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1por Vera-Ponce León, Arturo, Dominguez-Mirazo, Marian, Bustamante-Brito, Rafael, Higareda-Alvear, Víctor, Rosenblueth, Mónica, Martínez-Romero, Esperanza“…Previous metagenomic surveys of the domesticated carmine cochineal Dactylopius coccus and the wild cochineal D. opuntiae reported sequences of Spiroplasma associated with these insects. …”
Publicado 2021
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2por Kannangara, Rubini, Siukstaite, Lina, Borch-Jensen, Jonas, Madsen, Bjørn, Kongstad, Kenneth T., Staerk, Dan, Bennedsen, Mads, Okkels, Finn T., Rasmussen, Silas A., Larsen, Thomas O., Frandsen, Rasmus J. N., Møller, Birger Lindberg“…Carminic acid, a glucosylated anthraquinone found in scale insects like Dactylopius coccus, has since ancient times been used as a red colorant in various applications. …”
Publicado 2017
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3por Bustamante-Brito, Rafael, Vera-Ponce de León, Arturo, Rosenblueth, Mónica, Martínez-Romero, Julio César, Martínez-Romero, Esperanza“…The scale insect Dactylopius coccus produces high amounts of carminic acid, which has historically been used as a pigment by pre-Hispanic American cultures. …”
Publicado 2019
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5por Ramírez-Puebla, Shamayim T., Ormeño-Orrillo, Ernesto, Vera-Ponce de León, Arturo, Lozano, Luis, Sanchez-Flores, Alejandro, Rosenblueth, Mónica, Martínez-Romero, Esperanza“…The presence of two Wolbachia strains in Dactylopius coccus from Mexico was revealed by PCR amplification of wsp and sequencing of 16S rRNA genes. …”
Publicado 2016
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6“…These ruby‐red insects include the domesticated dye insect Dactylopius coccus. Dactylopius coccus and congeners have been introduced around the world, some accidentally, to become pests of prickly pear cactus species (Opuntia), and some intentionally, for dye production or biological control of pest Opuntia. …”
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7“…The ovaries of the adult cochineal scale insect, Dactylopius coccus Costa (Hemiptera: Coccoidea: Dactylopiidae) are made up of more than 400 short ovarioles of the telotrophic type. …”
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8“…Cultivated cochineal (Dactylopius coccus) produces carminic acid, a valuable red dye used to color textiles, cosmetics, and food. …”
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9por Trejo-Reyes, César A., Rodríguez-Leyva, Esteban, Méndez-Gallegos, Jesús, Morales-Flores, Francisco J., Villegas-Rodríguez, Fabiola“…Its concentration differs between Dactylopius coccus and D. opuntiae. Then, we hypothesized that one specific predator, the coccinellid Hyperaspis trifurcata, would have a feeding preference for the species with lower carminic acid concentration. …”
Publicado 2021
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10por Vera-Ponce de León, Arturo, Sanchez-Flores, Alejandro, Rosenblueth, Mónica, Martínez-Romero, Esperanza“…We studied fungal species associated with the carmine cochineal Dactylopius coccus and other non-domesticated Dactylopius species using culture-dependent and -independent methods. …”
Publicado 2016
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11por Cárdenas Rosales, Alejandra, Delgado Atencio, José Alberto, Cunill Rodríguez, Margarita, González Gutiérrez, Enrique“…It is known that the harmful presence of the wild cochineal (Dactylopius opuntiae), unlike the fine cochineal (Dactylopius coccus), in prickly pear crops of farmers leads to consider it as one of the major pests for this crop. …”
Publicado 2021
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12“…In this paper, the influence of cationization during mercerization to the dyeing of cotton fabric with natural dye from Dactylopius coccus was researched. For this purpose, bleached cotton fabric as well as fabric cationized with Rewin OS was pre-mordanted using iron(II) sulfate heptahydrate (FeSO(4)·7H(2)O) and dyed with natural cochineal dye with and without electrolyte addition. …”
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13por Roque-Rodríguez, Francisco Javier“…The carmine cochineal (Dactylopius coccus Costa) has high economic value as it is a natural source of carminic acid, an organic chromophore used in a wide range of sectors including pharmaceutics, food, and cosmetics. …”
Publicado 2021
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14por Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Fašmon Durjava, Mojca, Kouba, Maryline, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Aquilina, Gabriele, Brantom, Paul, Gropp, Jürgen, Svensson, Kettil, Tosti, Luca, Anguita, Montserrat, Galobart, Jaume, Holczknecht, Orsolya, Manini, Paola, Innocenti, Matteo Lorenzo, Vettori, Maria Vittoria, Pizzo, Fabiola“…Carminic acid, produced from the female insect Dactylopius coccus Costa, is the colouring principle and is present in the final additive at 50%. …”
Publicado 2022
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15por Vera-Ponce de León, Arturo, Ormeño-Orrillo, Ernesto, Ramírez-Puebla, Shamayim T, Rosenblueth, Mónica, Degli Esposti, Mauro, Martínez-Romero, Julio, Martínez-Romero, Esperanza“…The domesticated carmine cochineal Dactylopius coccus (scale insect) has commercial value and has been used for more than 500 years for natural red pigment production. …”
Publicado 2017
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16por Frandsen, Rasmus J. N., Khorsand-Jamal, Paiman, Kongstad, Kenneth T., Nafisi, Majse, Kannangara, Rubini M., Staerk, Dan, Okkels, Finn T., Binderup, Kim, Madsen, Bjørn, Møller, Birger Lindberg, Thrane, Ulf, Mortensen, Uffe H.“…The formed FKA is oxidized to flavokermesic acid and kermesic acid, catalyzed by endogenous A. nidulans monooxygenases, and further converted to dcII and carminic acid by the Dactylopius coccus C-glucosyltransferase DcUGT2. The establishment of a functional biosynthetic carminic acid pathway in A. nidulans serves as an important step towards industrial-scale production of carminic acid via liquid-state fermentation using a microbial cell factory.…”
Publicado 2018
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17por Katada, Yoshinori, Harada, Yoshinori, Azuma, Naoto, Hashimoto, Jun, Saeki, Yukihiko, Tanaka, Toshio“…We investigated anaphylactic cases due to carmine, a food additive extracted from Dactylopius coccus. METHODS: Screening all patients, who visited our department from January 2000 to December 2009, we identified 2 new such cases. …”
Publicado 2012
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