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6721por Li, Tao, Deng, Yunshuang, Huang, Jiaquan, Liang, Jiayin, Zheng, Yongqin, Xu, Qian, Fan, Shuting, Li, Wenting, Deng, Xiaoling, Zheng, Zheng“…In this study, we sequenced transcriptomes of dodder and its parasitizing host, sweet orange (Citrus sinensis “Newhall”) and periwinkle (Catharanthus roseus), to identify and characterize mRNA transfer between dodder and the host plant during parasitism. …”
Publicado 2022
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6722por Salihoglu, Murat, Kurt, Onuralp, Ay, Seyid Ahmet, Baskoy, Kamil, Altundag, Aytug, Saglam, Muzaffer, Deniz, Ferhat, Tekeli, Hakan, Yonem, Arif, Hummel, Thomas“…Identification of bitter, sweet, sour, and salty tastes was not significantly different when compared between the anosmic, hyposmic, and normosmic idiopathic hypogonadotrophic hypogonadism groups and controls. …”
Publicado 2017
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6723por Iizuka, T., Barre, A., Rougé, P., Charpin, D., Scala, E., Baudin, B., Aizawa, T., Sénéchal, H., Poncet, P.“…Besides peach, GRP allergens have been described in Japanese apricot (Pru m 7), sweet cherry (Pru av 7), orange (Cit s 7), pomegranate (Pun g 7), bell pepper (Cap a 7), strawberry (Fra a GRP), and also in pollen with a restriction to Cupressaceae tree family (Cup s 7, Cry j 7, and Jun a 7). …”
Publicado 2022
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6724por Li, Jianjun, Yu, Xinjie, Shan, Qianru, Shi, Zhaobin, Li, Junhua, Zhao, Xiting, Chang, Cuifang, Yu, Juanjuan“…The L. japonica flower (LJF) is widely used in medicine, cosmetics, drinks, and food due to its medicinal and sweet-smelling properties. Considerable efforts have been devoted to investigating the pharmacological activities of LJF; however, the regulatory mechanism of the floral scents remains unknown. …”
Publicado 2022
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6725por Deka, Pallav, Blesa, Jesús, Pathak, Dola, Sempere-Rubio, Nuria, Iglesias, Paula, Micó, Lydia, Soriano, José Miguel, Klompstra, Leonie, Marques-Sule, Elena“…Results: Participants significantly increased their consumption of vegetables (p = 0.04) and lowered their consumption of sweet snacks (p = 0.007), pastries (p = 0.02), and processed food (p = 0.05). …”
Publicado 2022
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6726por Flores-Moreno, Brenda Jazmín, Martínez-Andrade, Gloria, Klünder-Klünder, Miguel, Miranda-Lora, América Liliana, Beristain-Lujano, Brenda, Flores-Huerta, Samuel, Mendoza, Eugenia, Mayorga-Lima, Ariana, Duque, Ximena, Vilchis-Gil, Jenny“…Using the K-means method, the following four dietary patterns were identified: (1) sandwiches, tortas, and sweetened dairy products were consumed by 13.1% (n = 46) of the schoolchildren; (2) sweet snacks were consumed by 50.3% (n = 176); (3) sweetened dairy products were brought by 15.1% of the children (n = 53); and (4) sandwiches and tortas were brought by 21.4% (n = 75). …”
Publicado 2022
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6727“…These properties have been previously shown to highlight a sweet-spot in the chemical space associated with favorable pharmacokinetics, which is superior against other regions during hit identification and optimization. …”
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6728por Tognetti, L., Cinotti, E., Falcinelli, F., Miracco, C., Suppa, M., Perrot, J.‐L., Rubegni, P.“…Herpetic whitlow, Acrodermatitis continua of Hallopeau, Vesicopustular Sweet syndrome and Vesicopustular Eosinophilic cellulitis, with pustular appearance, were also compared. …”
Publicado 2022
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6729por Angotzi, Anna Rita, Leal, Esther, Puchol, Sara, Cerdá-Reverter, José M., Morais, Sofia“…Further, we provided for the first time direct evidences in fish for mRNA co-expression of a subset of saT1R genes (mostly saT1R3, i.e. the common subunit of the heterodimeric T1R complexes for the detection of “sweet” and “umami” substances), with the selected gut peptides ghrelin (ghr), cholecystokinin (cck), hormone peptide yy (pyy) and proglucagon (pg). …”
Publicado 2022
