“…The current study aimed to find out the potential of honey from two different floral sources (Ziziphus spina-christi and Acacia gerrardii) as biogenic mediators to synthesize AgNPs and to evaluate their antioxidant, cytotoxic and antimicrobial abilities. …”
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“…In conclusion, this study selected out some promising antibacterial TCMP extracts with low cytotoxicity, including Rhus chinensis Mill., Ilex rotunda Thunb., Leontice kiangnanensis P.L.Chiu, Oroxylum indicum Vent., Isatis tinctorial L., Terminalia chebula Retz., Acacia catechu (L.f.) Willd., Spatholobus suberectus Dunn, Rabdosia rubescens (Hemsl.) …”
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“…Here, we found that avicin G, a family of natural plant-derived triterpenoid saponins from Acacia victoriae, mislocalizes K-Ras from the PM and disrupts PM spatial organization of oncogenic K-Ras and H-Ras by depleting phosphatidylserine (PtdSer) and cholesterol contents, respectively,  at the inner PM leaflet. …”
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“…In this study, the emulsifying and foaming properties of a novel exudate gum from Dorema ammoniacum (AMG) were assessed in comparison with the well‐known gum Arabic from Acacia tree (GAC). The sunflower oil‐based emulsion (10% v/v) containing various concentrations (5%–15% w/v) of AMG and GAC was prepared. …”
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“…Thus, we evaluated the effect of milk from goats fed a conventional diet, a conventional diet supplemented with 30% Acacia farnesiana (AF) pods or grazing on metabolic alterations in mice fed a HF diet. …”
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“…In this study, we measured vulnerability to drought-induced cavitation in woody roots and stems of five tree species (Acacia aneura, Cedrus deodara, Eucalyptus crebra, Eucalytus saligna, and Quercus palustris) with a wide range of xylem anatomies. …”
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“…The two extracts are microencapsulated in whey protein concentrate and acacia gum by complex coacervation and freeze-drying, leading to corresponding P40 and P45 powders, with antioxidant activity of 8.57 ± 0.74 and 9.37 ± 0.48 mMol TEAC/g DW in P40 and P45, respectively. …”
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“…We have indicated plant communities and plant species most affected by aphids and the least. for example pear, elderberry, maple and jasmine were among those most affected by aphids, and acacia was not. This should be taken into account for aesthetic reasons when arranging parks. …”
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“…In this study, we determined experimentally the effect of shade and irrigation on the germination and early survival of dominant species of a semi-arid Andean region, the Bolivian Prepuna. An experiment with Acacia feddeana, Prosopis ferox, Cercidium andicola (woody species), Parodia maassii, and Oreocereus celsianus (cactus species) was carried out at an experimental garden in La Paz, Bolivia, with a bifactorial design, considering shaded and unshaded pots, subjected to two irrigation treatments (≈50 and 80 mm of rainfall during the whole study period). …”
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“…Four different wild plant species, i.e., Acacia nilotica L., Calotropis procera L., Ricinus communis L., and Ziziphus mauritiana L. were selected for the study. …”
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“…Alginate–probiotic microbeads were coated with xanthan gum, gum acacia, sodium caseinate, chitosan, starch, and carrageenan to produce various types of microcapsules. …”
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“…Out of 20 total plant species consumed, annual grass (11.5%), Leersia virginica (8.4%), and Cynodon dactylon (8.4%) were the most frequently consumed food items, but Tamarindus indica (2.9%), Balanites aegyptica (3.3%), and Acacia polycantha (2.36%) were the least consumed food items. …”
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“…The results emphasized considerable variations in relative density, relative dominance, and important value index (IVI) across altitudinal gradients and plantation niches. Acacia seyal and Z. spina-christi contributed the highest IVI at lower and middle elevations, whereas Eucalyptus globulus had high IVI at a higher elevation. …”
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“…The present study aims to prepare a polyherbal formulation (PHF) of Azadirachta indica (Neem), Aloe barbadensis (Aloe vera), Allium sativum (garlic), Acacia arabica (Babul), and Aegle marmelos (Bel) and evaluation of antidiabetic and antioxidant activity utilizing the in vitro model. …”
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“…Here we report the full hierarchical characterization of four genera from this collection, Xanthorrhoea, Callitris, Eucalyptus, and Acacia, from the local elemental speciation, to functional groups and main molecular markers. …”
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“…It has been reported that that compared with traditional embedding agents such as gelatin, acacia gum, and xanthan gum, starch-based functional food nano-microcapsule delivery system had many good properties, including improving antioxidant capacity, bioavailability, probiotics, and concealing bad flavors. …”
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“…Therefore, 15 MPTs, i.e., Acacia catechu, Albizia chinensis, Bauhinia variegata, Celtis australis, Ficus roxburghii, Grewia optiva, Leucaena leucocephala, Melia composita, Morus serrata, Olea glandulifera, Ougienia oojeinensis, Pittosporum floribundum, Quercus glauca, Q. leucotrichophora and Salix tetrasperma were evaluated for nutritional characteristics, relative nutritive value index (RNVI), palatability index and farmers’ preference on a seasonal basis in north-western Himalayas mid-hills. …”
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“…METHODS: The methanol extracts of Withania somnifera, Cyper rotundus, Acacia nilotica, Chrysanthemum cinerariae folium, Anethum graveolens, Raphanus sativus, Ceratonia siliqua, Elettaria cardamomum and Cuminum cyminum were tested against T. gondii tachyzoites. …”
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“…To this end, we selected three native species (Cistus ladanifer, Pistacia lentiscus, and Pistacia terebithus) and three non-native species (Acacia dealbata, Acer negundo, and Salix babylonica), and we analysed their effect on the species Lactuca sativa and the native species Lavandula stoechas and Echium plantagineum. …”
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“…Then, the EWs were removed from the intact leaf with gum acacia, followed by the inoculation of Colletotrichum sublineola. …”
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