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  1. 1941
  2. 1942
    “…The results depicted that the addition of the filler decidedly enhances the mechanical response of the virgin polymer, without compromising properties such as its processability or its thermal stability. …”
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  3. 1943
    “…The proposed hybrid formulation to characterize soft tissue mechanical behavior is fast enough for real-time simulation and captures the soft material nonlinear virgin and stress-softened effects with high accuracy.…”
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  4. 1944
    “…This study investigated edible oils virgin coconut oil (VCO), corn oil (CO), and ghee (G) as co-extractants for the supercritical carbon dioxide (scCO(2)) extraction of flavonoids from the propolis. …”
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  5. 1945
    “…The volatile profile of extra virgin olive oils (EVOOs) flavored with chili peppers was also investigated, and principal component analysis (PCA) and hierarchical cluster analysis (HCA) of the volatile profiles were demonstrated to be a powerful analytical strategy for building a model that highlights the potential of a volatile characterization approach for use in evaluating food traceability and authenticity.…”
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  6. 1946
    por Bajer, Dagmara, Kaczmarek, Halina
    Publicado 2022
    “…Characteristic decomposition temperatures in modified CS vary by a few degrees (<10 °C) from the virgin sample. Considering the temperatures of the main decomposition stage, CS-BOx turned out to be the most stable. …”
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  7. 1947
    “…The composite catalyst material was also successfully packed in the tubular titanium dioxide/Aluminum dioxide ceramic membrane reactor used to separate the biodiesel produced. Virgin soybean oil was used as precursor feedstock for the reaction. …”
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  8. 1948
    “…Hydroxytyrosol (HT) is a phenolic compound with proven biological properties present in a limited number of foods such as table olives, virgin olive oil (VOO) and wines. The present work aims to evaluate the dietary intake of HT in the European (EU) population by compiling scattered literature data on its concentration in foods. …”
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  9. 1949
    “…The produced wood polymer composites displayed a comparable physical property to virgin polymer and wood and could potentially be used for various structural materials.…”
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  10. 1950
    “…In order to create a stabilizing layer, two different thermoformable virgin materials with a melt flow rate (MFR) of 3 g/10 min and 6 g/10 min were chosen. …”
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  11. 1951
    “…Significantly, recopolymerization of the recovered poly(1,3-diene) with fresh ε-caprolactone reproduced the desired diblocks with nearly identical thermal and physical properties to those of virgin copolymer, illustrating a plausible recycling scheme for these materials.…”
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  12. 1952
    “…However, post-processing treatment of the powder enabled to maintain the mechanical performance of the prints during the first six printing cycles without the need to add virgin powder.…”
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  13. 1953
    “…At the end of the manuscript, the authors provide some considerations regarding a potential 3-Unit CubeSat biological mission launched with Virgin Orbit company. The lab-on-chip platform was modelled to fit a 2-Unit autonomous laboratory payload.…”
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  14. 1954
    “…Strict adherence to the Mediterranean diet (MedDiet) has been related to an inverse association with the risk of T2DM onset, as well as an improvement in glycaemic control; in particular, thanks to the consumption of extra virgin olive oil (EVOO). Agonists of gut-derived glucagon-like peptide-1 (GLP-1), gastrointestinal hormones able to increase insulin secretion in response to hyperglycaemia (incretins), have been recently introduced in T2DM therapy, quickly entering the international guidelines. …”
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  15. 1955
    “…The search for renewable resources that can replace petroleum products is not only nerve-wracking, but also perplexing, as there is an abundance of plants that have yet to be explored. In this project, virgin castor oil was converted to polyol in two steps: epoxidation and hydroxylation. …”
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  16. 1956
    por Pietrelli, Loris
    Publicado 2022
    “…FTIR spectra and tensile mechanical properties of the samples after treatment were measured and compared with the virgin polymer material. The biodiversity and structure of the plastic-associated biofilm was also determined before and after the oxidation process. …”
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  17. 1957
  18. 1958
    por Lim, Hui Mei, Tan, Kim Song
    Publicado 2022
    “…It was found that the tensile strength of the blend films irrespective of composition decreased when the two latexes were blended as compared to the virgin latex films. The modulus 300 decreased while the elongation at break and tear strength of the blend films increased gradually as the ratio of NR increased in the blend films. …”
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  19. 1959
    “…This review article focuses on the application of differential scanning calorimetry (DSC) in the field of assessing authenticity of various fats and oils (e.g. olive oil, palm oil, confectionery fats, butter). Extra virgin olive oil (EVOO) is the most comprehensively tested oil by means of the DSC technique in terms of the authenticity of origin as well as the adulteration with foreign oils. …”
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  20. 1960
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