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141“…A commercial software package was used to analyse the diets, and an ingredient chemical composition database was built based on the Brazilian Tables of Food Composition and United States Department of Agriculture Nutrient Database. The estimated chemical composition of each recipe was compared with the Nutritional Guidelines for Complete and Complementary Pet Food for Cats and Dogs (Fédération Européenne de L'industrie des Aliments Pour Animaux Familiers; FEDIAF, 2014) recommendations for maintenance (as units/MJ). …”
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142“…We merged food outlet, sociodemographic and obesity data from the United States Department of Agriculture (USDA) Food Environment Atlas, the American Community Survey, and a commercial street reference dataset. …”
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143por Patton, Stephanie R., Russell, Matthew B., Windmuller-Campione, Marcella A., Frelich, Lee E.“…This study utilized measurements of deer browse impact from the new tree regeneration indicator developed by the United States Department of Agriculture Forest Service Forest Inventory and Analysis (FIA) program. …”
Publicado 2018
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144“…The objectives of this work are: (1) estimate swine movement probabilities at the county level from comprehensive anonymous inventory and sales data published by the United States Department of Agriculture - National Agriculture Statistics Service database, (2) develop a network based on those estimated probabilities, and (3) analyze that network using network science metrics. …”
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145por Davis, Amy J., Nelson, Kathleen M., Kirby, Jordona D., Wallace, Ryan, Ma, Xiaoyue, Pepin, Kim M., Chipman, Richard B., Gilbert, Amy T.“…Intensive efforts are being made to eliminate the raccoon variant of rabies virus (RABV) from the eastern United States and Canada. The United States Department of Agriculture (USDA) Wildlife Services National Rabies Management Program has implemented enhanced rabies surveillance (ERS) to improve case detection across the extent of the raccoon oral rabies vaccination (ORV) management area. …”
Publicado 2019
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146por Rohila, Jai S., Edwards, Jeremy D., Tran, Gioi D., Jackson, Aaron K., McClung, Anna M.“…The purpose of this study was to evaluate the natural genetic variation available in the United States Department of Agriculture (USDA) rice mini-core collection (URMC) for early vigor traits under salt stress and identify quantitative trait loci (QTLs) for seedling-stage salt tolerance via a genome-wide association study (GWAS). …”
Publicado 2019
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147por Dorosty Motlagh, Ahmad Reza, Safarpour, Peivasteh, Daneshi Maskooni, Milad, Hosseini, Mostafa, Ranjbar Noshari, Farzaneh“…General and demographic characteristics were collected using interview. United States Department of Agriculture (USDA) household FI questionnaires were also completed. …”
Publicado 2018
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148por Niles, Meredith T., Bertmann, Farryl, Belarmino, Emily H., Wentworth, Thomas, Biehl, Erin, Neff, Roni“…We utilized the United States Department of Agriculture six-item validated food security module to measure food insecurity before COVID-19 and since COVID-19. …”
Publicado 2020
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149“…In all cases, the microgreens in the present study showed a higher NQS 11.1 than their mature counterpart (on the basis of data from the United States Department of Agriculture), highlighting that the score of micro cauliflower was about six-fold higher than mature cauliflower. …”
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150“…The probability of catching a gypsy moth male located next to a United States Department of Agriculture (USDA) milk carton pheromone-baited trap is 0.37, the overall probability of catching a male from the entire trapping area (T(fer)) of ~800 ha is 0.0008, and plume reach of this trap is D = 26 ± 3 m. …”
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151“…We acquired the United States Department of Agriculture Forest Inventory and Analysis (FIA) plot data available for the period from 2002 to 2018 for the Ivan-affected area and classified the plots into 4 categories: (1). …”
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152“…HFS was assessed within the framework of the United States Department of Agriculture’ HFS Survey Module. LTPRs assessment was in terms of the type (source) and registration of titles to farmlands. …”
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153“…Flavonoids and carotenoids contents of the consumed food items were determined by referring to the databases developed by the United States Department of Agriculture (USDA), scientific journals, and calculation based on the recipes recorded in the survey. …”
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154“…The ‘4-Poster’ deer bait station was developed by the United States Department of Agriculture to control ticks feeding on free-ranging deer. …”
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155“…FUNDING SOURCES: United States Department of Agriculture-National Institute of Food and Agriculture (USDA-NIFA) (2018-67,017-27,517) and Washington State University Agricultural Research Center Emerging Research Issues Competitive Grant.…”
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156por Oliver, Andrew, Xue, Zhengyao, Villanueva, Yirui T., Durbin-Johnson, Blythe, Alkan, Zeynep, Taft, Diana H., Liu, Jinxin, Korf, Ian, Laugero, Kevin D., Stephensen, Charles B., Mills, David A., Kable, Mary E., Lemay, Danielle G.“…To address this knowledge gap, we examined diet using the food frequency questionnaire (FFQ; habitual diet) and 24-h dietary recalls (Automated Self-Administered 24-h [ASA24(®)] tool) coupled with an analysis of the microbiome using shotgun metagenome sequencing in 290 healthy adult participants of the United States Department of Agriculture (USDA) Nutritional Phenotyping Study. …”
Publicado 2022
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157por Consavage Stanley, Katherine, Harrigan, Paige B., Serrano, Elena L., Kraak, Vivica I.“…In 2020–2021 amid the coronavirus disease 2019 (COVID‐19) pandemic, the United States Department of Agriculture (USDA) expanded the Supplemental Nutrition Assistance Program (SNAP) Online Purchasing Pilot program to enable eligible participants to purchase groceries online in 47 states. …”
Publicado 2022
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158por Stotz, Sarah A., Budd Nugent, Nadine, Ridberg, Ronit, Byker Shanks, Carmen, Her, Ka, Yaroch, Amy L., Seligman, Hilary“…This study explores perspectives and experiences of a sample of health care providers throughout the United States participating in implementing produce prescription projects with funding from the United States Department of Agriculture. Surveys (N = 34) were administered to collect demographic and descriptive data. …”
Publicado 2022
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159“…Accordingly, FI was assessed using the 8-items of the United States Department of Agriculture Household Food Security Survey Module, and its association with various factors was determined through multiple regression models. …”
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160por Preis, Guilherme, Sanhueza, Juan M., Vilalta, Carles, Vannucci, Fabio A., Culhane, Marie R., Corzo, Cesar A.“…For this reason, SVA has been attributed as the cause of an alarming increase in the number of yearly FAD investigations performed by the United States Department of Agriculture (USDA). The objectives of this study were to estimate the seroprevalence of SVA antibodies in breeding and growing pig farms in the United States and to determine the farm-level risk factors associated with seropositivity. …”
Publicado 2022
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