Mostrando 441 - 460 Resultados de 1,824 Para Buscar '"The Vines"', tiempo de consulta: 0.17s Limitar resultados
  1. 441
    por Markos, Daniel, Gurmu, Fekadu
    Publicado 2023
    “…Significantly (P < 0.05) higher number of vines was obtained due to farmyard manure (4686 vines/m(2)) and coffee husk (4602 vines/m(2)) compared to the control (2683 vines/m(2)). …”
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  2. 442
    “…However, GLRaV-1 and GVA spread mainly from initially infected vines. New GLRaV-1 and GVA infections were more frequent on vines near primarily infected vines, first anisotropically along the row, then between neighbouring rows. …”
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  3. 443
    “…Drought-acclimated vines maintained higher gas exchange compared to irrigated controls under water deficit; this effect is associated with modified leaf turgor but not with improved petiole vulnerability to cavitation. …”
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  4. 444
    “…R(d) was correlated with leaf temperature in well-watered vines. Instead, in water stressed vines, R(d) correlated with leaf soluble sugars. …”
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  5. 445
    Publicado 1978
    Tabla de Contenidos: “…The climates in your garden -- Temperature zone map -- Using plants to best advantage -- A guide to plant names -- Gardening outdoors -- Lawns and ground cover -- Lawn grass zone map -- Trees -- Shrubs and vines -- Pruning shrubs and vines -- Useful vines to grow -- Hedges -- Bonsai -- Roses -- How to prune roses -- Perennials -- Annuals and biennials -- Bulbs, corms, and tubers -- Bulbous plants for all seasons -- Rock plants -- Water plants -- Ferns -- Gardening under cover -- House plants -- Growing plants under artificial light -- Cacti and other succulents -- Greenhouse gardening -- Guide to greenhouse plants -- Growing plants for food -- Fruits -- Vegetables -- Herbs -- What you should know about soil -- Controlling pests, diseases, and weeds.…”
    Libro
  6. 446
    “…Then, levels of phenolics and fatty acids were determined in asymptomatic leaves of brown wood streaking (BWS) and grapevine leaf stripe (GLSD) vines, and in symptomatic leaves of GLSD and apoplectic vines; the results were compared with levels in healthy vines. …”
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  7. 447
    “…Above all, A. platensis F&M-C256 allowed keeping stomata open without negative consequences in water potential in treated vines under water-stress conditions. In terms of berry traits, A. platensis F&M-C256-treated vines presented higher berry weight in comparison with untreated vines in both water regimes and improved berry composition in treated vines subjected to drought. …”
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  8. 448
    “…The population of M. xenoplax multiplied to comparable levels on self-rooted vines and all rootstocks, indicating that none of the vine genotypes were resistant to M. xenoplax. …”
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  9. 449
    “…Grapevine fungal trunk diseases (GTDs) have become a serious problem for grapevines worldwide. Nursery vines infected during the propagation process are considered one of the main ways of dissemination of GTD pathogens. …”
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  10. 450
  11. 451
    “…Four months post-introduction, the sentinel vines were relocated to a phytotron. The HTS results from 15 months post-introduction revealed a widespread infection of GPGV among the sentinel vines but did not detect any GRBV. …”
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  12. 452
    “…Applications of acetamiprid and spirotetramat achieved control in summer populations; however, spirotetramat outperformed acetamiprid in percent reduction of treated compared with control vines and in a side-by-side trial. Vines treated with spirotetramat had a lower percentage of new vines testing positive for GLRaV-1 than control vines after 2 years, while no other spray program altered the increase in incidence of GLRaV-1 or -3.…”
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  13. 453
    “…“Merlot” were subjected to two differential water supplies, including only rainfed, non-irrigated vines (T0) and vines additionally irrigated with 25Lweek(−1) vine(−1) (T1). …”
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  14. 454
    “…The information collected from the sampled vines was analysed by two different procedures. First, a linear relationship between the manual and remote sensing data was investigated considering every single vine as a data point. …”
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  15. 455
    “…At harvest, total VOC concentrations were higher in berries of water stressed vines from berry pea size through veraison or during the lag phase, whereas post-veraison water deficit determined similar concentrations as control. …”
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  16. 456
    “…The actors include local vine multipliers, traders, dry season root farmers, transporters and town sellers. …”
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  17. 457
    “…Wood samples from field vines naturally infected with BD and one-year-old vines inoculated with Diplodia seriata, Spencermartinsia viticola and Dothiorella vidmadera were analysed by cultural isolations, quantitative PCR (qPCR) and targeted LC-MS/MS to detect three PMs: (R)-mellein, protocatechuic acid and spencertoxin. …”
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  18. 458
    “…METHODS: Here we used two machine learning methods, i.e., Random Forest (RF) and 3D-Convolutional Neural Network (CNN), to identify and distinguish leaves from red blotch-infected vines, leafroll-infected vines, and vines co-infected with both viruses using spatiospectral information in the visible domain (510-710nm). …”
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  19. 459
    “…With the aim to increase red skin color, we applied regulated deficit irrigation (RDI) strategies from veraison until harvest on “Flame Seedless” table grape vines cultivated under nets and under a plastic greenhouse in South East Spain, and compared yield and fruit quality with vines fully irrigated under the same net and plastic greenhouses. …”
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  20. 460
    “…However, because vines are small and cling to trellises, and have branches laying on the ground, numerous challenges exist in the acquisition of accurate data for kiwifruit vines. …”
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