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Mostrando 121 - 140 Resultados de 5,009 Para Buscar '"HAM"', tiempo de consulta: 0.12s Limitar resultados
  1. 121
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    Home advantage mediated (HAM) by referee bias and team performance during covid
  2. 122
    “…Sanchuan ham, produced in Yunnan, China, is food with ethnic characteristics favored by consumers. …”
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    Mechanism of biogenic amine synthesis of Enterococcus faecium isolated from Sanchun ham
  3. 123
    “…The morphological characteristic of Dendrobium moschatum (Buch.-Ham.) Sw. 1805 is very distinctive among Dendrobium Sw. 1799, and it has high medicinal and ornamental values. …”
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    The complete chloroplast genome of Dendrobium moschatum (Buch.-Ham.) Sw. 1805 (Orchidaceae)
  4. 124
    “…This article introduces the concept of a quasi-Hamming distance in the context of glyph design and examines the feasibility of estimating the quasi-Hamming distance between a pair of glyphs and the minimal Hamming distance for a glyph set. …”
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    Glyph Visualization: A Fail-Safe Design Scheme Based on Quasi-Hamming Distances
  5. 125
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    High HTLV-I proviral load in patients with HAM/TSP and ATLL but not with other disorders
  6. 126
    “…This study aimed at evaluating the shelf life of turkey ham pressurized at 400 MPa for 15 min and stored at 4, 8 and 12 °C, in comparison to the non pressurized product. …”
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    Prediction of acid lactic-bacteria growth in turkey ham processed by high hydrostatic pressure
  7. 127
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    Anti-CD3 monoclonal antibody as a possible therapeutic alternative in HAM/TSP
  8. 128
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    Proteomic profiles among asymptomatic HTLV-1 carriers and HAM/TSP patients in Peru
  9. 129
    “…RESULTS: There was a significant difference between HAM/TSP patients and healthy controls in the frequency of HLA-DQB1*07 (P=0.004, RR=7). …”
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    Association between HLA-DQB1 alleles and HAM/TSP patients in Khorasan Province
  10. 130
    “…Some defects in fresh hams are strictly connected to pre-slaughter transportation. …”
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    Effect of Transport Distance and Season on Some Defects of Fresh Hams Destined for DPO Production
  11. 131
    “…To construct SNP-sets, we first propose a clustering algorithm, which employs Hamming distance to measure the similarity between strings of SNP genotypes and evaluates whether the given SNPs or SNP-sets should be clustered. …”
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    Using Hamming Distance as Information for SNP-Sets Clustering and Testing in Disease Association Studies
  12. 132
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    HAM/TSP patient treated with porcine cortex monosialoganglioside: clinical outcome and follow up
  13. 133
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    Molecular and clinical analyses of HTLV-1 subgroups associated with the risk of developing HAM/TSP.
  14. 134
    “…Methods: The selection procedures applied at the university in 2011 (without HAM-Nat) and in 2012-2014 (with HAM-Nat) are compared. …”
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    Introduction of the HAM-Nat examination – applicants and students admitted to the Medical Faculty in 2012-2014
  15. 135
    “…The objective of the study was to evaluate the nootropic activity of Crataeva nurvala Buch-Ham stem bark in different learning and memory paradigm viz. …”
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    Nootropic activity of Crataeva nurvala Buch-Ham against scopolamine induced cognitive impairment
  16. 136
    “…For these purposes, Italian products belonging to different categories (cooked ham, “selected” cooked ham and “high quality” cooked ham) were evaluated by sensory descriptive analysis and by the application of rapid tools such as image analysis by an “electronic eye” and texture analyzer. …”
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    Sensory and rapid instrumental methods as a combined tool for quality control of cooked ham
  17. 137
    “…Dry cured hams were investigated for their ability to develop red color even at low temperature (3–4 °C) and in the absence of added nitrites; results were compared with those obtained from nitrite-free hams made at conventional warm maturing temperatures. …”
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    Effects of Processing Temperature on Color Properties of Dry-Cured Hams Made without Nitrite
  18. 138
    Publicado 2017
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    Erratum: Bioactivity of Diterpens from the Ethyl Acetate Extract of Kingiodendron pinnatum Rox. Hams.
  19. 139
    Publicado 2017
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    Erratum: Bioactivity of Diterpens from the Ethyl Acetate Extract of Kingiodendron Pinnatum Rox. Hams
  20. 140
    “…The results showed that although deletion of the agr gene did not affect the growth rate or maximum cell density of S. aureus on boiled ham, it had a pronounced effect on SED formation during the first 5 days of incubation. …”
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    Reduced Enterotoxin D Formation on Boiled Ham in Staphylococcus aureus Δagr Mutant
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