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108201por Byrne, Andrew W., Graham, Jordon, Brown, Craig, Donaghy, Aoibheann, Guelbenzu-Gonzalo, Maria, McNair, Jim, Skuce, Robin, Allen, Adrian, McDowell, Stanley“…BACKGROUND: Bovine tuberculosis (bTB), caused by Mycobacterium bovis, remains a significant problem for livestock industries in many countries worldwide including Northern Ireland, where a test and slaughter regime has utilised the Single Intradermal Comparative Cervical Tuberculin (SICCT) test since 1959. …”
Publicado 2017
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108202por Shahid, Muhammad Zia, Saima, Hafiza, Yasmin, Adeela, Nadeem, Muhammad Tahir, Imran, Muhammad, Afzaal, Muhammad“…For the purpose, cinnamon sticks were procured from local super market, while palm oil was obtained from local oil industry. The resultant extract was analyzed for its antioxidant activity through total phenolic content (TPC), free radical scavenging activity (DPPH assay), and total antioxidant activity was measured by ferric reducing antioxidant power (FRAP) test. …”
Publicado 2018
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108203por Lu, Chuntao, Hu, Yinhuan, Xie, Jinzhu, Fu, Qiang, Leigh, Isabella, Governor, Samuel, Wang, Guanping“…BACKGROUND: The proliferation of mobile health apps has greatly changed the way society accesses the health care industry. However, despite the widespread use of mobile health apps by patients in China, there has been little research that evaluates the effect of mobile health apps on patient experience during hospital visits. …”
Publicado 2018
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108204“…To promote the commercialization process of fermentative SA, the development of industrially important microorganisms that can tolerate low pH has emerged as a crucial issue. …”
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108205por Alhaji, Nma Bida, Babalobi, Olutayo Olajide, Wungak, Yiltawe, Ularamu, Hussaini Gulak“…RVF surveillance system, control and prevention programmes that take the identified risk factors and pathways into consideration will be beneficial to the livestock industry in Nigeria, and indeed Africa. An ‘OneHealth’ approach is needed to improve efficiency of RVF research, surveillance, prevention and control systems, so as to assure food security and public health in developing countries.…”
Publicado 2018
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108206“….: Investigator, Research grant; Tetraphase Pharmaceuticals: Investigator, Research grant; Multiple Industry Sponsors: Investigator, Research grant.…”
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108207por Li, Jinhui, Guo, Wenbo, Ran, Jinjun, Tang, Robert, Lin, Hualiang, Chen, Xiao, Ning, Bofu, Li, Jihua, Zhou, Yongchun, Chen, Lung-Chi, Tian, Linwei, Huang, Yunchao“…Additional studies are also warranted to systematically examine the local environmental health risks related to coal industries and combustion air pollution and eventually to conduct early screening of lung cancer for local people who are more exposed to smoky coal in high-risk areas.…”
Publicado 2019
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108208por McHugh, Catherine M., Corderoy, Amy, Ryan, Christopher James, Hickie, Ian B., Large, Matthew Michael“…I.B.H. has previously led community-based and pharmaceutical industry-supported (Wyeth, Eli Lily, Servier, Pfizer, AstraZeneca) projects focused on the identification and better management of anxiety and depression. …”
Publicado 2019
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108209“…AIM: Arthritis is one of the most economic problems facing poultry industry worldwide. The study was done to detect possible causes of arthritis in breeder chicken flock with emphasis on molecular identification of Mycoplasma synoviae (MS). …”
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108210por Kreyling, Wolfgang G., Holzwarth, Uwe, Schleh, Carsten, Hirn, Stephanie, Wenk, Alexander, Schäffler, Martin, Haberl, Nadine, Semmler-Behnke, Manuela, Gibson, Neil“…BACKGROUND: Industrially produced quantities of TiO(2) nanoparticles are steadily rising, leading to an increasing risk of inhalation exposure for both professionals and consumers. …”
Publicado 2019
