Mostrando 141 - 160 Resultados de 3,163 Para Buscar '"Virgin"', tiempo de consulta: 0.12s Limitar resultados
  1. 141
    “…Virgin females of many species conduct distinctive behaviors, compared with post-mated and/or pregnant individuals. …”
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  2. 142
  3. 143
    “…The extent and conditions of storage may affect the stability and quality of extra virgin olive oil (EVOO). This study aimed at evaluating the effects of different storage conditions (ambient, 4 °C and −18 °C temperatures, and argon headspace) on three EVOOs (low, medium, and high phenols) over 18 and 36 months, analyzing the main metabolites at six time points. …”
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  4. 144
    “…This work is a continuation of efforts to establish the nutritional profile of virgin olive oil (VOO) from cv. Chondrolia Chalkidikis and Chalkidiki and to strengthen its positioning in the global VOO landscape. …”
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  5. 145
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  8. 148
    “…In the second experiment, the SEM analysis revealed morphological and particle size alterations of various entities, in particular for the particles treated at 75 °C and with major evident alterations of aged MPs to virgin ones. In conclusion, this study highlights how several factors, including temperature and polymer, influence the integrity of the particles altering the quality of the final data.…”
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  9. 149
    “…Much research has been conducted to reveal the functional properties of extra virgin olive oil polyphenols on human health once EVOO is consumed regularly as part of a balanced diet, as in the Mediterranean lifestyle. …”
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  10. 150
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  12. 152
    “…An in vivo study confirmed that virgin coconut oil (VCO) could maintain levels of lipids in the blood as effectively as conventional therapy. …”
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  13. 153
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  16. 156
    “…(1) Background: Nowadays, the health-promoting properties of extra virgin olive oil (EVOO), including the antioxidant and anti-inflammatory actions, are well recognized and mainly attributed to the different polyphenols, such as oleocanthal and oleacein. …”
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  17. 157
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  19. 159
    “…The olfactory responses of virgin females to bacterial MVOCs were assessed via electrophysiology and behavioral assays. …”
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  20. 160
    “…Objectives: The aim of the study was to evaluate the effectiveness of extra virgin olive (EVO) oil and fruity oil for the treatment of gingivitis. …”
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