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Mostrando 661 - 680 Resultados de 8,799 Para Buscar '"Sweet"', tiempo de consulta: 0.79s Limitar resultados
  1. 661
    “…It exerts a taste-modifying activity by converting sourness to sweetness. We previously demonstrated that NCL changes its action on the human sweet receptor hT1R2-hT1R3 from antagonism to agonism as the pH changes from neutral to acidic values, and that the histidine residues of NCL molecule play critical roles in this pH-dependent functional change. …”
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    Identification of key neoculin residues responsible for the binding and activation of the sweet taste receptor
  2. 662
    “…OBJECTIVES: Anaphylactic shock can be fatal to people who become hypersensitive when bee venom pharmacopuncture (BVP) is used. Thus, sweet bee venom (SBV) was developed to reduce these allergic responses. …”
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    Intravenous Single Dose Toxicity of Sweet Bee Venom in Sprague-Dawley Rats
  3. 663
    “…A cross between the sweet cherry (Prunus avium) cultivars ‘Wanhongzhu’ and ‘Lapins’ was performed to create a mapping population suitable for the construction of a linkage map. …”
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    Construction of Commercial Sweet Cherry Linkage Maps and QTL Analysis for Trunk Diameter
  4. 664
    por Chen, Rachel
    Publicado 2015
    “…Notwithstanding these excitement in glycoprotein, the sweet metabolic engineering reaches far beyond glycoproteins. …”
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    The sweet branch of metabolic engineering: cherry-picking the low-hanging sugary fruits
  5. 665
    “…OBJECTIVE: Investigate how switching between sweet and savoury odours affects the appetite for sweet and savoury products. …”
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    Food Preference and Appetite after Switching between Sweet and Savoury Odours in Women
  6. 666
    “…Rarely, histiocytoid Sweet’s syndrome occurring in patients with myelodysplastic syndrome has been described. …”
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    Histiocytoid Sweet’s syndrome in a patient with myelodsyplastic syndrome: report and review of the literature
  7. 667
    “…Sweet's syndrome is a neutrophilic dermatosis which usually presents as an idiopathic disorder. …”
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    Un mode révélateur original de la sarcoïdose: syndrome de sweet
  8. 668
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    Sweet connections: O-GlcNAcylation links cancer cell metabolism and survival
  9. 669
    “…BACKGROUND: As a means of biologically controlling Mikania micrantha H.B.K. in Yunnan, China, the influence of sweet potato [Ipomoea batatas (L.) Lam.] on its reproductive characteristics was studied. …”
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    Suppression of reproductive characteristics of the invasive plant Mikania micrantha by sweet potato competition
  10. 670
    “…Variety was a dominant factor influencing attributes of sweet potato flour and so should be targeted at specific end uses.…”
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    Quality attributes of sweet potato flour as influenced by variety, pretreatment and drying method
  11. 671
    “…Yellow sweet clover is a widely spread legume species that has potential to be used as a forage crop in Western China. …”
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    Genotypic Variation in a Breeding Population of Yellow Sweet Clover (Melilotus officinalis)
  12. 672
    “…These maladies brought the need for the development of the Sweet-P anti-GRβ molecule. Sweet-P was shown to repress the migration of bladder cancer cells, and may serve as a new therapeutic for GRβ-related diseases.…”
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    Sweet-P inhibition of glucocorticoid receptor β as a potential cancer therapy
  13. 673
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    Can we predict the diffusion "sweet-spot" based on a standard cine?
  14. 674
    “…OBJECTIVE: Medical weight loss could change sweet taste threshold and preferences. The decrease in sweet taste preferences may, in turn, help in the maintenance of weight loss. …”
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    Sweet taste preferences before and after an intensive medical weight loss intervention
  15. 675
    “…In addition, this dataset will support the development of predictive models for sweet cherry phenology exploitable at the continental scale, and will help anticipate breeding strategies in order to maintain and improve sweet cherry production in Europe.…”
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    A collection of European sweet cherry phenology data for assessing climate change
  16. 676
    por Nishi, Emiko, Tsutsui, Kei, Imai, Hiroo
    Publicado 2016
    “…However, previous behavioral tests have shown that some primate species have equal preferences for maltose and sucrose. Because sweet tastes are recognized when compounds bind to the sweet taste receptor Tas1R2/Tas1R3, we evaluated the responses of human and Japanese macaque Tas1R2/Tas1R3 to various natural sugars using a heterologous expression system. …”
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    High maltose sensitivity of sweet taste receptors in the Japanese macaque (Macaca fuscata)
  17. 677
    “…The quantitative effects of viscosity on sweetness, however, depend on how product rheology was modified.…”
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    Dairy-Based Emulsions: Viscosity Affects Fat Difference Thresholds and Sweetness Perception
  18. 678
    “…To elucidate metabolism of ascorbic acid (AsA) in sweet cherry fruit (Prunus avium ‘Hongdeng’), we quantified AsA concentration, cloned sequences involved in AsA metabolism and investigated their mRNA expression levels, and determined the activity levels of selected enzymes during fruit development and maturation. …”
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    Ascorbic acid metabolism during sweet cherry (Prunus avium) fruit development
  19. 679
    “…We present insights from a growers’ survey conducted in 2015 and 2016 to gauge the impact of the introduction and establishment of D. suzukii on Swiss sweet cherry production. The surveyed growers (111 in 2015 and 298 in 2016) observed the recommended surveillance, sanitation and control measures. …”
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    Economic Impact of the Introduction and Establishment of Drosophila suzukii on Sweet Cherry Production in Switzerland
  20. 680
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    First case of Merkel cell carcinoma in a young patient with Sweet syndrome
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