Mostrando 1,701 - 1,720 Resultados de 2,178 Para Buscar '"FAO"', tiempo de consulta: 0.25s Limitar resultados
  1. 1701
    “…To evaluate the impacts of the shelterbelt on water use efficiency (WUE) and normalized water productivity (WP) of adjacent cotton plants, the biomass (B) and WUE of cotton with different distances from the shelterbelt (0.1H, 0.5H, 1H, 2H, and 3H; average tree height = 15 m [H]) were estimated based on unmanned aerial vehicle (UAV) remote sensing data combined with the FAO crop water response model AquaCrop. Besides, the accuracy and universality of the estimation method were also evaluated. …”
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  2. 1702
    “…We observed increased proliferative activity and an upregulation of the glycolytic and fatty acid oxidation (FAO) machinery in immune cells during engraftment. …”
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  3. 1703
    “…This research study aims to provide a comparative study of the methods for tea yield prediction using the Food and Agriculture Organization (FAO) of the United Nations AquaCrop simulation model and machine learning techniques. …”
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  4. 1704
    “…The Asymptotic length value (L∞) (cm) were estimated 7.35 where the growth coefficient (K) was 0.67 from the monthly length-frequency numeric data by using FAO FISAT II software for generating and estimating the population parameters and age. …”
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  5. 1705
    “…Effective population size was also estimated, and the status of the breeds was found to be not critical according to FAO criteria. ABSTRACT: The Mezőhegyes Stud was founded in 1784 where three different horse breeds were developed: the Furioso-North Star, the Gidran, and the Nonius. …”
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  6. 1706
    “…Individual food compositions from 24 h dietary recall data were classified into 20 groups and diversity scores were calculated according to the guidelines of the Food and Agriculture Organization of the United Nations (FAO). Associations of urinary TMAO and its precursors with food compositions and dietary diversity scores were assessed by generalized linear regression models. …”
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  7. 1707
  8. 1708
    “…Additionally, the study of TSE quality and its comparison to various regulation such as FAO, USEPA, INS, and CWQI indicated the applicability of transforming TSE to 14 km away from the WWT planet daily for rehabilitation of Hammon Hirmand through irrigation of T.stricta to increase the vegetation cover to above 30%.…”
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  9. 1709
    “…Variable application by wind is an efficient application technology recommended by the Food and Agriculture Organization (FAO) of the United Nations that can effectively improve the deposition effect of liquid medicine in a canopy and reduce droplet drift. …”
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  10. 1710
    “…A field-tested and validated Food and Agriculture Organization of the United Nations (FAO) questionnaire was utilized to collect information from participants. …”
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  11. 1711
  12. 1712
    “…The data was sourced from Food and Agricultural Organisation (FAO), Country Policy and Institutional Assessment (CPIA) and the World Development Indicators (WDI) for the period 2005 to 2019 and applied the system Generalised Method of Moments (SGMM). …”
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  13. 1713
    por Li, Shengwen Calvin, He, Jian-Guo
    Publicado 2022
    “…Thus, intensive aquaculture has become the main supply with global aquatic products (FAO). In recent years, it is estimated that each person consumption of aquaculture products is 130 kg in some countries (Iceland). …”
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  14. 1714
    “…The percentage of larval hatching was 53.7% for Amitraz, 88.7% for Cypermethrin, and 80.0% for Deltamethrin. As recommended by the FAO, for the acaricide to be considered effective, it must have a control rate ≥95%. …”
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  15. 1715
    “…Via RNA sequencing, RNA pulldown assay, mass spectrometry, Seahorse, Lipidomics, spheroid formation and cell viability assays, we found that LINC00924 promoted fatty acid (FA) oxidation (FAO) and FA uptake, which was essential for matrix-detached GC cell survival and spheroid formation. …”
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  16. 1716
    por Botero, Hernan, Barnes, Andrew P.
    Publicado 2022
    “…Using information from the Food and Agricultural Organization (FAO) for the period 1991–2018, we test whether pre-2030 ENSO has had a negative impact on common bean production in Colombia using a Prais–Winsten regression model. …”
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  17. 1717
    “…Risk assessments were also conducted using models prescribed by the Joint FAO/WHO Expert Committee on Additives (JECFA). Out of the 120 samples analyzed for AFM(1), 67 (55.8%) tested positive, 63 (52.5%) exceeded the limits of EFSA and were between the range 0.06 ± 0.001–3.52 ± 0.5 µg/kg whereas 50(41.7%) within the range of 0.50 ± 0.03–3.52.01 ± 0.5 µg/kg exceeded GSA limits. …”
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  18. 1718
    “…Lastly, we also show that the VPA-cisplatin combination increased mRNA levels of the fatty acid oxidation (FAO) promoting enzymes acyl-CoA synthetase long chain family member 1 (ACSL1) and decreased mRNA levels of fatty acid synthase (FASN), which is the rate limiting enzyme of long-chain fatty acid synthesis. …”
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  19. 1719
    por Nel, Johanna H., Steyn, Nelia P.
    Publicado 2022
    “…Methods: Food balance sheet data—specifically, per capita energy intake per day and per capita gram intake per day—from the CountrySTAT framework of the Food and Agricultural Organization (FAO) were analysed for major food commodities. Additionally, selected health and development indicators supplied by UNICEF, the WHO and the World Bank were analysed. …”
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  20. 1720
    “…By employing a multistage sampling technique, a total of 402 (99.8% response rate) participants were interviewed to measure household dietary diversity using a structured and validated questionnaire developed by FAO. Both bivariate and multivariate logistic regression analyses were carried out to identify factors associated with household dietary diversity. …”
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