Mostrando 341 - 360 Resultados de 1,076 Para Buscar '"USDA"', tiempo de consulta: 0.25s Limitar resultados
  1. 341
    “…The objective was to assess the nutritional impact of removing a serving of meat/poultry in Healthy Dietary Patterns (HDPs) using a similar approach to that used by the USDA for Dietary Guidelines for Americans. Composites of minimally processed and further processed meat and poultry were developed and their nutrient profiles were used to accomplish modeling by removing nutrients of each meat and poultry composite from the HDPs. …”
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  2. 342
    “…This Si recovery was fourteen-fold higher than the standard acid-extraction method and similar to a USDA-ARS alkaline-extraction method. Our procedure offers a low-cost, accurate method for extraction and analysis of Si in plant tissues.…”
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  3. 343
    por Agarwal, Sanjiv, Fulgoni, Victor L.
    Publicado 2023
    “…Dietary modeling was accomplished by substituting nutrients of protein foods and/or refined grains with nutrients of the USDA’s beans and peas (pulses) composite in the 2000 kcal Healthy U.S.…”
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  4. 344
    “…In this work Representational Difference Analysis (RDA) was used for genomic comparison between B. elkanii SEMIA 587, a crop inoculant strain, and B. japonicum USDA 110, a reference strain. Two hundred sequences were obtained. …”
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  5. 345
    “…Their genetic diversity and community structure were analyzed by PCR-RFLP analysis of the 16S–23S rRNA gene internal transcribed spacer (ITS) region with 11 Bradyrhizobium USDA strains as references. We used data from the present study and previous studies to carry out mathematical ecological analyses, multidimensional scaling analysis with the Bray-Curtis index, polar ordination analysis, and multiple regression analyses to characterize the relationship between soybean-nodulating bradyrhizobial community structures and their geographical distribution. …”
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  6. 346
    “…We exemplify shade tolerance driven succession in White Pine-Eastern Hemlock forests using computer simulations and analyzing approximated chronosequence data from the USDA FIA forest inventory. We describe this parameter across the last 50 years in the ecoregions of mainland USA, and demonstrate that it does not correlate with the usual macroscopic characteristics of stand age, biomass, basal area, and biodiversity measures. …”
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  7. 347
  8. 348
    “…An unusually large number of cases of Epizootic hemorrhagic disease (EHD) were observed in United States cattle and white-tailed deer in the summer and fall of 2012. USDA APHIS Veterinary Services area offices were asked to report on foreign animal disease investigations and state diagnostic laboratory submissions which resulted in a diagnosis of EHD based on positive PCR results. …”
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  9. 349
    “…In this paper, we present the results of the multiyear study designed to evaluate a new liquid SPLAT GM™ (ISCA Tech, Riverside, CA, USA) Organic formulation, which is approved by the USDA to meet National Organic Program Standards for use in organic certified farms, for its ability to disrupt gypsy moth mating, and to evaluate the environmental persistence of SPLAT GM™ and SPLAT GM™ Organic formulations. …”
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  10. 350
    “…Several US Department of Agriculture (USDA) databases were used to partition the composition of foods consumed into animal, dairy, or plant components. …”
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  11. 351
    “…MATERIALS AND METHODS: In order to conduct the study, credible sources of Iranian Traditional Medicine were primarily reviewed for the prescribed and prohibited foodstuffs for depressed patients. USDA database, as a well-known and valuable source, was then visited to determine the amount of effective nutrients in each foodstuff. …”
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  12. 352
    “…The present study explores an ex situ conservation collection, the USDA germplasm collection, genotyped at 32,416 SNPs to identify population structure and test for associations with bioclimatic and biophysical variables in Glycine soja, the wild progenitor of Glycine max (soybean). …”
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  13. 353
    “…Recently, we updated PIECE to a new version, PIECE 2.0 (http://probes.pw.usda.gov/piece or http://aegilops.wheat.ucdavis.edu/piece). …”
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  14. 354
    “…These data suggest that surface application of multiple mode-of-action bacteriocin mixtures can provide for an Alternative 2, and possibly Alternative 1, process category as specified by USDA-FSIS for control of L. monocytogenes on RTE meat products.…”
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  15. 355
    “…The Legume Information System (LIS) (http://www.comparative-legumes.org), developed by the National Center for Genome Resources in cooperation with the USDA Agricultural Research Service (ARS), is a comparative legume resource that integrates genetic and molecular data from multiple legume species enabling cross-species genomic and transcript comparisons. …”
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  16. 356
    “…In addition to providing a gene annotation to the existing Shinsuwase draft genome, HopBase makes available genome assemblies and annotations for both the cultivar “Teamaker” and male hop accession number USDA 21422M. These genome assemblies, gene annotations, along with other common data, coupled with a genome browser and BLAST database enable the hop community to enter the genomic age. …”
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  17. 357
    “…Dietary fiber was calculated according to United States Department of Agriculture (USDA) food composition table. RESULTS: Dietary total fiber intake was significantly associated with lower risk of IBS. …”
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  18. 358
    por Akil, Luma, Ahmad, H. Anwar
    Publicado 2019
    “…In this study, a quantitative risk assessment model (QRAM) was developed to determine Salmonella infections in broiler chicken. (2) Methods: Data of positive Salmonella infections were obtained from the United States Department of Agriculture (USDA) and the Centers for Disease Control and Prevention (CDC) Foodborne Disease Outbreak Surveillance System, in addition to published literature. …”
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  19. 359
    “…Since the 1940s, various federal policies relevant to forest health have been established, and several US Department of Agriculture (USDA) agencies have been empowered to assist with prevention, quarantine, detection, management, and control of insects and diseases. …”
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  20. 360
    “…This species is considered a high-risk insect pest and it is included in the USDA’s prioritized offshore pest list. We report on new plant hosts and behavior of this weevil. …”
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