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Mostrando 581 - 600 Resultados de 1,824 Para Buscar '"The Vines"', tiempo de consulta: 0.15s Limitar resultados
  1. 581
    “…To investigate the effect of ethylene on the initiation, regulation, and progress of senescence-dependent N mobilization in grapevine leaves, we treated field-grown Vitis vinifera cv. Riesling vines with 25 mM ethephon at the end of berry ripening. …”
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    Ethephon Activates the Transcription of Senescence-Associated Genes and Nitrogen Mobilization in Grapevine Leaves (Vitis vinifera cv. Riesling)
  2. 582
    “…The diversity of land-use within the grid cell proved to be an important explanatory factor, being the only significant variable explaining the richness of wood perennials and vines. The richness of annual herbs and seed-dispersed taxa is explained by a similar set of variables, with the exception of residential areas. …”
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    Diversity and Typology of Land-Use Explain the Occurrence of Alien Plants in a Protected Area
  3. 583
    “…Expression profile analysis derived from transcriptome data showed that CrGASAs are expressed at higher levels in the flowers or fruit than in the leaves, vines, and roots. The expression of CrGASAs also showed habitat- and environmental-stress-regulated patterns in C. rosea analyzed by transcriptome and quantitative reverse transcription PCR (qRT-PCR). …”
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    Genome-Wide Identification and Functional Analysis of the GASA Gene Family Responding to Multiple Stressors in Canavalia rosea
  4. 584
    “…In Australia, scale insects of the genus Parthenolecanium can cause economic damage to grapevines as they feed on the vines and produce honeydew as a waste by-product, which supports the growth of black sooty mould on fruit and leaves, potentially affecting the plant growth and yield. …”
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    The Effect of Scale Insects on Growth Parameters of cv. Chardonnay and cv. Sauvignon Blanc Grapevines Grown in a Greenhouse
  5. 585
    “…Pruning canes from grape vines are valuable byproducts that contain resveratrol and other health-boosting stilbenoids. …”
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    Characterization of Some Stilbenoids Extracted from Two Cultivars of Lambrusco—Vitis vinifera Species: An Opportunity to Valorize Pruning Canes for a More Sustainable Viticulture
  6. 586
    “…Supplementing light can be an effective way to mitigate these problems. In this study, vines of three red table grape varieties (‘Summer Black’, ‘Xinyu’ and ‘Queen Nina’) cultivated in a plastic greenhouse were supplemented with red, blue, white and red-blue light from veraison to harvest. …”
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    Effect of Supplementary Light with Different Wavelengths on Anthocyanin Composition, Sugar Accumulation and Volatile Compound Profiles of Grapes
  7. 587
    “…In mature forest and canopy gaps, we measured leaf size, specific leaf area, photosynthetic rate, and dark respiration in six of the most abundant woody vines. Mean values of traits and their phenotypic change (%) between mature forest and canopy gaps were predictor variables. …”
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    Ecophysiological Traits May Explain the Abundance of Climbing Plant Species across the Light Gradient in a Temperate Rainforest
  8. 588
    “…Tempranillo) images, acquired in a commercial vineyard located in La Rioja (Spain), after several defoliation and de-fruiting events on 10 vines, with a conventional RGB camera and no artificial illumination. …”
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    Grapevine Yield and Leaf Area Estimation Using Supervised Classification Methodology on RGB Images Taken under Field Conditions
  9. 589
    “…The larvae attack various drying and dried fruits, fallen figs, and damaged or moldy clusters of grapes on vines. Control of this pest in storage depends mostly on synthetic pesticides with several adverse side effects. …”
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    Evaluation of Two Formulated Chitin Synthesis Inhibitors, Hexaflumuron and Lufenuron Against the Raisin Moth, Ephestia figulilella
  10. 590
    “…We do so in a single study of insect herbivory on 47 woody plant species (trees, shrubs, and vines) in the Netherlands and Japan. We find higher herbivore diversity, higher herbivore load and more herbivory on native plants than on non-native plants, generating support for the enemy release hypothesis.…”
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    Phytophagous Insects on Native and Non-Native Host Plants: Combining the Community Approach and the Biogeographical Approach
  11. 591
    “…A study was made of how water status (rainfed vs. irrigated) and crop load (no cluster thinning vs. cluster thinning) can together affect the grapes of Vitis vinifera cv. Tempranillo vines growing in a semiarid zone of Extremadura (Spain). …”
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    The Evolution of Total Phenolic Compounds and Antioxidant Activities during Ripening of Grapes (Vitis vinifera L., cv. Tempranillo) Grown in Semiarid Region: Effects of Cluster Thinning and Water Deficit
  12. 592
    “…Regarding its roosting habits, proboscis bats form an extreme by occupying sites which are usually completely exposed to daylight (e.g. tree trunks, vines or rocks). This is accompanied by morphological and behavioural adaptations to remain cryptic in exposed day roosts. …”
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    From resource to female defence: the impact of roosting ecology on a bat's mating strategy
  13. 593
    “…Psa biovar 3 designated Psa3, responsible for the current global pandemics of kiwifruit bacterial canker, began to appear in Korea in 2011 and caused tremendous economic losses by destroying many vines or orchards of yellow-fleshed kiwifruit cultivars in one or several growing seasons. …”
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    Occurrence and Epidemics of Bacterial Canker of Kiwifruit in Korea
  14. 594
    “…Conversely, we found larvae more often in areas with more total cover, biennials, vines, shrubs, and leaf litter, suggesting habitat is important for this life stage. …”
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    The Influence of Prescribed Fire, Habitat, and Weather on Amblyomma americanum (Ixodida: Ixodidae) in West-Central Illinois, USA
  15. 595
    “…Research has also been undertaken to investigate therapeutic strategies to cure vines infected by Xylella fastidiosa subsp. fastidiosa. …”
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    Pierce's Disease of Grapevines: A Review of Control Strategies and an Outline of an Epidemiological Model
  16. 596
    “…Three RDI strategies were tested: 60% (RDI-1), 70% (RDI-2), and 80% (RDI-3) of grapevine estimated evapotranspiration (ETc), and 100% ETc was used as the control group (CK). RDI-treated vines had lower yields and berry weights with higher total soluble solids than the control treatment. …”
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    Effects of Regulated Deficit Irrigation on Amino Acid Profiles and Their Derived Volatile Compounds in Cabernet Sauvignon (Vitis vinifera L.) Grapes and Wines
  17. 597
    “…We termed this polymerization “vine-twining polymerization” because it is similar to the way vines of a plant grow around a rod. …”
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    Preparation and Material Application of Amylose-Polymer Inclusion Complexes by Enzymatic Polymerization Approach
  18. 598
    “…In Mexico, more than 250 species with edible stems, leaves, vines and flowers, known as “quelites,” are collected or are cultivated and consumed. …”
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    Edible Leafy Plants from Mexico as Sources of Antioxidant Compounds, and Their Nutritional, Nutraceutical and Antimicrobial Potential: A Review
  19. 599
    “…Women who control a higher share of household nonland resources are more likely to share OPS vines, showing that women use greater bargaining power to facilitate diffusion of this health-promoting technology. …”
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    Bargaining power, decision making, and biofortification: The role of gender in adoption of orange sweet potato in Uganda()
  20. 600
    “…Multiple factors, such as the vineyard environment and winemaking practices, are known to affect the development of vines as well as the final composition of grapes. …”
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    Water stress assessment on grapevines by using classification and regression trees
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