Mostrando 421 - 440 Resultados de 2,178 Para Buscar '"FAO"', tiempo de consulta: 0.19s Limitar resultados
  1. 421
    “…We aimed to enhance BAT thermogenesis by increasing its fatty acid oxidation (FAO) rate. Thus, we expressed carnitine palmitoyltransferase 1AM (CPT1AM), a permanently active mutant form of CPT1A (the rate-limiting enzyme in FAO), in a rat brown adipocyte (rBA) cell line through adenoviral infection. …”
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  2. 422
    “…It has been suggested that some cancer cells rely upon fatty acid oxidation (FAO) for energy. Here we show that when FAO was reduced approximately 90% by pharmacological inhibition of carnitine palmitoyltransferase I (CPT1) with low concentrations of etomoxir, the proliferation rate of various cancer cells was unaffected. …”
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  3. 423
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  7. 427
    por Frías Lepoureau, María Teresa
    Publicado 2003
    Libro
  8. 428
    Publicado 1995
    Libro
  9. 429
    Publicado 1984
    Libro
  10. 430
  11. 431
    Publicado 1992
    Libro
  12. 432
    “…Recent experimental evidence indicates that FAO is associated with quiescence and drug-resistance in leukemia stem cells. …”
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  13. 433
    por Yoo, Han-Wook
    Publicado 2021
    “…Inherited metabolic defects of mFAO result in more than 15 distinct mFAO disorders (mFAODs) with varying clinical manifestations. …”
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  14. 434
    “…Leptin also directly increases FAO and decreases lipogenesis in adipocytes; however, the mechanism behind these effects remains unknown. …”
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  15. 435
    “…OP (0.83 ± 0.02 vs. 0.87 ± 0.01) which was reflected in a reduced reliance on FAO for energy production in the OP group (58.6 ± 5.1 vs. 43.1 ± 4.0% of energy needs during exercise from FAO). …”
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  16. 436
  17. 437
    “…Reference evapotranspiration (ET(o)) is a basic element for hydrological designing and agricultural water resources management. The FAO56 recommended Penman–Monteith (FAO56-PM) formula recognized worldwide as the robust and standard model for calculating ET(o). …”
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  18. 438
  19. 439
    “…Compared with FAO, MMFA supplementation may increase the average birth weight, and a high compliance of supplementation with FAO or MMFA may reduce the risk of SGA, with MMFA having ad stronger effect than FAO.…”
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  20. 440
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