Mostrando 2,041 - 2,060 Resultados de 6,227 Para Buscar '"NOVA"', tiempo de consulta: 0.31s Limitar resultados
  1. 2041
    “…The province of New Brunswick has melanoma incidence rates comparable to the national average, while in Nova Scotia and Prince Edward Island, the rates are above the national average, and in Newfoundland and Labrador, the rates are below. …”
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  2. 2042
    “…BACKGROUND: During the 1990s, health care restructuring in Nova Scotia resulted in downsized hospitals, reduced inpatient length of stay, capped physician incomes and restricted practice locations. …”
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  3. 2043
    “…Most common Nocardia species isolated from blood were N. farcinica complex (38/99) followed by N. nova complex (22/99) and N. cyriacigeorgica (15/99). …”
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  4. 2044
  5. 2045
    “…Four commercial immunoassays were analyzed and validated: anti-IgG ARCHITECT® (Abbott), anti-Total antibodies (Ab) VITROS® (Ortho Clinical Diagnostics), anti-IgG NovaLisa® (NovaTec Immundiagnostica) and Healgen® IgM and IgG (Zhejiang Orient Gene Biotech). …”
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  6. 2046
    “…Findings from mediation analysis indicate that the effect of ultraprocessed food (NOVA 4) intake on CMR is mediated by diet quality (p<0.001). …”
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  7. 2047
    “…ETHICS AND DISSEMINATION: Approval to conduct this study has been granted in Ontario (Queens University Health Sciences and Affiliated Teaching Hospitals Research Ethics Board, file number 6028052; Western University Health Sciences Research Ethics Board, project 116591; University of Toronto Health Sciences Research Ethics Board, protocol number 40335), Québec (Centre intégré universitaire de santé et de services sociaux de l'Estrie, project number 2020–3446) and Nova Scotia (Nova Scotia Health Research Ethics Board, file number 1024979).…”
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  8. 2048
    “…A total of 110 food times have been categorized based on the level of processing using the NOVA classification. The average daily energy intake of the sample was 2091.1 kcal, 38.7% of which were from the NOVA group of unprocessed/minimally processed foods, 5.7% from processed culinary ingredients, 38.3% from processed foods, and 17.9% from the UPFs group. …”
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  9. 2049
    “…The energy contribution of ultra-processed foods was the highest relative to the other NOVA categories among parents (44.3%) and children (41.3%). …”
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  10. 2050
    “…INTRODUCTION: Increasing consumption of ultra-processed foods (UPF), defined by the NOVA classification, has been associated with obesity and other health outcomes. …”
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  11. 2051
    “…The groups were obtained as follows: Group 1 (LC-Cent): light-cured Cention N; Group 2 (SC-Cent): self-cured Cention N; Group 3 (COMP): composite (3M Universal Restorative 200); Group 4 (DYRA): compomer (Dyract XP); Group 5 (LINER): Glass Liner; Group 6 (FUJI): FujiII LC Capsule; and Group 7 (NOVA): Nova Glass LC. For the microtensile bond strength (μTBS) test, 21 extracted human molar teeth were used. …”
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  12. 2052
    por Rosenblat, Angel
    Publicado 1954
    Libro
  13. 2053
    por Scheler, Max, 1874-1928
    Publicado 1958
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  14. 2054
    Publicado 2012
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  15. 2055
    por Fonseca, Duduka da
    Publicado 1991
    Tabla de Contenidos: “…1. Samba -- 2. Bossa nova -- 3. Baião -- 4. Maracatu -- 5. Marcha and Frevo -- 6. …”
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  16. 2056
    por Ostrow, J
    Publicado 2003
    “…' "NOVA's "The Elegant Universe," an entertaining and mostly understandable three-part miniseries based on Greene's book of the same title, will be broadcast on PBS over two Tuesdays, with two hours this Tuesday and one on Nov. 4. …”
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  17. 2057
    por Jean‐Pierre, Johanne
    Publicado 2022
    “…This article draws from data collected during a bilingual qualitative study conducted with African Canadians in Nova Scotia, including immigrants and African Nova‐Scotians. …”
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  18. 2058
    “…We used self-reported prepregnancy body weight of all women giving birth in Nova Scotia between 1988 and 2006 to define obesity and evaluated socioeconomic, demographic, and temporal trends in obesity using linear regression. …”
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  19. 2059
    “…To evaluate the accumulation of aluminium, cadmium, chromium, copper, lead, mercury, nickel, and zinc in crayfish and fish organ tissues, specimens from three drinking water reservoirs (Boskovice, Landštejn, and Nová Říše) and one contaminated site (Darkovské moře) in the Czech Republic were examined. …”
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  20. 2060
    “…Method: The prospective study population consisted of workers from the “Nova Esperança” Cooperative of Nova Odessa (Sao Paulo), who were studied between September and December 2008. …”
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