“…The total individual phenolic content of raw Portulaca decreased from 1380 mg/100 g DE to 1140 mg/100 g DE after the steaming process. The antioxidant capacity in ABTS and DPPH assays decreased approximately 50 and 40%, respectively, after samples were cooked by steaming. …”
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“…Thus, we aimed at producing jaboticaba juice by steam extraction and at investigating its microbiological, sensorial and chemical qualities during storage for up to 168 days. …”
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“…The test results indicated that steam could effectively promote the tar conversion. …”
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“…In addition, the topics of study on STEAM include points related to gender differences, the influence of STEAM on people of different races, the skills developed by students, and training teachers to implement teaching and learning processes with STEAM.…”
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“…The impact of set times of cooking or steaming process on the characteristics such as length, width, and height of two varieties of rice, namely, long-grain white and parboiled, was investigated. …”
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“…Steamed bread is a traditional staple food of China. …”
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“…[Image: see text] This paper presents our investigation on cesium and iodine revaporization from cesium iodide (CsI) deposits on stainless steel type 304L, which were initiated by boron and/or steam flow. A dedicated basic experimental facility with a thermal gradient tube (TGT) having a temperature range of 1000–400 K was used for simulating the phenomena. …”
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“…The chemical kinetics of methane oxidation in a steam-diluted environment are studied in the present study. …”
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“…Steamed zeolites exhibit improved catalytic properties for hydrocarbon activation (alkane cracking and dehydrogenation). …”
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“…Regarding the trend of hydrogen-powered fuel cell engine development, hydrogen fuel is undisputedly the next generation renewable and sustainable energy carrier. The steam reforming of methane (SRM) is a field-proven technology for efficient hydrogen production. …”
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“…Steam de-alumination is used to prepare a H-ZSM-5 material representative of industrial acid zeolite catalysts. …”
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“…An integrated multiobjective optimization framework is proposed for the steam cracking process on the basis of a life cycle assessment and data-driven modeling methods. …”
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“…The main objective of this study was to examine the biological activities and the chemical composition of the extract of leaves of R. idaeus (RH), obtained by steam distillation (SD). The antioxidant capacity; the total phenolic content (TPC); the cytotoxic activity against tumor cell lines; and the antibacterial activity, in addition to the study of the chemical fingerprinting, carried out by Gas/Chromatography-Mass-Spectrometry (GC/MS) and Headspace (HS)-GC/MS, were established. …”
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“…It was found that the volume of whole wheat steamed bread leavened with compound starter increased by 12.8% when compared with that of the whole wheat steamed bread made by commercial dry yeast (DY-WB). …”
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“…The effects on textile decontamination of adding saturated steam into the drum of a household textile laundering machine were investigated and evaluated in the second part of our study. …”
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“…In this study, a wet steam model was used to investigate the effect of steam superheat on ejector performance and non-equilibrium condensation phenomena. …”
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“…Steam-exploded wholemeal flour (0.5 MPa, 5 min) had the highest protein digestibility and rapidly digestible starch content. …”
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