Mostrando 107,141 - 107,160 Resultados de 109,698 Para Buscar '"Past ', tiempo de consulta: 0.58s Limitar resultados
  1. 107141
  2. 107142
  3. 107143
  4. 107144
  5. 107145
  6. 107146
    “…The results indicated that the gelatinization of starch corresponds to the solvation of orthorhombic and hexagonal nanocrystals, and that during ripening there is a decrease in the enthalpy reflecting some crystal structural damage. Pasting properties were studied using a Starch cell for flours and isolated starches, indicating that the pasting profile is governed by intrinsic and extrinsic factors. …”
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  7. 107147
    “…Three shades (neutral, light and warm) of resin cement try-in pastes (Variolink Esthetic LC) were used as the luting cement material. …”
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  8. 107148
    “…RESULTS: Initial NMR studies indicated that the structures of the two complementary hybrids closely resemble "cut-and-paste" models derived from the parental Pf and Cp rubredoxins. …”
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  9. 107149
    “…The Gypsy INT-like transposase is also conserved in the Polinton/Maverick self-synthesizing DNA transposons and in the 'cut and paste' DNA transposons known as TDD-4 and TDD-5. …”
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  10. 107150
    “…EHR corpora, however, exhibit specific statistical and linguistic characteristics when compared with corpora in the biomedical literature domain. We focus on copy-and-paste redundancy: clinicians typically copy and paste information from previous notes when documenting a current patient encounter. …”
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  11. 107151
    “…We show that purified Tol2 transposase can promote both in vitro cutting and pasting in a defined system lacking other cellular factors. …”
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  12. 107152
    “…AIM: The aim of the study was to evaluate the positional accuracy in multiple implants using acrylic resin, pattern resin, flowable composite, and bite registration paste. SUBJECTS AND METHODS: An acrylic resin model was fabricated into which four implant analogs placed. …”
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  13. 107153
    por Kalahasthi, Ravibabu, Barman, Tapu
    Publicado 2018
    “…An excessive excretion of U-δ-ALA (20–40 mg/L) was noted in pasting area workers (2.6%) followed by executives (2.2%) and assembly workers (0.9%). …”
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  14. 107154
    “…EXPERIMENTAL APPROACH: The pasting properties by rapid visco analysis, chemical composition, hydration properties, oil-binding capacity, emulsifying activity index (EAI), emulsion stability index (ESI) and antioxidant properties of Bambara groundnut starch, soluble fibre and nanocomposite were studied. …”
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  15. 107155
    “…Semen aliquots from ten individuals were diluted in a Tris–egg yolk–glycerol extender alone or with 0.5% Equex STM(®) paste or SDS (at 0.1%, 0.3% or 0.5% (v/v) concentration). …”
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  16. 107156
    “…MATERIALS AND METHODS: The study consisted of four groups, with 15 samples in each group: group I (zinc oxide eugenol paste), group Ia (zinc oxide eugenol paste + 2.5% Triclosan), group II (Endoflas FS), and group IIa (Endoflas FS + 2.5% Triclosan). …”
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  17. 107157
    “…The freeze–thaw stability of acetylated starch paste increased with the increase in the degree of substitution. …”
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  18. 107158
    “…In horses, the clinical presentation of EMS includes: obesity or local fat deposition, bilateral lameness or hoof rings attributed to ongoing or previous (pasted) laminitis with the key feature of the occurrence of insulin dysregulation, disturbing the homeostasis within insulin, glucose and lipid metabolism. …”
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  19. 107159
    “…The maize Activator/Dissociation (Ac/Ds) elements are members of the hAT (hobo, Ac, and Tam3) superfamily of type II (DNA) transposons that transpose through a “cut-and-paste” mechanism. Previously, we reported that a pair of Ac ends in reversed orientation is capable of undergoing alternative transposition reactions that can generate large-scale chromosomal rearrangements, including deletions and inversions. …”
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  20. 107160
    por Ahirrao, Y. A., Patil, D. A.
    Publicado 2007
    “…The are used in the form of juice, decoction, oil, paste, extract, infusion and powder. Fresh parts are also used and the substances like sugar, sugarcandy, groundnut oil, milk and cow-ghee are used as additives. …”
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