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Mostrando 61 - 80 Resultados de 423 Para Buscar '"Mangifera indica"', tiempo de consulta: 0.23s Limitar resultados
  1. 61
    “…Out of 51 plant extracts screened, four extracts Mangifera indica (leaf, seed, and bark) and Bombex ceiba bark extracts were found to be inhibitors of PKM2. …”
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    Mangifera indica Extracts as Novel PKM2 Inhibitors for Treatment of Triple Negative Breast Cancer
  2. 62
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    Effect of Lactic Acid Fermentation on Volatile Compounds and Sensory Characteristics of Mango (Mangifera indica) Juices
  3. 63
    por Awodi, P.S., Ogbonna, J.C., Nwagu, T.N.
    Publicado 2022
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    Bioconversion of mango (Mangifera indica) seed kernel starch into bioethanol using various fermentation techniques
  4. 64
    “…In this study, we investigated on biological properties of extract obtained from Mangifera indica L. leaves in preclinical in vitro models. …”
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    Mangifera indica L. Leaves as a Potential Food Source of Phenolic Compounds with Biological Activity
  5. 65
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    Composition and Functional Effect of Mango (Mangifera indica L.) Almond Flours on Wheat Dough Rheology
  6. 66
    “…MAIN BODY: This review summarizes studies related to the antimicrobial property of Mangifera indica extracts, possible mechanisms of antimicrobial action and antimicrobial formulations from the plant and overview of researches relating to the use of M. indica as a pharmaceutical excipient. …”
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    Utilisation of Mangifera indica plant extracts and parts in antimicrobial formulations and as a pharmaceutical excipient: a review
  7. 67
    “…Mango (Mangifera indica L.) is one of the most popular tropical fruits grown in Egypt and several other countries, making it a potential export commodity. …”
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    Synergistic Effects of Tragacanth and Anti-ethylene Treatments on Postharvest Quality Maintenance of Mango (Mangifera indica L.)
  8. 68
    “…The present study reports the green synthesis of silver nanoparticles from leaves’ extract of Mangifera indica (M. indica) and their antibacterial efficacy against Aeromonas hydrophila (A. hydrophila) in Cirrhinus mrigala (C. mrigala). …”
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    In-Vivo Bactericidal Potential of Mangifera indica Mediated Silver Nanoparticles against Aeromonas hydrophila in Cirrhinus mrigala
  9. 69
    “…Response surface methodology (RSM) along with central composite design (CCD) was applied to optimize the freeze drying conditions for purified pectinase from mango (Mangifera indica cv. Chokanan) peel. The effect of pectinase content (−2.66, 62.66 mg/mL), Arabic gum (−1.21, 10.21%, w/v), and maltodextrin (0.73, 7.26%, w/v) as independent variables on activity, yield, and storage stability of freeze-dried enzyme was evaluated. …”
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    Optimization of Freeze Drying Conditions for Purified Pectinase from Mango (Mangifera indica cv. Chokanan) Peel
  10. 70
    “…The leaves of Mangifera indica L. (Anacardiaceae) is used as a medicinal material in traditional herb medicine for a long time in India, China, and other Eastern Asian countries. …”
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    Effects of Extract from Mangifera indica Leaf on Monosodium Urate Crystal-Induced Gouty Arthritis in Rats
  11. 71
    “…Among Yoruba herbalists (Southwest Nigeria), hot water infusion of Mangifera indica L. (芒果 Máng Guǒ) stem bark is reputedly used for the treatment of fever, jaundice and liver disorders. …”
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    Modulatory potentials of the aqueous stem bark extract of Mangifera indica on carbon tetrachloride-induced hepatotoxicity in rats
  12. 72
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    Mango (Mangifera indica L.) germplasm diversity based on single nucleotide polymorphisms derived from the transcriptome
  13. 73
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    Data on enterobacteria activity on biofilm formation at surface mango fruit (Mangifera indica L.) cv Ataulfo
  14. 74
    “…In the present investigation, silver nanoparticles were prepared by a novel green synthesis technique using Mangifera indica (Mango leaves) and found to be successfully used in dental applications. …”
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    Green synthesis and characterization of Ag nanoparticles from Mangifera indica leaves for dental restoration and antibacterial applications
  15. 75
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    Effect of beeswax and chitosan treatments on quality and shelf life of selected mango (Mangifera indica L.) cultivars
  16. 76
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    Antidiabetic Potential of Mangifera indica L. cv. Anwar Ratol Leaves: Medicinal Application of Food Wastes
  17. 77
    “…This study was performed to determine the possibility of using mango fruit (Mangifera indica) in brewing technology. The aim of using the SPME-HS-GC-MS technique was to assess what changes occurred in the volatile composition of mango beers brewed in this study. …”
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    Volatile Compounds Content, Physicochemical Parameters, and Antioxidant Activity of Beers with Addition of Mango Fruit (Mangifera Indica)
  18. 78
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    Evolution of Carotenoid Content, Antioxidant Activity and Volatiles Compounds in Dried Mango Fruits (Mangifera Indica L.)
  19. 79
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    Computational Identification of miRNAs and Temperature-Responsive lncRNAs From Mango (Mangifera indica L.)
  20. 80
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    Supercritical CO(2) Extraction of Bioactive Compounds from Mango (Mangifera indica L.) Peel and Pulp
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