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6730por Xiao, Yu, Huang, Yuxin, Chen, Yulian, Xiao, Leike, Zhang, Xilu, Yang, Chenghongwang, Li, Zongjun, Zhu, Mingzhi, Liu, Zhonghua, Wang, Yuanliang“…FBT from Shaanxi manifested a strong floral and fruity aroma; that from Hunan had a floral, grassy, and pine-woody aroma; that from Guizhou presented a grassy and herbal aroma; that from Guangxi exhibited a sweet, floral, and minty aroma; and that from Zhejiang possessed various fruit flavors and floral fragrance. …”
Publicado 2022
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6731“…In the multidimensional space of statistical image properties, participants considered style-transferred images to be more Pleasing and Interesting if they were closer to a “sweet spot” where traditional Western paintings (JenAesthetics dataset) are represented. …”
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6732por Assassi, Parisa, Selwyn, Beatrice J., Lounsbury, David, Chan, Wenyaw, Harrell, Melissa, Wylie-Rosett, Judith“…We identified a “pizza-pasta” DP (high loadings of pizza, pasta, red meat, chicken, fries, sweets, processed meat, and sweet breads) and a “snacks-dessert” DP (high loadings of snacks, desserts, soft drinks, and bread and refined grains) but no healthy patterns with high loadings of fruit, vegetables, nuts, and dairy products. …”
Publicado 2021
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6733por Zantanta, Nomnqophiso, Kambizi, Learnmore, Etsassala, Ninon G. E. R., Nchu, Felix“…This study aimed to evaluate the prospects of using aquaponics and hydroponics as alternative approaches to soil cultivation by comparing the crop yields, secondary metabolite contents, and the antifungal activities of ethanol extracts of Helichrysum odoratissimum (L.) Sweet, a widely used medicinal plant species in Southern Africa. …”
Publicado 2022
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6734por Carrizo García, Carolina, Barboza, Gloria Estela, Palombo, Nahuel, Weiss-Schneeweiss, Hanna“…Capsicum L. encompasses 43 American species, including the five domesticated worldwide consumed sweet and hot chiles. This study presents new, updated and age-calibrated phylogenetic hypothesis on the genus evolution incorporating nearly all currently accepted Capsicum species. …”
Publicado 2022
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6735“…Fermentation increased the sweet odor of the sea buckthorn juice, but the fruity flavor decreased and the bitter flavor increased. …”
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6736por Liu, Ning, Hu, Manman, Liang, Hao, Tong, Jing, Xie, Long, Wang, Baoju, Ji, Yanhai, Han, Beibei, He, Hongju, Liu, Mingchi, Wu, Zhanhui“…UPLC-MS/MS analysis reveals that mild salinity promoted the accumulation of glutamic acid, serine, glycine, and proline in leaf tissues, and thereby enhanced the umami and sweet flavors of Chinese chive upon salinity stress. …”
Publicado 2022
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6737“…Compared with the other six samples, S4 Hanyuan Pepper Oil (HYPO) shows a relatively strong trend toward a spicy fragrance, fresh grassy fragrance, floral and fruity fragrance, fresh sweet fragrance, and fatty aroma.…”
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6738por Liu, Changyou, Wang, Yan, Peng, Jianxiang, Fan, Baojie, Xu, Dongxu, Wu, Jing, Cao, Zhimin, Gao, Yunqing, Wang, Xueqing, Li, Shutong, Su, Qiuzhu, Zhang, Zhixiao, Wang, Shen, Wu, Xingbo, Shang, Qibing, Shi, Huiying, Shen, Yingchao, Wang, Bingbing, Tian, Jing“…Genome-wide association studies (GWASs) revealed 2,912 SNPs and 259 gene PAV events associated with 33 agronomic traits, including a SNP in the coding region of the SWEET10 homolog (jg24043) involved in crude starch content and a PAV event in a large fragment containing 11 genes for color-related traits. …”
Publicado 2022
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6739por Shourove, Jahid Hasan, Meem, Fariha Chowdhury, Lima, Sabrina Akther, Islam, G. M. Rabiul“…Children fed pumpkin, carrot, squash, and sweet potato showed a lower occurrence of anemia by 17% (OR = 0.83; 95% CI = 0.70–0.99; p = 0.036) compared to those who were not fed these vegetables. …”
Publicado 2022
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6740“…The combined effects of deficit irrigation and crop load level on sweet cherry (Prunus avium L.) physiological and agronomic response were evaluated during the 2019 season in a commercial orchard located in southeastern Spain. …”
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