Mostrando 721 - 740 Resultados de 2,178 Para Buscar '"FAO"', tiempo de consulta: 0.15s Limitar resultados
  1. 721
    Publicado 1987
    Libro
  2. 722
    Publicado 2006
    Libro
  3. 723
    por Auestad, Nancy, Fulgoni, Victor L
    Publicado 2015
    “…The concept of sustainable diets, although not new, is gaining increased attention across the globe, especially in relation to projected population growth and growing concerns about climate change. As defined by the FAO (Proceedings of the International Scientific Symposium, Biodiversity and Sustainable Diets 2010; FAO 2012), “Sustainable diets are those diets with low environmental impacts which contribute to food and nutrition security and to healthy life for present and future generations.” …”
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  4. 724
    “…FAO 27 zone showed a prevailing distribution of A. simplex s.s. in fish like Brosme (Brosme brosme) and infestation prevalence of Pseudoterranova krabbei and P. decipiens s.s. in Gadus morhua. …”
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  5. 725
  6. 726
    por Yoshida, Go J.
    Publicado 2020
    “…Furthermore, tumor cells are differentially dependent on fatty acid β-oxidation (FAO) according to N-Myc status. Therefore, upregulation of FAO-associated enzymes is positively correlated with both N-Myc expression level and poor clinical outcome. …”
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  7. 727
    “…Under physiological conditions, cardiac mitochondria use fatty acids and carbohydrate mainly to generate ATP, 70% of which is derived from fatty acid oxidation (FAO). However, relative contribution of nutrients in ATP synthesis is altered in the aging heart with glucose oxidation increasing at the expense of FAO. …”
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  8. 728
  9. 729
  10. 730
    “…The sequence-based method with the criteria defined by FAO/WHO (FAO: Food and Agriculture Organization of the United Nations; WHO: World Health Organization) has higher sensitivity of over 98%, but having a low specificity. …”
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  11. 731
  12. 732
    “…BACKGROUND: The Food Insecurity Experience Scale (FIES) is a UN FAO—Voices of the Hungry project (FAO-VoH) metric of food insecurity (FI). …”
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  13. 733
  14. 734
    “…Bioinformatics analysis revealed that these proteins play important roles in peroxisome biogenesis and fission, fatty acid beta-oxidation (FAO), mitotic cell cycle, and histone modification. …”
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  15. 735
    “…Although it is widely accepted that impaired fatty acids oxidation (FAO) play a crucial role in renal fibrosis progression, other lipid metabolic pathways, especially FAs uptake, has not been investigated in fibrotic kidney. …”
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  16. 736
  17. 737
    “…Mechanistically, P2Y2R deficiency increased the AMP-activated protein kinase (AMPK) activity to improve mitochondrial fatty acid β-oxidation (FAO) by regulating acetyl-CoA carboxylase (ACC) and carnitine palmitoyltransferase 1A (CPT1A)-mediated FAO pathway. …”
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  18. 738
    “…In addition to glucose metabolism, cancer cells can derive fuel from fatty acid-β-oxidation (FAO), an important alternative bioenergetic pathway that is often dysregulated in cancer. …”
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  19. 739
    “…ABSTRACT: A considerable amount of data have accumulated in the last decade on the pronounced mitochondrial fatty acid oxidation (mFAO) in many types of cancer cells. As a result, mFAO was found to coexist with abnormally activated fatty acid synthesis (FAS) and the mevalonate pathway. …”
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  20. 740
    “…STUDY SELECTION: Studies are published in English language, conducted on human subjects, concerned with comparison of CI and stapes surgery in the management of FAO, not Laboratory study and not Opinion study. …”
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