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81
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82por Houel, Cléa, Bounon, Rémi, Chaïb, Jamila, Guichard, Cécile, Péros, Jean-Pierre, Bacilieri, Roberto, Dereeper, Alexis, Canaguier, Aurélie, Lacombe, Thierry, N'Diaye, Amidou, Le Paslier, Marie-Christine, Vernerey, Marie-Stéphanie, Coriton, Olivier, Brunel, Dominique, This, Patrice, Torregrosa, Laurent, Adam-Blondon, Anne-Françoise“…BACKGROUND: Unlike in tomato, little is known about the genetic and molecular control of fleshy fruit development of perennial fruit trees like grapevine (Vitis vinifera L.). Here we present the study of the sequence polymorphism in a 1 Mb grapevine genome region at the top of chromosome 18 carrying the fleshless berry mutation (flb) in order, first to identify SNP markers closely linked to the gene and second to search for possible signatures of domestication. …”
Publicado 2010
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83por Emanuelli, Francesco, Battilana, Juri, Costantini, Laura, Le Cunff, Loïc, Boursiquot, Jean-Michel, This, Patrice, Grando, Maria S“…Muscat flavor determination in grape (Vitis vinifera L.) has up to now been studied by evaluating monoterpenoid levels through QTL analysis. …”
Publicado 2010
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84por Afoufa-Bastien, Damien, Medici, Anna, Jeauffre, Julien, Coutos-Thévenot, Pierre, Lemoine, Rémi, Atanassova, Rossitza, Laloi, Maryse“…CONCLUSIONS: This study provides an exhaustive survey of sugar transporter genes in Vitis vinifera and revealed that sugar transporter gene families in this woody plant are strongly comparable to those of herbaceous species. …”
Publicado 2010
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85“…The impact of water deficit on stomatal conductance (g(s)), petiole hydraulic conductance (K(petiole)), and vulnerability to cavitation (PLC, percentage loss of hydraulic conductivity) in leaf petioles has been observed on field-grown vines (Vitis vinifera L. cv. Chasselas). Petioles were highly vulnerable to cavitation, with a 50% loss of hydraulic conductivity at a stem xylem water potential (Ψ(x)) of –0.95 MPa, and up to 90% loss of conductivity at a Ψ(x) of –1.5 MPa. …”
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87por Venturini, Luca, Ferrarini, Alberto, Zenoni, Sara, Tornielli, Giovanni Battista, Fasoli, Marianna, Santo, Silvia Dal, Minio, Andrea, Buson, Genny, Tononi, Paola, Zago, Elisa Debora, Zamperin, Gianpiero, Bellin, Diana, Pezzotti, Mario, Delledonne, MassimoEnlace del recurso
Publicado 2013
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88por Rashed, Arash, Kwan, Joyce, Baraff, Breanna, Ling, Diane, Daugherty, Matthew P., Killiny, Nabil, Almeida, Rodrigo P. P.“…In this study, we evaluated under greenhouse conditions the relative levels of resistance (i.e. relatively lower pathogen quantity) versus tolerance (i.e. less symptom severity) of 10 commercial grapevine (Vitis vinifera) cultivars to Pierce’s disease etiological agent, the bacterium Xylella fastidiosa. …”
Publicado 2013
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89“…Using these cells as a source of human TYR, the ethanolic extracts of 52 medicinal plants grown in Korea were tested for human TYR activity, and the extract of Vitis Viniferae Caulis (dried stems of the grape tree, Vitis vinifera L.) was found to inhibit human TYR activity potently. …”
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90“…Our aim was to assess the impacts of this heat event on vine performance, including ripening, yield, and gas exchange of Vitis vinifera cv. Semillon grown in a Riverina vineyard. …”
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91por Cheng, Chenxia, Xu, Xiaozhao, Gao, Min, Li, Jun, Guo, Chunlei, Song, Junyang, Wang, XipingEnlace del recurso
Publicado 2013
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92“…We present an open access database for the investigation of gene co-expression networks within the cultivated grapevine, Vitis vinifera. DESCRIPTION: The new gene co-expression database, VTCdb (http://vtcdb.adelaide.edu.au/Home.aspx), offers an online platform for transcriptional regulatory inference in the cultivated grapevine. …”
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93por Lijavetzky, Diego, Carbonell-Bejerano, Pablo, Grimplet, Jérôme, Bravo, Gema, Flores, Pilar, Fenoll, José, Hellín, Pilar, Oliveros, Juan Carlos, Martínez-Zapater, José M.Enlace del recurso
Publicado 2012
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94por Wang, Lina, Zhu, Wei, Fang, Linchuan, Sun, Xiaoming, Su, Lingye, Liang, Zhenchang, Wang, Nian, Londo, Jason P, Li, Shaohua, Xin, Haiping“…WRKY genes are not only found to play significant roles in biotic and abiotic stress response, but also regulate growth and development. Grapevine (Vitis vinifera) production is largely limited by stressful climate conditions such as cold stress and the role of WRKY genes in the survival of grapevine under these conditions remains unknown. …”
Publicado 2014
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95“…Berries of the cultivated grapevine Vitis vinifera are notably responsive to temperature, which can influence fruit quality and hence the future compatibility of varieties with their current growing regions. …”
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97por Taurino, Marco, Ingrosso, Ilaria, D’amico, Leone, De Domenico, Stefania, Nicoletti, Isabella, Corradini, Danilo, Santino, Angelo, Giovinazzo, Giovanna“…A cell suspension culture was developed from calli of grape leaves of Vitis vinifera cv. Negramaro in order to study the bioproduction of resveratrol. …”
Publicado 2015
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99
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100por Lazo-Javalera, M. F., Troncoso-Rojas, R., Tiznado-Hernández, M. E., Martínez-Tellez, M. A., Vargas-Arispuro, I., Islas-Osuna, M. A., Rivera-Domínguez, M.Enlace del recurso
Publicado 2016
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