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  1. 1621
    “…Growth of the preovulatory follicle was controlled to obtain cows that ovulated a small follicle (SF) and subsequently bore a small corpus luteum (CL; SF-SCL) or a large follicle (LF) and large CL (LF-LCL). …”
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    Steroidal Regulation of Oviductal microRNAs Is Associated with microRNA-Processing in Beef Cows
  2. 1622
    “…The purpose of this study was to verify the ability of our metabolomics approaches to identify metabolites in the biofluids of dairy cows.…”
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    Exploration of metabolite profiles in the biofluids of dairy cows by proton nuclear magnetic resonance analysis
  3. 1623
    “…Thus, increasing the MY per animal and decreasing the feed cost can lead to economic gains, so the objective of this study was to evaluate the effect of dry period length (DPL), days open (DO), and days in milk (DIM) on the productivity and profitability of dairy cow farms. MATERIALS AND METHODS: Data used in this study were taken from 3095 lactation records of Friesian dairy cows of private and governmental sectors. …”
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    Effect of some non-genetic factors on the productivity and profitability of Holstein Friesian dairy cows
  4. 1624
    “…Cow’s milk allergy (CMA) and gastro-esophageal reflux disease (GERD) may manifest with similar symptoms in infants making the diagnosis challenging. …”
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    Cow’s Milk Allergy or Gastroesophageal Reflux Disease—Can We Solve the Dilemma in Infants?
  5. 1625
    “…Here, we investigate the metabolism of ZEN in the reticulorumen of dairy cows. To this end, rumen-fistulated non-lactating Holstein Friesian cows (n = 4) received a one-time oral dose of ZEN (5 mg ZEN in 500 g concentrate feed) and the concentrations of ZEN and ZEN metabolites were measured in free rumen liquid from three reticulorumen locations (reticulum, ventral sac and dorsal mat layer) during a 34-h period. …”
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    Metabolism of Zearalenone in the Rumen of Dairy Cows with and without Application of a Zearalenone-Degrading Enzyme
  6. 1626
    “…Yet, little is known about the economic consequences of improvements in FAW, especially in cow-calf operations. This study contributes to the literature by investigating the relationship between farm profitability and improved FAW measure in terms of increased space allowance in Swedish cow-calf operations. …”
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    Assessing Animal Welfare and Farm Profitability in Cow-Calf Operations with Stochastic Partial Budgeting
  7. 1627
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    Correction to: Dynamic changes of the fecal bacterial community in dairy cows during early lactation
  8. 1628
    “…METHODS: The study material consisted of high-yielding Holstein-Friesian cows. In total, 473 cows were examined. According to the parity, cows were divided into four groups: primiparous (P), and multiparous in the second (M2), in the third (M3), and in subsequent lactations (M4). …”
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    Metabolic profile according to the parity and stage of lactation of high-performance Holstein-Friesian cows
  9. 1629
    “…Despite its importance, it is not fully understood how variation in the ruminal bacteria community composition influences dry matter intake (DMI), milk yield and ruminal fermentative parameters in dairy cows, especially during freshening period. Here, we hypothesized that during early lactation, high DMI cows having a different ruminal microbiota than low DMI cows, and that this difference persists over time. …”
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    The Rumen Bacterial Community in Dairy Cows Is Correlated to Production Traits During Freshening Period
  10. 1630
    “…Considering the recently described importance of human Q fever in Greece, we aimed at providing the first comprehensive direct evidence of C. burnetii in dairy cows in Greece, including the genetic characterization of strains. …”
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    Coxiella burnetii Shedding in Milk and Molecular Typing of Strains Infecting Dairy Cows in Greece
  11. 1631
    “…SIMPLE SUMMARY: Heat stress (HS) of dairy cows affects milk protein synthesis partially due to a decline in appetite and dry matter intake (DMI). …”
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    Impacts of Heat Stress-Induced Oxidative Stress on the Milk Protein Biosynthesis of Dairy Cows
  12. 1632
    “…ABSTRACT: Owing to increasing global temperatures, heat stress is a major problem affecting dairy cows, and abnormal metabolic responses during heat stress likely influence dairy cow immunity. …”
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    Changes in Blood Metabolites and Immune Cells in Holstein and Jersey Dairy Cows by Heat Stress
  13. 1633
    “…SIMPLE SUMMARY: Dairy cows experience immune suppression around calving, which can result in the development of uterine diseases. …”
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    Flow Cytometric Assessment of the Viability and Functionality of Uterine Polymorphonuclear Leukocytes in Postpartum Dairy Cows
  14. 1634
    “…Investigations were carried out on 224 cows represented by two breeds—Jersey (n = 80) and Polish Holstein-Friesian (n = 144). …”
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    Association between THRSP Gene Polymorphism and Fatty Acid Composition in Milk of Dairy Cows
  15. 1635
    “…Increasing methionine availability in dairy cow diets during the first third of lactation may enhance their performance and health. …”
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    Effects of rumen-protected methionine supplementation on the performance of high production dairy cows in the tropics
  16. 1636
    “…OBJECTIVE: This study was focused on the estimation of parameters of Wood’s model and description of the lactation curve using the cows which were lactated over 24 months on the first lactation. …”
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    The effect of extended lactation on parameters of Wood’s model of lactation curve in dairy Simmental cows
  17. 1637
    “…Compared with control cows, greater milk yield and lower somatic cell count were observed in GTP cows. …”
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    Green tea polyphenols supplementation alters immunometabolism and oxidative stress in dairy cows with hyperketonemia
  18. 1638
    “…The average relative prediction error of the milk yield of each cow is about 18% of daily production, and only 2% of the total milk production.…”
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    Random Forest Modelling of Milk Yield of Dairy Cows under Heat Stress Conditions
  19. 1639
    “…Cows were divided into healthy (G), at risk of mastitis (Y) and with mastitis (R) classifications. …”
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    Characterization of Microbiome on Feces, Blood and Milk in Dairy Cows with Different Milk Leucocyte Pattern
  20. 1640
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    Safety evaluation of the food enzyme containing chymosin and pepsin from the abomasum of calves and cows
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