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  1. 1941
    “…The aim of this study was to increase our understanding of brain-gut function in dairy cows. We investigated the effects of a heat-stress (HS) environment and individual differences of heat sensitivity (IH) on bovine physiological characteristics and microbial composition. …”
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  2. 1942
    “…In this study, differences in the ruminal bacterial community between high-yield and low-yield lactating dairy cows under the same dietary conditions were investigated. …”
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  3. 1943
  4. 1944
    “…We develop a high-performance anode formed from carbonized cow dung for bioelectrochemical systems. Thermal gravimetric analysis showed that the CD carbonization process started at 300°C and ended at approximately 550°C; the weight was reduced by 51%. …”
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  5. 1945
    “…This is the first detailed report on the production of amylase by microorganisms using cow dung as the low cost medium.…”
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  6. 1946
    “…The human-animal relationship can have a major impact on cow welfare and stockpersons´ work safety and quality. …”
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  7. 1947
    “…Our objective was to determine the effects of Arg infusion on milk production parameters and aspects of nitrogen (N) absorption and utilization in lactating dairy cows. Six lactating Chinese Holstein cows of similar body weight (508 ± 14 kg), body condition score (3.0 ± 0), parity (4.0 ± 0), milk yield (30.6 ± 1.8 kg) and days in milk (20 ± 2 d) were randomly assigned to 3 treatments in a replicated 3 × 3 Latin square design with 21 d for each period (1 week for infusion and 2 weeks for washout). …”
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  8. 1948
    “…High neutrophil (PMN, Polymorphonuclear neutrophil) counts in the endometrium of cows affected by endometritis, suggests the involvement of oxidative stress (OS) among the causes of impaired fertility. …”
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  9. 1949
    “…CASE PRESENTATION: We describe the first case of Transplant Acquired Food Allergy (TAFA) to cow milk in an adult following LT from a donor dead because of anaphylactic shock. …”
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  10. 1950
    “…CONCLUSION: In a subgroup of non-atopic young asthmatics with perceived cow’s milk hypersensitivity we observed poor asthma-related quality of life, airway hyperresponsiveness, and clinically relevant non-type 2 inflammation. …”
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  11. 1951
    “…The dairy cows grazed on a Poion alpinae alliance pasture (PAST1), and subsequently they grazed on a Seslerion caeruleae alliance pasture (PAST2) for 10 d each. …”
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  12. 1952
    “…This study explored the dynamics of bacterial and fungal communities during cow manure and corn straw composting using high throughput sequencing technology. …”
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  13. 1953
    “…A randomized double-blinded clinical trial was conducted in 118 dairy cows from two research herds that had normal parturition and expulsion of the fetal membranes. …”
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  14. 1954
    “…Treatments included control (without DFM) and 3 DFM treatments: Propionibacterium freudenreichii 53-W (2.9 × 10(10) colony forming units (CFU)/cow per day), Lactobacillus pentosus D31 (3.6 × 10(11) CFU/cow per day) and Lactobacillus bulgaricus D1 (4.6 × 10(10) CFU/cow per day). …”
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  15. 1955
  16. 1956
    “…These controversies could be due to the heterogeneity of cow’s milk ingestion (e.g., amount of cow’s milk, timing of consuming the cow’s milk), to the type of intervention, and to the large heterogeneity of outcomes measured. …”
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  17. 1957
  18. 1958
    “…Concerns regarding excessive hepatic copper concentrations in dairy cows have increased. The objective of this study was to determine the association of hepatic copper concentrations with evidence of liver disease. …”
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  19. 1959
  20. 1960
    “…In contrast, the US has attempted no industry-wide BLV control programs and has experienced an increase in BLV prevalence among dairy cows to about 40%. This raises concerns about production efficiency, herd health, and sustainability. …”
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