Mostrando 121 - 140 Resultados de 217 Para Buscar '"Thunnus"', tiempo de consulta: 0.08s Limitar resultados
  1. 121
    “…The mercury levels found in Bigeye Tuna (Thunnus obesus) and bluefin tuna species (Thunnus maccoyii, Thunnus orientalis, and Thunnus thynnus), exceed or approach levels permissible by Canada, the European Union, Japan, the US, and the World Health Organization. …”
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    DNA barcodes reveal species-specific mercury levels in tuna sushi that pose a health risk to consumers
  2. 122
    “…The present study amplified the cytochrome b gene (Cytb) of 4 major tuna species used for preparing sashimi—yellowfin tuna (Thunnus albacares), southern bluefin tuna (Thunnus maccoyii), bigeye tuna (Thunnus obesus), and Atlantic bluefin tuna (Thunnus thynnus)—and 4 species commonly mislabeled as components of tuna sashimi—albacore tuna (Thunnus alalunga), skipjack tuna (Katsuwonus pelamis), striped marlin (Tetrapturus audax), and swordfish (Xiphias gladius). …”
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    Methodology and application of PCR‐RFLP for species identification in tuna sashimi
  3. 123
    “…We have determined that PIPA is a spawning area for skipjack (Katsuwonus pelamis), bigeye (Thunnus obesus), and yellowfin (Thunnus albacares) tunas. …”
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    Evidence and patterns of tuna spawning inside a large no-take Marine Protected Area
  4. 124
    “…Fifteen samples of Acanthocybium solandri, Katsuwonus pelamis, Thunnus albacares, Thunnus obesus and Thunnus thynnus present in canaries were analyzed. …”
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    Risk Assessment and Characterization in Tuna Species of the Canary Islands According to Their Metal Content
  5. 125
    “…Finally, the 34 «neutral» and 3 «non-neutral» microsatellites markers were tested on four economically important Scombridae species—Thunnus albacares, Thunnus thynnus, Thunnus obesus, and Acanthocybium solandri.…”
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    Discovery of Genome-Wide Microsatellite Markers in Scombridae: A Pilot Study on Albacore Tuna
  6. 126
    “…To analyze the effects of mesoscale eddies, sea surface temperature (SST), and gear configuration on the catch of Atlantic bluefin (Thunnus thynnus), yellowfin (Thunnus albacares), and bigeye tuna (Thunnus obesus) and swordfish (Xiphias gladius) in the U.S. northwest Atlantic longline fishery, we constructed multivariate statistical models relating these variables to the catch of the four species in 62 121 longline hauls made between 1993 and 2005. …”
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    Tuna and swordfish catch in the U.S. northwest Atlantic longline fishery in relation to mesoscale eddies
  7. 127
    “…The identified species were Thunnus albacares, Thunnus thynnus and Thunnus obesus. …”
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    Tuna Species Substitution in the Spanish Commercial Chain: A Knock-On Effect
  8. 128
    “…Due to the inadequacy of mitochondrial COI barcoding gene in discriminating between some Thunnus species, cytochrome b sequences were used instead. …”
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    Character-based identification system of scombrids from Indian waters for authentication and conservation purposes
  9. 129
    por Servusova, Eliska, Piskata, Zora
    Publicado 2021
    “…This study was conducted to develop systems for the identification of four tuna species (skipjack tuna Katsuwonus pelamis, yellowfin tuna Thunnus albacares, bullet tuna Auxis sp. and Atlantic bonito Sarda sp). …”
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    Identification of Selected Tuna Species in Commercial Products
  10. 130
    “…To assess the instrument capability, we performed pulse–echo responses with Thunnus obesus eye samples. Focused red, green, blue and white light rays from an integrated red, green and blue LED source were produced, and echo signal amplitudes of 33.53, 34.92, 38.74 and 82.54 mV, respectively, were detected from the Thunnus obesus eye samples by a 10-MHz focused ultrasound transducer. …”
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    Development of a Multiwavelength Visible-Range-Supported Opto–Ultrasound Instrument Using a Light-Emitting Diode and Ultrasound Transducer
  11. 131
