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Cucurbitáceas
6
Agricultura
2
Botánica
2
Enfermedades y plagas
2
Investigaciones
2
Taxonomía vegetal
2
Aspectos económicos
1
Chayote
1
Conservación de la biodiversidad
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Cucumis
1
Cultivo
1
Ecología agrícola
1
Ethnobotánica
1
Etnobotánica
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Flora de desiertos
1
Horticultura
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Patología vegetal
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Plantas
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Variedades
1
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121“…Cucurbitaceae comprises 800 species, the majority of which are known for their nutritive, economic, and health-promoting effects. …”
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123por Yundaeng, Chutintorn, Nawae, Wanapinun, Naktang, Chaiwat, Shearman, Jeremy R., Sonthirod, Chutima, Sangsrakru, Duangjai, Yoocha, Thippawan, Jomchai, Nukoon, Sheedy, John R., Mekiyanon, Supat, Tuntaisong, Methawat, Pootakham, Wirulda, Tangphatsornruang, Sithichoke“…The chloroplast genomes of many Cucurbitaceae species were sequenced to examine gene content and evolution. …”
Publicado 2020
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124por Wang, Jiaqi, Yuan, Min, Feng, Yishan, Zhang, Yan, Bao, Shoutong, Hao, Yanan, Ding, Yue, Gao, Xintong, Yu, Zijian, Xu, Qiang, Zhao, Junxin, Zhu, Qianwen, Wang, Ping, Wu, Chunyang, Wang, Jianyu, Li, Yuxian, Xu, Chuanyuan, Wang, Jinpeng“…By reanalyzing the genomes of two representative families (Cucurbitaceae and Begoniaceae) in Cucurbitales, we found that the previously identified Cucurbitaceae common paleotetraploidization that occurred shortly after the core-eudicot-common hexaploidization event is shared by Cucurbitales, including Begoniaceae. …”
Publicado 2022
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125por Wu, Weifang, Deng, Qin, Shi, Pibiao, Yang, Jinghua, Hu, Zhongyuan, Zhang, Mingfang“…Watermelon (Citrullus lanatus) is a globally important crop belonging to the family Cucurbitaceae. The grafting technique is commonly used to improve its tolerance to stress, as well as to enhance its nutrient uptake and utilization. …”
Publicado 2016
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126por Shahin-Kaleybar, Behzad, Niazi, Ali, Afsharifar, Alireza, Nematzadeh, Ghorbanali, Yousefi, Reza, Retzl, Bernhard, Hellinger, Roland, Muratspahić, Edin, Gruber, Christian W.“…The plant Citrullus colocynthis, a member of the squash (Cucurbitaceae) family, has a long history in traditional medicine. …”
Publicado 2020
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127por Almeida, Aldo, Dong, Lemeng, Thorsen, Theis H., Raadam, Morten H., Khakimov, Bekzod, Carreno-Quintero, Natalia, Kampranis, Sotirios C., Bak, Søren“…Cucurbitacins are highly-oxygenated triterpenoids originally described in the Cucurbitaceae family, but have since been found in 15 taxonomically distant plant families. …”
Publicado 2022
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128“…However, no more than 100 NBS-encoding genes were identified in Cucurbitaceae. Many more species-specific gene families were classified and detected with the signature of positive selection in Rosaceae species, especially in the apple genome. …”
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129por Ma, Lili, Wang, Qing, Mu, Jianlou, Fu, Anzhen, Wen, Changlong, Zhao, Xiaoyan, Gao, Lipu, Li, Jian, Shi, Kai, Wang, Yunxiang, Zhang, Xuewen, Zhang, Xuechuan, Fei, Zhangjun, Grierson, Donald, Zuo, Jinhua“…Snake gourd (Trichosanthes anguina L.), which belongs to the Cucurbitaceae family, is a popular ornamental and food crop species with medicinal value and is grown in many parts of the world. …”
Publicado 2020
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130“…Don (Solanaceae), and Zehneria liukiuensis Jeffrey ex Walker (Cucurbitaceae).…”
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132por Kiryushkin, Alexey S., Ilina, Elena L., Puchkova, Vera A., Guseva, Elizaveta D., Pawlowski, Katharina, Demchenko, Kirill N.“…Altogether, these findings suggest that in Cucurbitaceae the putative functional orthologs of GATA23 and MAKR4 might play a role in founder cell specification and primordium positioning during lateral root initiation. …”
Publicado 2019
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133“…BACKGROUND: Cucumis melo (melon) belongs to the Cucurbitaceae family, whose economic importance among horticulture crops is second only to Solanaceae. …”
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134por Bhawna, Chaduvula, Pavan K., Bonthala, Venkata S., Manjusha, Verma, Siddiq, Ebrahimali A., Polumetla, Ananda K., Prasad, Gajula M. N. V.“…Cucumis melo L. that belongs to Cucurbitaceae family ranks among one of the highest valued horticulture crops being cultivated across the globe. …”
Publicado 2015
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135por Ramalhete, Cátia, Gonçalves, Bruno M. F., Barbosa, Filipa, Duarte, Noélia, Ferreira, Maria-José U.“…Momordica balsamina L. (Cucurbitaceae), frequently named balsam apple, southern balsam pear or African pumpkin, is a vegetable with high nutritional value, being mostly used as food in sub-Saharan Africa. …”
Publicado 2022
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136por Gan, Jiaxia, Li, Ying, Tang, Deying, Guo, Baolin, Li, Doudou, Cao, Feng, Sun, Chao, Yu, Liying, Yan, Zhuyun“…Gynostemma is an important medicinal and food plant of the Cucurbitaceae family. The phylogenetic position of the genus Gynostemma in the Cucurbitaceae family has been determined by morphology and phylogenetics, but the evolutionary relationships within the genus Gynostemma remain to be explored. …”
Publicado 2023
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137por Grumet, Rebecca, McCreight, James D., McGregor, Cecilia, Weng, Yiqun, Mazourek, Michael, Reitsma, Kathleen, Labate, Joanne, Davis, Angela, Fei, Zhangjun“…The Cucurbitaceae family provides numerous important crops including watermelons (Citrullus lanatus), melons (Cucumis melo), cucumbers (Cucumis sativus), and pumpkins and squashes (Cucurbita spp.). …”
Publicado 2021
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138por Shapiro, Lori R., Paulson, Joseph N., Arnold, Brian J., Scully, Erin D., Zhaxybayeva, Olga, Pierce, Naomi E., Rocha, Jorge, Klepac-Ceraj, Vanja, Holton, Kristina, Kolter, Roberto“…Erwinia tracheiphila is the causal agent of bacterial wilt of cucurbits, an economically important phytopathogen affecting an economically important phytopathogen affecting few cultivated Cucurbitaceae few cultivated Cucurbitaceae host plant species in temperate eastern North America. …”
Publicado 2018
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139“…BACKGROUND: The consumption of the fruits of cucurbitaceae plants is widely popular among Indians due to their various nutritional and medicinal purposes. …”
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140“…Unlike most model plant species, cucumber undergoes vegetative growth and reproductive growth simultaneously, in which leaves are produced from the shoot apical meristem and flowers are generated from leaf axils, during the majority of its life, a feature representative of the Cucurbitaceae family. Despite substantial advances achieved in understanding the regulation of plant form in Arabidopsis thaliana, rice, and maize, our understanding of the mechanisms controlling shoot architecture in Cucurbitaceae crop species is still limited. …”
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