“…We examined the gut microbiota in Mexican people afflicted with GRDs. Ultra-high-throughput 16S marker sequencing was used to deeply describe the duodenal and fecal microbiota of patients with celiac disease (CD, n = 6), non-celiac gluten sensitivity (NCGS, n = 12), and healthy subjects (n = 12) from our local area. …”
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“…Our objectives were to determine the frequency and to describe its clnical features in Mexican people with nasal pollinosis. METHODS: Diagnosis of OAS was made through the clinical history and a fresh-food-prick-by-prick test. …”
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“…CONCLUSIONS: HD for IBD in Mexico is increasing significantly; the number of deaths increased until 2011, but from then on, they are apparently decreasing. IBD affects Mexican people without any gender predominance, often affecting patients between 15 and 44 years of age. …”
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“…These formerly adaptive variants have the potential to represent the genetic determinants of some biological traits that are peculiar to Mexican people, as well as a reservoir of loci with possible biomedical relevance. …”
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“…The proposal aims at the public spending for being reflected sig­nificantly in the conditions of health, develop­ment and welbeing of Mexican people.Keywords: Public expenditure; Human develo­pment Index; Psychological well-being; Quali­ty of life; Life conditions …”
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“…BACKGROUND: In 2009, an outbreak of severe respiratory infection caused by influenza AH1N1 virus affected Mexican people, previously in 1996 in Guangdong province (China) an outbreak of H5N1 influenza started spreading throughout Asia and the western Palearctic in 2004 to 2006. …”
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“…These findings are important in the prevention of hypertension and cardiovascular diseases in Mexico and possibly among Mexican people living in the US. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s12937-018-0332-3) contains supplementary material, which is available to authorized users.…”
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“…There were significant differences in age and time living with diabetes between the two countries. Mexican people had twice as likely as Brazilian people to have a complication (p < 0.0001). …”
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“…This study concluded that traditional technologies are more related to the technological background of the original Mexican peoples than to modern-western knowledge, and since it has allowed the persistence of many peoples for centuries, attention and support of this type of agriculture and the systematic study and recognition of traditional knowledge and technology for the integral development of Mexican agriculture become very important.…”
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