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Mostrando 421 - 440 Resultados de 1,824 Para Buscar '"The Vines"', tiempo de consulta: 0.37s Limitar resultados
  1. 421
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    Early versus late awake prone positioning in non-intubated patients with COVID-19
  2. 422
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    Awake prone positioning for COVID-19 acute hypoxaemic respiratory failure: a randomised, controlled, multinational, open-label meta-trial
  3. 423
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    Clonal Spread and Intra- and Inter-Species Plasmid Dissemination Associated With Klebsiella pneumoniae Carbapenemase-Producing Enterobacterales During a Hospital Outbreak in Barcelona, Spain
  4. 424
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    Awake prone positioning for non-intubated patients with COVID-19-related acute hypoxaemic respiratory failure: a systematic review and meta-analysis
  5. 425
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    Factors for success of awake prone positioning in patients with COVID-19-induced acute hypoxemic respiratory failure: analysis of a randomized controlled trial
  6. 426
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    The Plasma Environment of Comet 67P/Churyumov-Gerasimenko
  7. 427
    por Levin, Alexander D., KC, Achala N.
    Publicado 2020
    “…In general, vine vegetative and reproductive growth were not reduced in GRBV+ vines. …”
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    Water Deficits Do Not Improve Fruit Quality in Grapevine Red Blotch Virus-Infected Grapevines (Vitis vinifera L.)
  8. 428
    “…Unlike most crop industries, there is a strongly held belief within the wine industry that increased vine age correlates with quality. Considering this perception could be explained by vine physiological differences, the purpose of this study was to evaluate the effect of vine age on phenology and gas exchange parameters. …”
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    The Effect of Grapevine Age (Vitis vinifera L. cv. Zinfandel) on Phenology and Gas Exchange Parameters over Consecutive Growing Seasons
  9. 429
    “…Number and total weight of clusters per vine were significantly less in symptomatic relative to non-symptomatic vines. …”
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    Impacts of Grapevine Leafroll Disease on Fruit Yield and Grape and Wine Chemistry in a Wine Grape (Vitis vinifera L.) Cultivar
  10. 430
    “…BACKGROUND AND AIMS: Covering whole vines with shade cloth is used to protect the vines from heat stress, but may have costs on vine productivity through reduced light availability. …”
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    Reductions in biomass accumulation, photosynthesis in situ and net carbon balance are the costs of protecting Vitis vinifera ‘Semillon’ grapevines from heat stress with shade covering
  11. 431
    “…In order to enhance the understanding of vine yield development and facilitate the design of innovative agricultural practices in viticulture (i.e., new estimation methods), it is essential to have accurate and detailed data on vine yield components, including unproductive vines, number of bunches, and bunch weight. …”
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    High spatial resolution dataset of grapevine yield components at the within-field level
  12. 432
    “…In addition, the percentage of white rot and necrosis in the trunks of esca-positive and esca-negative vines was analyzed and compared between the two pruning intensities; hereby, significant differences were only found for esca-negative ‘Dornfelder’ vines, in which the proportion of necrosis was higher for intensively pruned vines (23.0%) than for minimally pruned vines (11.5%). …”
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    Minimal versus Intensive: How the Pruning Intensity Affects Occurrence of Grapevine Leaf Stripe Disease, Wood Integrity, and the Mycobiome in Grapevine Trunks
  13. 433
    “…DNA metabarcoding of the ribosomal internal transcribed spacer 1 (ITS1) and 16S ribosomal RNA gene was applied to trunk tissues of GTD escape and adjacent diseased vines. Our findings showed that the GTD escape vines had a significantly different microbiome compared with diseased vines. …”
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    Grapevines escaping trunk diseases in New Zealand vineyards have a distinct microbiome structure
  14. 434
    “…Surveys were carried out on leaves of both never leaf-symptomatic vines and different categories of diseased vine shoots. …”
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    Factors Involved on Tiger-Stripe Foliar Symptom Expression of Esca of Grapevine
  15. 435
    “…In general, there was more variation in metabolite concentrations within vines than between vines, with ‘Hayward’ showing a greater percentage of within-vine variability than ‘Zesy002’ (c. 90 vs. 70% respectively). …”
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    Kiwifruit Metabolomics—An Investigation of within Orchard Metabolite Variability of Two Cultivars of Actinidia chinensis
  16. 436
    “…GRBV isolates of both clades were found in the CS4 vines. Disease incidence was only 1.4% in non-infected CS169 vines in 2022 with sporadic infections of isolates from both clades occurring via secondary spread. …”
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    Distinct Red Blotch Disease Epidemiological Dynamics in Two Nearby Vineyards
  17. 437
    “…Phylloscelis rubra feeding on cranberry vines produced typical injury symptoms at relatively low densities (i.e., 2 individuals per vine in field cages or <10 individuals per sweep net sample in open fields), which included discolored (yellowish or reddish) or dead (brown) vines. …”
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    Characterizing the Feeding Injury Caused by Phylloscelis rubra (Hemiptera: Dictyopharidae) to Cranberries
  18. 438
    “…Variation correlated most strongly with vine age, where the younger the vine, the greater the relative increase in annual C. …”
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    Ecosystem services in vineyard landscapes: a focus on aboveground carbon storage and accumulation
  19. 439
    “…However, the co-occurrence of these fungi in symptomatic and asymptomatic vines at equivalent abundances has questioned their role in GTDs. …”
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    Grapevine wood microbiome analysis identifies key fungal pathogens and potential interactions with the bacterial community implicated in grapevine trunk disease appearance
  20. 440
    “…The highest concentrations of potassium, calcium, and magnesium were obtained in the vines treated with V(0)K(1)C(1), and the highest concentrations of zinc and iron were obtained only in the vines treated with mineral oil. …”
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    Effects of foliar spray of agricultural grade mineral oil in springtime, in combination with potassium and calcium sulfates on the phenological and biophysical indices of clusters, and foliar nutritional levels in grapevine (Vitis vinifera L.) cv. Sultana (Id. Thompson seedless, Sultanina)
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