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108211por Pop, Loredana Maria, Varga, Erzsébet, Coroian, Mircea, Nedișan, Maria E., Mircean, Viorica, Dumitrache, Mirabela Oana, Farczádi, Lénárd, Fülöp, Ibolya, Croitoru, Mircea Dumitru, Fazakas, Mihaly, Gyӧrke, Adriana“…BACKGROUND: Coccidiosis represents a serious threat to the poultry industry, affecting production and causing high morbidity, mortality and significant costs resulting from treatment and prophylaxis. …”
Publicado 2019
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108212“…SIMPLE SUMMARY: The European pig production industry needs to adapt to societal concerns regarding animal welfare. …”
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108213por Wang, Chong, Li, Dongping, Yang, Jinyong, Xia, Yuefeng, Tu, Yan, White, Robin, Gao, Hui, Diao, Qiyu, Mao, Huiling“…But this may be negatively affecting the efficiency of the beef cattle industry due to the short-term appetite reduction, feed loss, and delayed growth in calves after weaning. …”
Publicado 2019
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108214por Farnham, Andrea, Cossa, Hermínio, Dietler, Dominik, Engebretsen, Rebecca, Leuenberger, Andrea, Lyatuu, Isaac, Nimako, Belinda, Zabre, Hyacinthe R, Brugger, Fritz, Winkler, Mirko S“…OBJECTIVE: Our study aims to investigate health and health determinants in regions affected by extractive industries in Burkina Faso, Ghana, Mozambique, and Tanzania. …”
Publicado 2020
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108215por Moriel, Philipe, Artioli, Luís F A, Piccolo, Matheus B, Miranda, Miguel, Ranches, Juliana, Ferreira, Vitor S M, Antunes, Lorenzo Q, Bega, Amanda M, Miranda, Victor F B, Vieira, José F R L, Vasconcelos, José L M“…Treatments were randomly assigned to pens (5 pens/treatment) and consisted of heifers receiving: 1) a loose meal trace mineral supplement (TM; De Heus Animal Nutrition Industry); 2) free choice access to a low-moisture, cooked sugarcane molasses-based protein block (LMB); 3) isocaloric and isonitrogenous, loose meal protein supplement pair-fed to LMB supplement dry matter (DM) intake (PSPF); and (4) loose meal protein supplement offered at 0.2% of BW (PS). …”
Publicado 2018
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108216por Eastwood, L. C., Boykin, C. A., Harris, M. K., Arnold, A. N., Hale, D. S., Kerth, C. R., Griffin, D. B., Savell, J. W., Belk, K. E., Woerner, D. R., Hasty, J. D., Delmore, R. J., Martin, J. N., Lawrence, T. E., McEvers, T. J., VanOverbeke, D. L., Mafi, G. G., Pfeiffer, M. M., Schmidt, T. B., Maddock, R. J., Johnson, D. D., Carr, C. C., Scheffler, J. M., Pringle, T. D., Stelzleni, A. M.“…The NBQA remains an influential survey for the U.S. beef industry to provide benchmarks and strategic plans for continued improvement of beef quality and consistency.…”
Publicado 2017
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108217por Mrklas, Kelly J, Barber, Tanya, Campbell-Scherer, Denise, Green, Lee A, Li, Linda C, Marlett, Nancy, Miller, Jean, Shewchuk, Brittany, Teare, Sylvia, Wasylak, Tracy, Marshall, Deborah A“…Study participants included family physicians, patient researchers and patients with knee osteoarthritis (including previous participants of related collaborative research), researchers, key stakeholders, and industry partners. The study setting was an academic health center in Southern Alberta. …”
Publicado 2020
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108218“…The results obtained from this study suggested that, in the pigeon industry, it is better to take nutritional manipulation in squabs before D14. …”
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108219por Sadruddin, Sheela, Barnett, Brian, Ku, Lowell, Havemann, Dara, Mucowski, Sara, Herrington, Richard, Burggren, Warren“…Currently in the IVF industry, blastocyst developmental success rate per treatment is routinely overlooked when a live birth results from treatment. …”
Publicado 2020
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108220“…Alternative feed ingredients such as copra meal have attracted great attention in the feed and swine industry due to their comparable nutritional values and price compared to conventional swine feed ingredients, such as corn and soybean meal. …”
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