Mostrando 2,901 - 2,920 Resultados de 19,267 Para Buscar '"Italians"', tiempo de consulta: 0.21s Limitar resultados
  1. 2901
    “…Nonparametric statistical tests were used to examine the relationship between the severity of lung disease and the age or sex. RESULTS: 783 Italian patients (532 males and 251 females) with SARS-CoV-2 infection were enrolled. …”
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  2. 2902
  3. 2903
    “…RESULTS: This survey included input from 190 palliative care specialists representing all Italian territory. A consensus was reached on 17 statements. …”
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  4. 2904
    “…Based on the most recent scientific literature and strong statements by the most prestigious international health institutions, the Italian Society of Digestive Endoscopy has drawn up some recommendations about the use of personal protective equipment, the correct way of dressing and undressing of endoscopists and nurses, before and after digestive endoscopy procedures. …”
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  5. 2905
  6. 2906
  7. 2907
    “…This study aimed to analyse the representations that a sample of 256 Italian health professionals and social workers working in both governmental and non-governmental organisations had of the settlement approaches that guided their work in the Italian Asylum System (IAS). …”
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  8. 2908
    “…Background and aim: In June 2017, University and Health Ministries jointly enacted a decree implementing a new accreditation system for the Italian post-graduate medical schools (residency programs). …”
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  9. 2909
  10. 2910
  11. 2911
  12. 2912
    “…In this scenario, understanding the health-related consequences of COVID-19 outbreak on Italian frontline healthcare professionals is urgent. …”
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  13. 2913
  14. 2914
  15. 2915
  16. 2916
  17. 2917
  18. 2918
  19. 2919
    “…We analyzed the official data and the predicted evolution of the epidemic in the Italian regions, and we compared the results with the data and predictions of Spain and South Korea. …”
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  20. 2920
    “…The results of our research showed similar values for the physical–chemical characteristics, fatty acid profile, and nutritional indices of Siciliana and Livorno eggs, highlighting several valuable quality traits of eggs from these breeds which might be taken into account for the conservation and the exploitation of this low today utilized Italian chicken. Therefore, the results of our research must be considered as an original set of knowledge useful to encourage farmers rearing autochthonous breeds, particularly suitable for organic systems. …”
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