    “…However, only certain species can be used legally as an ingredient in canned tuna products, depending on regional food regulations. In Taiwan, only Thunnus species or Katsuwonus pelamis can be used as canned tuna. …”
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    Product Authentication Using Two Mitochondrial Markers Reveals Inconsistent Labeling and Substitution of Canned Tuna Products in the Taiwanese Market
  12. 132
    “…The results strongly supported a major role of gelatinous plankton in the diet of bluefin tuna (Thunnus thynnus), little tunny (Euthynnus alletteratus), spearfish (Tetrapturus belone) and swordfish (Xiphias gladius). …”
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    Massive Consumption of Gelatinous Plankton by Mediterranean Apex Predators
  13. 133
    “…Predator species such as albacore (Thunnus alalunga) and yellowfin tuna (Thunnus albacares) frequently consume reef prey with higher probability of consumption closer to land and in the western part of the Pacific Ocean. …”
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    Interaction between Coastal and Oceanic Ecosystems of the Western and Central Pacific Ocean through Predator-Prey Relationship Studies
  14. 134
    “…Catch-and-release (C&R) angling is often touted as a sustainable form of ecotourism, yet the fine-scale behaviour and physiological responses of released fish is often unknown, especially for hard-to-study large pelagic species like Atlantic bluefin tuna (ABFT; Thunnus thunnus). Multi-channel sensors were deployed and recovered from 10 ABFTs in a simulated recreational C&R event off the west coast of Ireland. …”
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    Short-term behavioural responses of Atlantic bluefin tuna to catch-and-release fishing
  15. 135
    “…The ERA results indicated sharks have higher ecological risk than those of tunas and billfishes, except yellowfin tuna (Thunnus albacares). The shortfin mako shark (Isurus oxyrinchus) and dusky shark (Carcharhinus obscurus) have the highest risk. …”
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    Assessment of the Impact on 20 Pelagic Fish Species by the Taiwanese Small-Scale Longline Fishery in the Western North Pacific Using Ecological Risk Assessment
  16. 136
    “…Tuna species: Skipjack (Katsuwonus pelamis), yellowfin (Thunnus albacares) and bigeye (Thunnus obesus) are mainly processed into canned products (loins, solid pack, flakes) either in water or oil, and pre-cooked frozen loins. …”
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    Low mercury, cadmium and lead concentrations in tuna products from the eastern Pacific
  17. 137
    por Ross, Kirstin, Edwards, John
    Publicado 2015
    “…Mercury concentration in the muscular tissue of farmed southern bluefin tuna, Thunnus maccoyii (SBT) is known to vary. Data suggests that mercury concentration is negatively correlated with the lipid concentration of tissues. …”
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    Spatial Variation in the Mercury Concentration of Muscle Myomeres in Steaks of Farmed Southern Bluefin Tuna
  18. 138
    “…This data paper presents a reconstruction of a compilation of a small but consistent database of historical capture records of bluefin tuna (Thunnus thynnus; BFT hereafter) from the Gibraltar Strait and Western Mediterranean (Portugal, Spain and Italy). …”
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    A reconstructed database of historic bluefin tuna captures in the Gibraltar Strait and Western Mediterranean
  19. 139
    por Borland, Meghan E., Bailey, Megan
    Publicado 2019
    “…For further interpretation and discussion please see “A tale of two standards: A case study of the Fair Trade USA certified Maluku handline yellowfin tuna (Thunnus albacares) fishery” [1].…”
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    Benchmarking data of the Fair Trade USA Capture Fisheries Standard and the Marine Stewardship Council Fisheries Standard against the Food and Agricultural Organization's Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries
  20. 140
    “…Three different fish products were tested, i.e., gilthead sea bream (Sparus aurata) fillets, sea bass (Dicentrarchus labrax) fillets, and yellowfin tuna (Thunnus albacares) slices stored in the range of −5 to −15 °C. …”
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    Quality and Shelf-Life Modeling of Frozen Fish at Constant and Variable Temperature Conditions
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