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2“…In 2006, two ethnobotanical surveys were organized in the county of Shangri-la, Yunnan Province, SW China, to document the traditional medicinal plants used by the Tibetan people. …”
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3The serologic investigation and viral isolation of bluetongue virus in Shangri‐La in Southwest Chinapor Duan, Ying Liang, Miao, Hai Sheng, Liao, De Fang, Kou, Mei Ling, Li, Zhan Hong, Wang, Zheng, Li, Hua Chun, Li, Le“…In China, BTV is relatively common in Yunnan Province with the exception of northern regions around Shangri‐La, where the average altitude is approximately 3,450 metres. …”
Publicado 2019
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4por Su, Tao, Spicer, Robert A., Wu, Fei-Xiang, Farnsworth, Alexander, Huang, Jian, Del Rio, Cédric, Deng, Tao, Ding, Lin, Deng, Wei-Yu-Dong, Huang, Yong-Jiang, Hughes, Alice, Jia, Lin-Bo, Jin, Jian-Hua, Li, Shu-Feng, Liang, Shui-Qing, Liu, Jia, Liu, Xiao-Yan, Sherlock, Sarah, Spicer, Teresa, Srivastava, Gaurav, Tang, He, Valdes, Paul, Wang, Teng-Xiang, Widdowson, Mike, Wu, Meng-Xiao, Xing, Yao-Wu, Xu, Cong-Li, Yang, Jian, Zhang, Cong, Zhang, Shi-Tao, Zhang, Xin-Wen, Zhao, Fan, Zhou, Zhe-Kun“…The fossils not only record the diverse composition of the ancient Tibetan biota, but also allow us to constrain the Middle Eocene land surface height in central Tibet to ∼1,500 ± 900 m, and quantify the prevailing thermal and hydrological regime. This “Shangri-La”–like ecosystem experienced monsoon seasonality with a mean annual temperature of ∼19 °C, and frosts were rare. …”
Publicado 2020
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5por Xu, Dongfan, Zhang, Jialong, Bao, Rui, Liao, Yi, Han, Dongyang, Liu, Qianwei, Cheng, Tao“…This study aims to investigate AGB’s spatial and temporal variation of Pinus densata in Shangri-La and decompose the direct and indirect effects of spatial attribute, climate, stand structure, and agricultural activity on AGB in Shangri-La to evaluate the degree of influence of each factor on AGB change. …”
Publicado 2021
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6“…The result showed that: (1) The water yield of Shangri-La City decreases from north and south to the center and showed a temporal trend from 1974 to 2015 of an initial decrease followed by an increase. …”
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7por Chen, Zi-Hong, Xu, Ling, Yang, Feng-lian, Ji, Guang-Hai, Yang, Jing, Wang, Jian-Yun“…To overcome the weakness of Metarhizium and determine its isolates with antistress capacity, the efficacies of four M. anisopliae isolates, which were collected from arid regions of Yunnan Province in China during the dry season, were determined at different moisture levels, and the efficacy of the isolate MAX-2 from Shangri-la under desiccation stress was evaluated at low moisture level. …”
Publicado 2014
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8“…Some also play a significant role in maintaining the productivity and stability of traditional agro-ecosystems. Shangri-la region of Yunnan Province, SW China, is regarded as a biodiversity hotspot. …”
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9por Li, Xingxing, He, Wei, Sun, Hongmin, Shi, Yuanyuan, Zhang, Xiumin, Xie, Yunying, Wang, Li, Hong, Bin“…Streptomyces sp. strain I05A-00742 was isolated from a soil sample in Napahai in Shangri-La, Yunnan Province, China. Here, we report the draft genome sequence of Streptomyces sp. …”
Publicado 2020
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10por Liu, Chen-Jian, Xiao, Wen-Yu, Fang, Jun-Feng, Dong, Yong-Hong, Ye, Ke-Fan, He, Meng-Ping, Wang, Yan-Song, Li, Xiao, Zhao, Zhi-Min, Yuan, Tao, Zhao, Ting, He, Chun-Yan, Zhang, Shu-Ming, Yang, En, Wu, Xiao-Mei, Li, Xiao-RanEnlace del recurso
Publicado 2022
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11por Zhao, Yue, Sun, Qingyang, Zhu, Shusheng, Du, Fei, Mao, Ruzhi, Liu, Lijing, Tian, Bin, Zhu, Yifan“…Shangri-La is a wine region that has the highest altitude vineyards in China. …”
Publicado 2021
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13por Liu, Xiaoyan, Min, Yong, Huang, Daye, Zhou, Ronghua, Fang, Wei, Liu, Cuijun, Rao, Ben, Zhang, Guangyang, Wang, Kaimei, Yang, Ziwen“…Bacillus vallismortis NBIF-001, a Gram-positive bacterium, was isolated from soil in Shangri-La, China. Here, we provide the complete genome sequence of this bacterium, which has a 3,929,787-bp-long genome, including 4,030 protein-coding genes and 195 RNA genes. …”
Publicado 2017
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14por Zhao, Yue, Sun, Qingyang, Tian, Bin, Zhu, Shusheng, Du, Fei, Mao, Ruzhi, Li, Su, Liu, Lijing, Zhu, Yifan“…This study investigated the fermentation performances and aroma compositions of synthetic grape juice that was fermented by four indigenous non-Saccharomyces yeast isolates that were obtained from the Shangri-La wine region (China): Meyerozyma guilliermondii (AD-58), Saccharomycopsis vini (BZL-28), Saturnispora diversa (BZL-11), and Wickerhamomyces anomalus (DR-110), in comparison to those of Saccharomyces cerevisiae (EC1118). …”
Publicado 2022
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16Publicado 2007Tabla de Contenidos: “…Corazón del dragón. Shangri-La. --…”
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17por Tang, Xiang‐You, Yao, Yu‐Xin, Li, Yao‐Hui, Song, Hua‐Li, Luo, Rui, Shi, Peng, Zhou, Ze‐Yang, Xu, Jin‐Shan“…Phylogenetic trees of mitochondrial genomes show that A. laboriosa from Chongqing is most closely related to that from Nepal, rather than to Shangri‐La. Genetic distance between Shangri‐La and Chongqing or Nepal was even larger than that between the various subspecies of Apis mellifera. …”
Publicado 2023
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18“…The key aroma compounds and the organoleptic quality of two Chinese Syrah wines from the Yunnan Shangri-La region and Ningxia Helan mountain region were characterized. …”
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19por Liu, Wenwen, Wang, Qiang, Song, Jiajia, Xin, Jinwei, Zhang, Songshan, Lei, Yuanhua, Yang, Yuanli, Xie, Peng, Suo, Huayi“…In this study, 18 yak fecal samples were collected from three regions of China, namely Shangri-la, Lhasa, and Yushu, and were analyzed via high-throughput sequencing. …”
Publicado 2021
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20“…In 2013, an unidentified Parartemiopsis population was reported from the eastern margin of the Tibetan Plateau in China’s Yunnan Province, from Patatson National Park in Shangri-La County. Here, we describe the Chinese populations as a new species, Parartemiopsisshangrilaensissp. nov. …”
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