Mostrando 1,261 - 1,280 Resultados de 1,885 Para Buscar '"Tibet"', tiempo de consulta: 0.22s Limitar resultados
  1. 1261
    por Ye, Zhen, Chen, Pingping, Bu, Wenjun
    Publicado 2016
    “…The acute rising of the Hengduan Mountain with the entire uplift of the Qinghai–Tibet Plateau induced the initial differentiation of Pseudovelia species. …”
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  2. 1262
    “…The existence of permafrost under such warm climatic conditions confirms the effectiveness of using crushed rock layer as basement or slope cover to protect the warm permafrost subgrade of the recently-constructed Qinghai-Tibet Railway (QTR), even under the predicted climate warming conditions.…”
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  3. 1263
    “…A cross-sectional study was conducted in a sample of 847 students aged 12–21 years from Lhasa, Tibet, during September and October 2015 with a participation rate of 97.7%. …”
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  4. 1264
  5. 1265
    “…Demographic analyses revealed slight recent population decline in Yunnan and south-eastern Tibet, whereas of the populations in Sichuan and of the entire NASC were stable. …”
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  6. 1266
    “…We determine environmental, behavioural, and physiological causes of survival in immature birds that roam from wintering sites in India, Bhutan, and Nepal towards summer areas in Tibet and Mongolia. Five of 18 immature griffons died during one year. …”
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  7. 1267
    “…Oxytropis falcata has long been used to treat inflammation, sores, and bleeding in Tibet. However, the burn remedy and underlying molecular mechanisms are not well understood. …”
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  8. 1268
    “…This study highlights the severity of arsenic contamination in the Ganga River basin (GRB), which encompasses significant geographic portions of India, Bangladesh, Nepal, and Tibet. The entire GRB experiences elevated levels of arsenic in the groundwater (up to 4730 µg/L), irrigation water (~1000 µg/L), and in food materials (up to 3947 µg/kg), all exceeding the World Health Organization’s standards for drinking water, the United Nations Food and Agricultural Organization’s standard for irrigation water (100 µg/L), and the Chinese Ministry of Health’s standard for food in South Asia (0.15 mg/kg), respectively. …”
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  9. 1269
    “…Here we provide de novo whole-genome assemblies for a pair of recently diverged perennials with contrasting altitude preferences, the high-altitude E. heterophyllum from the eastern Qinghai-Tibet Plateau and its lowland congener E. yunnanense. …”
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  10. 1270
    “…We propose that instead of partitioning in the backarc, the NE-Himalaya has developed an active sliver along the Assam-Brahmaputra valley in the outer deformation front, in order to accommodate the deficiency in long-term plate convergence between Himalaya and southern Tibet. We argue that the strong eastward extrusion of Tibetan crust along NE-Himalaya is the main driving force for the unusual development of the Assam-Brahmaputra sliver. …”
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  11. 1271
    “…We use measurements of electrical conductivity to show that 4–16% water-rich melt is required to explain the crustal conductivity in the north-western Himalaya. In southern Tibet, higher melt fractions >30% reflect a crust that is either fluid-enriched (+1% H(2)O) or hotter (+100 °C) compared to the Miocene crust. …”
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  12. 1272
    por Bischoff, Sarah H., Flesch, Lucy M.
    Publicado 2018
    “…These results suggest viscous buckling of the upper crust, induced by lower crustal flow from gravitational pressure gradients due to high topography, is responsible for the observed extension in Tibet.…”
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  13. 1273
    “…(Thymelaeaceae) is widely distributed in Mongolia, Tibet and the northern parts of China. Its roots are commonly used as “Langdu”, which is embodied in the Pharmacopoeia of the P.R. …”
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  14. 1274
    “…Here, we contribute the first genetic and clonal structures of two key species in alpine wetlands on the Qinghai–Tibet Plateau, Kobresia tibetica and Blysmus sinocompressus, using > 5000 SNPs identified by 2b-RAD sequencing. …”
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  15. 1275
    por Li, Renqiang
    Publicado 2018
    “…Climate change‐induced species range shift may pose severe challenges to species conservation. The Qinghai‐Tibet Plateau is the highest and biggest plateau, and also one of the most sensitive areas to global warming in the world, which provides important shelters for a unique assemblage of species. …”
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  16. 1276
    “…The present study implicated that Tibetan annual wild barley from Qinghai–Tibet Plateau is rich in genetic variation for drought stress. …”
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  17. 1277
    “…This deep asthenospheric flow partly controls the compressional stresses transmitted through the continent‐continent collision, driving crustal thickening below the Himalayas and Tibet and the propagation of strike‐slip faults across Asian lithosphere further north and east, as well as with the lithospheric and crustal flow powered by slab retreat east of the collision zone below East and SE Asia. …”
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  18. 1278
    “…Tricholoma matsutake (T. matsutake) growing in Tibet is very popular for its high economic and medicinal value, but fresh T. matsutake has an extremely short shelf life. …”
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  19. 1279
    “…This study compared the diversity of the gut microbiota of both wild and captive bharals, which is an ungulate herbivore of caprid from the Qinghai-Tibet plateau. RESULTS: The sequencing of the V4-V5 region of the 16S rRNA gene via high-throughput sequencing technology showed that the dominant bacterial phyla are Firmicutes and Bacteroides both in wild and captive bharals. …”
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  20. 1280
    “…To address this, we surveyed the diversity, function and ecological processes of gut microbiota in the wild plateau pika, Ochotona curzoniae, along the elevational gradient from 3106 to 4331 m on ‘the Roof of the World’—Qinghai‐Tibet Plateau. The results indicated that the alpha, beta and functional diversity of gut microbiota significantly increased with elevation, and elevation significantly explained the variations in the gut microbial communities, even after controlling for geographical distance, host sex and body weight. …”
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