“…The aim of the study was to investigate the prevalence of, and attitudes toward, vegetarianism and veganism. We also assessed the association between vegetarianism/veganism and eating disorder, depressive, and somatic symptoms. …”
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“…Plant-based diets like vegetarian or vegan diets might influence circulating levels of inflammatory biomarkers, thereby reducing the risk of chronic diseases. …”
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“…Vegan diets are gaining popularity, also in families with young children. …”
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“…Scientific evidence suggests that a vegan diet might be associated with impaired bone health. …”
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“…OBJECTIVES: We evaluated the utility of the vegan diet in cardiovascular disease (CVD) prevention. …”
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“…A growing number of Italian families are adopting a vegan diet (VD) for their offspring from infancy for various reasons, with health benefits and ethics being the most common reasons. …”
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“…This study will potentially lead to gluten-free, vegan products for vegetarians and consumers with animal protein allergies. …”
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“…Based on these factors, a vegan and vegetarian diet possesses potentially advantageous properties for endurance performance. …”
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“…Dogs fed raw meat appeared to fare marginally better than those fed vegan diets. However, there were statistically significant differences in average ages. …”
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“…Most research examining individuals who follow different diets has combined vegetarians and vegans into a single group. To investigate whether this consolidation is justified, we analyzed possible differences between vegetarians and vegans for the Big Five personality traits in two studies. …”
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“…CONCLUSIONS: Habitual vegan, vegetarian and omnivore diets may alter taste responses to nutrient content and salt and sweet, the latter more pronounced in vegan and vegetarian women. …”
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“…Over the last few years, the vegan diet has become increasingly popular in Germany. …”
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“…The present cross-sectional study aimed to compare the levels of five oxidative stress biomarkers in vegans and omnivores. Data of 36 vegans and 36 omnivores from Germany and of 21 vegans and 18 omnivores from Finland were analysed. …”
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“…Based on the analysis of communication on Twitter, the most communicated hashtags in the food blogger sphere were as follows: #yummy, #healthy, #homemade, and #vegan. From the point of view of communities, three major clusters were identified, including (1) healthy lifestyle, (2) home-made food, and (3) fast food, and two minor clusters were identified, namely, (4) breakfast and brunch and (5) food traveling.…”
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“…By gaining a deeper understanding of the public perception of veganism, medical experts can create appropriate health programs and encourage more people to stick to a healthy vegan diet. …”
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“…If guardians wish to implement a vegan diet, it is recommended that commercial foods are used. …”
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“…A vegan diet is associated with a 31% lower risk of CKD in patients with hyperuricemia. …”
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“…BACKGROUND: Dietary patterns which exclude whole food groups, such as vegetarian, vegan and low carbohydrate high fat diet (LCHF), are increasingly popular in general public. …”
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“…Here we link dietary data from a sample of 55,504 vegans, vegetarians, fish-eaters and meat-eaters with food-level data on greenhouse gas emissions, land use, water use, eutrophication risk and potential biodiversity loss from a review of 570 life-cycle assessments covering more than 38,000 farms in 119 countries. …”
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“…A range of diet-specific metabolites were identified to be significantly different between vegans and omnivores, exemplified by citrinin and C17:0-acylcarnitine for omnivores, and curcumin and lenticin for vegans. …”
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