  10. 890
    por Figueiredo, A., Couto, M., Costa, I. M.
    Publicado 2021
    “…INTRODUCTION: Food allergy is an increasing health care concern, being cow’s milk protein allergy (CMPA) the most prevalent food allergy in infants and young children (2–7.5%) [1,2]. …”
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    Milk related excipients in medications: concerns with cow’s milk protein allergy
  11. 891
    “…BLV infection hinders the function of the immune system and induces other diseases, which negatively affects the performance and health of the infected cows. As the first line of defense against invading foreign pathogenic microorganisms, polymorphonuclear neutrophil (PMN) plays a vital role in the immune system of dairy cows. …”
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    Effect of BLV Infection on the Immune Function of Polymorphonuclear Neutrophil in Dairy Cows
  12. 892
    “…Abnormal behavioral changes in the regular daily mobility routine of a pregnant dairy cow can be an indicator or early sign to recognize when a calving event is imminent. …”
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    An Absorbing Markov Chain Model to Predict Dairy Cow Calving Time
  13. 893
    por Almashhadany, Dhary Alewy
    Publicado 2021
    “…This study investigated the occurrence of antibiotic residues in raw milk samples derived from cows and buffaloes. Samples were collected randomly from different retail outlets in Erbil city (Iraq) from January 1(st) to June 30(th), 2019. …”
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    Screening of antibiotic residues in raw milk of cows and buffalos by diffusion assays
  14. 894
    “…In Charolaise, BVD economic impact was 113€ per cow over 5 years after virus introduction. Irrespective of the vaccine and for a high enough risk of introduction, the yearly expected reward was 0.80€ per invested euro per cow. …”
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    To Vaccinate or Not: Impact of Bovine Viral Diarrhoea in French Cow-Calf Herds
  15. 895
    “…The aim of this study was to estimate genetic parameters for superovulatory response traits in order to explore the possibility of genetic improvement in Japanese Black cows. We analyzed 19 155 records of the total number of embryos and oocytes (TNE) and the number of good embryos (NGE) collected from 1532 donor cows between 2008 and 2018. …”
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    Estimation of genetic parameters for superovulatory response traits in Japanese Black cows
  16. 896
    por OSAWA, Takeshi
    Publicado 2021
    “…Approximately 30% of open cows have SE during the postpartum period, and cows with low blood glucose during prepartum have a high risk of developing SE. …”
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    Predisposing factors, diagnostic and therapeutic aspects of persistent endometritis in postpartum cows
  17. 897
    “…The study aimed to investigate the influence of the metabolic state on the effectiveness of the antioxidant profile of plasma and saliva during the pregnancy of cows. Seventy-six healthy pregnant and twelve non-pregnant control cows were included in the study. …”
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    Antioxidative and Oxidative Profiles in Plasma and Saliva in Dairy Cows during Pregnancy
  18. 898
    “…SIMPLE SUMMARY: This study evaluated the production and the function of chemerin, known as a chemoattractant and an antimicrobial protein, with regard to mammary epithelial defense in cows. The result demonstrated that mammary epithelial cells express chemerin protein. …”
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    Chemerin Regulates Epithelial Barrier Function of Mammary Glands in Dairy Cows
  19. 899
    “…The comparison between healthy and diseased cows suggested that healthy animals seemed to better control the response to LPS. …”
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    Preliminary Evidence of Endotoxin Tolerance in Dairy Cows during the Transition Period
  20. 900
    “…Factors affecting milk and milk fraction composition, such as cream, are poorly understood, with most research and human health application associated with cow cream. In this study, proteomic and lipidomic analyses were performed on cow, goat, sheep and Bubalus bubalis (from now on referred to as buffalo), bulk milk cream samples. …”
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    Comparative Structural and Compositional Analyses of Cow, Buffalo, Goat and Sheep Cream
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