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101“…The present study aimed to assess the availability, nutritional profile and processing level of food products from vending machines at a Spanish public university and to investigate differences in nutritional profile according to the cost and promotion. …”
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102por Manaf, Mohd Rizal Abdul, Shaharuddin, Muhammad Al-Amin, Nawi, Azmawati Mohammed, Tauhid, Noorlaili Mohd, Othman, Hanita, Rahman, Mohd Rizam Abdul, Yusoff, Hanizah Mohd, Safian, Nazarudin, Ng, Pei Yuen, Manaf, Zahara Abdul, Kadir, Nor Ba’yah Abdul, Yanasegaran, Kevina, Basir, Siti Munirah Abdul, Ramakrishnappa, Sowmya, Ariff, Mohd Izhar, Ganasegeran, Kurubaran“…This study was aimed to determine the prevalence of depression, anxiety, and stress among staff in a Malaysian public university and its associated factors. A cross-sectional study was conducted among 459 staff from the Universiti Kebangsaan Malaysia (UKM) between April and June 2019. …”
Publicado 2021
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103por Yang, Joshua S, Cuomo, Raphael E, Purushothaman, Vidya, Nali, Matthew, Shah, Neal, Bardier, Cortni, Obradovich, Nick, Mackey, TimEnlace del recurso
Publicado 2021
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104“…Data were collected from one public and one private university in Malaysia, with 600 questionnaires collected from students of Taylor’s University and the University of Malaya, both top private and public universities in Malaysia, respectively. The measurement model and hypothesis testing were assessed using partial least squares - structural equation modelling. …”
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105por Bauler, Sarah, Hege, Adam, Davis, Tom, Schluth, Emilee, Pruitt, Caroline, Moreno, Victoria, Verhaeghe, Monica, Bouldin, Erin D.“…OBJECTIVE: The purpose of this study was to evaluate COVID-19 vaccine hesitancy and barriers to vaccine uptake among students, faculty, and staff at a rural public university. METHOD: We used the Barrier Analysis (BA) mixed-methods approach, which explores determinants of the desired behavior using the Health Belief Model and Theory of Reasoned Action. …”
Publicado 2022
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106“…This study assessed dining hall offerings at a large public university using the Partnership for a Healthier America's Healthier Campus Initiative (PAHA), criteria for healthier campus food environments. …”
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107por Barreto, Igor Garcia, Costa, Ramayana e Silva, de-Oliveira, Patrick Mac’Donald Farias Pires, Barbosa, Aline Santiago, da-Silva, Taise de OliveiraEnlace del recurso
Publicado 2022
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108por Abraha, Tomas Amare, W/tensay, Kidisti Tesfay, Gebre, Merhawi Birhane, Abrha, Birhanu Abadi, Haile, Gebrhud Berihu“…METHODS: the study was conducted in public Universities of Tigray, Ethiopia. Phenomenology study design and purposive sampling technique were employed; four focused group discussions and five key informant interviews were conducted. …”
Publicado 2023
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109por Cruz Maceín, José Luis, Hocine, Mohamed Amine, Hernández-Jiménez, Verónica, Zamorano Rodríguez, José Pablo, Sayadi Gmada, Samir“…Young people are a key demographic group to consider as they are open to new trends of consumption, including sustainable buying practices. Public universities can play a significant role in promoting sustainable and healthy eating habits among students. …”
Publicado 2023
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110“…METHODS: An online survey study was conducted among preclinical- and clinical-year medical students of academic year 2022, at a Thai public university from January to April 2023. The knowledge score was calculated based on the correct responses to the 15 provided statements and attitudes were assessed by the 5 Likert scale. …”
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112“…Thus, the purpose of this study is to analyze the knowledge, attitude, and practice (KAP) of FP among dietetic students (DS) and food handlers (FH) in a public university in Malaysia. MATERIALS AND METHODS: A cross-sectional study was designed, and a self-administered questionnaire was distributed to 106 respondents. …”
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113por Facente, Shelley N., Hunter, Lauren A., Packel, Laura J., Li, Yi, Harte, Anna, Nicolette, Guy, McDevitt, Shana, Petersen, Maya, Reingold, Arthur L.Enlace del recurso
Publicado 2021
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114por Román, A., Cossio-Gil, Y., Aller, M.-B., Abadias, M.-J., Cebrián, R., Barba, M.-À., Rodríguez, I., Domínguez, J.-M., Campins, M., Almirante, B., Romea, M.-S., Martínez, J., Suárez, M., Romero, R., Aguileta, B.L.d., Cortés, S., Tomás, E., García, F., Civit, C., Pumarola, T., Bravo, I., Arranz, M., González, A., Genescà, J., Ferrer, J., Ferrer, R., Carbonell, M., Estany, J., Salazar, A.Enlace del recurso
Publicado 2022
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116por Tareq, Md. Abu, Emi, Umme Habiba, Banna, Md. Hasan Al, Rezyona, Humayra, Seidu, Abdul-Aziz, Abid, Mohammad Tazrian, Tetteh, Justice Kanor, Sultana, Mst. Sadia, Kundu, Satyajit, Hasanuzzaman, Md., Mondal, Shuvajit, Mandal, Moumita, Khan, Md. Shafiqul Islam“…METHODS: A cross-sectional survey of 390 students was conducted from two public universities from Barishal Division in Bangladesh using a structured questionnaire with 72 questions divided into five sections: sociodemographic, knowledge, opinions, and attitudes, types of DS, reasons and sources for using DS, and adverse reactions after taking DS. …”
Publicado 2022
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117“…Performance-based budgeting is being adopted in organisations to allocate resources more efficiently, and Chinese public universities are no exception. The present study explicitly aimed to examine the relationship among staff capacity, performance-based budgeting, and organisational performance in Chinese public universities. …”
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118por Wenger, Kelsey, Reist, Lauren, Achenbach, Andrea, Dukes, Kimberly, Fravel, Michelle, Knockel, Laura, Kuehnle, Francis, Reist, Jeffrey, Suneja, Manish, Pendleton, Chandler, Xie, Xian Jin, Marchini, LeonardoEnlace del recurso
Publicado 2023
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119por Mota, Lara Vieira Constâncio, Santos, Cláudia Roberta Bocca, Campos, Flávia Milagres“…The present study aims to identify the senses attributed by students of a federal public university to AE and the relationship between SA and their eating practices during the COVID-19 pandemic. …”
Publicado 2023
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120por Biselli-Monteiro, Marília, Ferracini, Amanda Canato, Sarian, Luis Otávio, Derchain, Sophie Françoise MauricetteEnlace del recurso
Publicado 2020
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