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1“…AIM: The aim of this study was to describe the existing CMHS in Southern Gauteng in terms of the National Mental Health Policy. …”
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2“…METHOD: The study was conducted at a regional hospital in Gauteng. A qualitative, exploratory, descriptive design that is contextual was used. …”
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3“…SETTING: Mothers of infants who had colic were recruited from complementary medicine pharmacies, schools, baby clinics and various businesses in Gauteng, South Africa. METHODS: A quantitative-descriptive design was used whereby data was collected through a randomised, cross-sectional questionnaire. …”
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4“…INTRODUCTION: As of July 2020, South Africa (SA) had the fifth highest number of COVID-19 infections in the world, with the greatest contributor of these infections, being the province of Gauteng. Diagnostic radiographers in Gauteng providing chest CT, chest radiograph and MRI services are frontline workers experiencing these unprecedented times. …”
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5“…This notwithstanding, there is no evidence of studies that have investigated factors correlated with home gardening in Gauteng Province (GP), South Africa. The present study investigated home gardening across the GP. …”
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6por Edholm, Christina J., Levy, Benjamin, Spence, Lee, Agusto, Folashade B., Chirove, Faraimunashe, Chukwu, C. Williams, Goldsman, David, Kgosimore, Moatlhodi, Maposa, Innocent, Jane White, K.A., Lenhart, Suzanne“…Using a system of ordinary differential equations, we model the outbreak in the province of Gauteng, assuming that several parameters vary over time. …”
Publicado 2022
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7“…The aim of this study was to assess how well healthcare practitioners in a district hospital in Gauteng complied with the most recent diabetic treatment guideline, Society for Endocrinology Metabolism and Diabetes South Africa (SEMDSA) 2017. …”
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8“…The purpose of this study was to scan for the obesogenicity of primary school environments in Tshwane, Gauteng, South Africa. This study was carried out in ten public primary schools in the Tshwane West district of the Gauteng province. …”
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9por Kesa, Hema, Tchuenchieu Kamgain, Alex D., Kwazi Zuma, Mthokozisi, Mbhenyane, Xikombiso“…This study aimed to collect updated data on South Africans’ true awareness and consumption of indigenous foods, especially in the Gauteng region (the most urbanised province of the country). …”
Publicado 2023
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10por Govender, CatherineEnlace del recurso
Publicado 2017
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11“…Objective: This study aimed to determine health-care utilization and associated factors among all residents aged 18 or over in Gauteng province, South Africa. Methods: A cross-sectional study was conducted from data collected for a Quality of Life survey which was carried out by Gauteng City-Region Observatory in 2013. …”
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12“…The public primary healthcare (PHC) management of childhood atopic eczema (CAE) in the central Gauteng district was the focus of the overall study. …”
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15“…This study aimed to explore the lived experiences of rat infestation among residents of Katlehong Township in Gauteng Province. Methods: This was a qualitative research study where data were gathered from selected community participants from Katlehong Township in Gauteng Province. …”
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16por Nene, Sanele E.“…SETTING: This study was conducted in mPHCs, situated in Gauteng province, in the West Rand in 2017. METHODS: A qualitative, exploratory, descriptive and contextual research design was employed in this study. …”
Publicado 2022
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17“…AIM: To describe the barriers to family-centred care at a specific hospital in Gauteng. SETTING: The study was contextual and was conducted at a specific hospital situated in Gauteng. …”
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18“…BACKGROUND: Caregivers of children diagnosed with intellectual disabilities in the Gauteng province face numerous challenges while caring for children. …”
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19“…SETTING: The study was conducted at a mental health institution in the west of Tshwane Gauteng, South Africa. METHODS: An exploratory, qualitative research design was used. …”
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20“…SETTING: A preschool, primary school, and an elderly centre in Gauteng. METHODS: A cross-sectional study with a convenience sample of 90 children (3–8 years) and 100 adults (≥ 18 years) to assess snack consumption frequency and preferences of children and adults by means of a snack survey. …”
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