Mostrando 941 - 960 Resultados de 1,227 Para Buscar '"acacia"', tiempo de consulta: 1.34s Limitar resultados
  1. 941
    “…Microcapsules of pepper extract were prepared by coacervation technique using gum acacia-gelatin wall and chili pepper oil core. Changes in pH, lactic acid bacteria (LAB) population, and free amino acid (FAA) content after supplementation of Gouda cheese with chili pepper capsules were monitored during ripening. …”
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  2. 942
    “…Group I served as control and received orally 2% acacia suspension; Group II served as standard and received orally loperamide (3 mg/kg) or atropine sulphate (5 mg/kg); Group III, IV and V served as test groups and received the FFALF at doses of 5, 10 and 20 mg/kg orally, respectively. …”
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  3. 943
    “…Its common constituents were areca nut, catechu (Acacia catechu), edible lime, peppermint (Mentha piperita), cardamom (Elettaria cardamomum) and some flavoring agents. …”
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  4. 944
    “…Validation analysis with RJ, milk vetch honey, acacia honey and honey adulteration containing rice syrup and corn syrup with different ratios demonstrated that the GSIS could show consistent Test line (T line) when the test samples contain more than 30% pure honey or MRJP1 0.4 mg/g. …”
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  5. 945
    “…The objective of this study was to evaluate the effect of condensed tannin inclusion (0, 10, 30 or 50 g/kg of dry matter (DM) total) from Acacia mearnsii extract on the fatty acid profile, physicochemical quality and sensorial analysis of salted and sun-dried meat from young Nellore bulls. …”
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  6. 946
    “…Acacia mangium (AM) and Pinus massoniana (PM) are widely planted in tropical regions, whereas their effects on soil microbial communities remain unclear. …”
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  7. 947
    “…Hence, it is used in tooth paste formulations along with other ingredients such as Acacia arabica gum powder, stevia herb powder, sea salt, extra virgin coconut oil, peppermint oil in the present study. …”
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  8. 948
    “…Natural carbohydrates (polysaccharides): gum acacia (GA) and gaur gum (GG) were employed in dilute solutions: 0.3%, 0.5% and 0.7% (w/v), as effective reductants for the green synthesis of silver nanoparticles (AgNPs) from AgNO(3). …”
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  9. 949
    “…In the present study, we have focused on three known sesquiterpenes, isofuranodiene (IFD), α-bisabolol (BSB), and farnesol (FOH), as important phytoconstituents of the essential oils of wild celery (Smyrnium olusatrum), chamomile (Matricaria chamomilla), and acacia farnese (Vachellia farnesiana), respectively. …”
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  10. 950
    “…Out of the 473 frequency of citation (FC), Acacia nilotica was the most frequently cited specie (32 FC, 64% FC, 0.6 RFC), followed by Guiera senegalensis (27 FC, 54% FC, 0.5 RFC), Erythrina sigmoidea (17 FC, 34% FC, 0.3 RFC), and subsequently Combretum camporum (15 FC, 30% FC, 0.3 RFC). …”
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  11. 951
    “…Quebracho (Schinopsis lorentzii and balansae) heartwood and mimosa (Acacia mearnsii) bark extracts are the major industrial sources of PACs. …”
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  12. 952
    “…Skeels), Moroccan gum (Acacia gummifera Willd), olive trees (Olea europaea L. subsp. maroccana (Greuter & Burdet) P. …”
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  13. 953
    “…Acacetin, a natural dietary flavonoid abundantly found in acacia honey and citrus fruits, reportedly exerts several biological effects, such as anti-tumor, anti-inflammatory, and anti-oxidative effects. …”
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  14. 954
    “…Analysis of derived sequences of the ribulose-1,5-bisphosphate carboxylase large subunit gene (rbcL) from fructose-positive specimens implicated mainly Acacia plants in the family Fabaceae (73%) as those readily foraged on by both sexes of Phlebotomus and Sergentomyia. …”
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  15. 955
    “…Four vegetation groups (i.e., plant associations) are identified as the following: VG I (Haloxylon salicornicum-Lycium shawii-Acacia raddiana), VG II (Calligonum comosum-Tetraena propinqua), VG III (Haloxylon persicum-Haloxylon salicornicum-Stipagrostis drarii), and VG IV (Pulicaria undulata-Citrullus colocynthis). …”
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  16. 956
    “…In the ultrasound-treated samples of acacia honey, honeydew honey and grassland honey, yeasts, molds or standard plate counts (SPCs) were undetectable. …”
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  17. 957
    “…The major pollen species found common in both the techniques were Brassica napus L., Brassica campestris L., Trifolium alaxandrinum L., Zea mays L., Acacia modesta L., Citrus aurantium L., Euclyptus spp., and Morus alba L. …”
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  18. 958
  19. 959
    “…Ethanol and aqueous extracts were prepared from C. paliurus leaves and microencapsulated via microfluidic-jet spray drying using three types of wall material: (1) maltodextrin (MD; 10–13, DE) alone; (2) MD:gum acacia (GA) of 1:1 ratio; (3) MD:GA of 1:3 ratio. …”
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  20. 960
    “…To explore this, we subjected the seeds of five species with physical dormancy (from the genera Abrus, Bauhinia, Cassia, Albizia, and Acacia) to “mild” (+2°C) and “extreme” (+4°C) future warming scenarios and documented their germination over 2 years relative to a control treatment. …”
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