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2081por Banjoko, Immaculata Oyeyemi, Adeyanju, Muinat Moronke, Ademuyiwa, Oladipo, Adebawo, Olugbenga Obajimi, Olalere, Rahman Abiodun, Kolawole, Martin Oluseye, Adegbola, Ibrahim Akorede, Adesanmi, Tope Adebusola, Oladunjoye, Tosin Oluyinka, Ogunnowo, Adeyemi Adeola, Shorinola, Ahmeed Adekola, Daropale, Oluwasetemi, Babatope, Esther Bunmi, Osibogun, Adeboye Olufemi, Ogunfowokan, Deborah Tolulope, Jentegbe, Temitope Adeola, Apelehin, Tinuola Gbemi, Ogunnowo, Oluwaseyi, Olokodana, Oluwanifemi, Fetuga, Falilat Yetunde, Omitola, Morenike, Okafor, Linda Adugo, Ebohon, Catherine Lohi, Ita, James Oluwafemi, Disu, Kazeem Ayoola, Ogherebe, Omokaro, Eriobu, Stella Uche, Bakare, Anthony Alaba“…CONCLUSION: The findings of this study indicate that consumption of mixed culture lactic acid bacteria (Lb acidophilus (DSM 20242), Bifidobacterium bifidum (DSM 20082) and Lb helveticus (CK 60) fermented food results in the inhibition of fat absorption. …”
Publicado 2012
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2082por Dong, Bing, Wang, Anxin, Yuan, Lihua, Chen, Lisha, Pu, Kefeng, Duan, Wei, Yan, Xiyun, Zhu, Yimin“…In our study, binding peptides for lung cancer cell line A549 were identified using bacteria surface display method. With those binding peptides for A549 cells on the surface, the fluorescent bacteria (Escherichia coli with stably expressed green fluorescent protein) were served as specific detecting reagents for the diagnosis of cancers. …”
Publicado 2013
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2083“…Sediments samples were collected once in a month for a period of twelve months from area surrounding Ennore creek and screened for hydrocarbon degrading bacteria. Of the 113 crude oil degrading isolates 15 isolates were selected and cultivated in BH media with 1% crude oil as a sole carbon and energy source. 3 efficient crude oil bacterial isolates Bacillus subtilis I1, Pseudomonas aeruginosa I5 and Pseudomonas putida I8 were identified both biochemically and phylogenetically. …”
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2084“…The understanding of antibiotic resistance implies expanding our knowledge on multi-level population biology of bacteria.…”
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2085“…Among the unanticipated observations are: (i) the invasion of phage into populations of BIMs resistant by the acquisition of one (but not two) spacers, (ii) the survival of sensitive bacteria despite the presence of high densities of phage, and (iii) the maintenance of phage-limited communities due to the failure of even two-spacer BIMs to become established in populations with wild-type bacteria and phage. …”
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2086por Ravcheev, Dmitry A, Best, Aaron A, Sernova, Natalia V, Kazanov, Marat D, Novichkov, Pavel S, Rodionov, Dmitry A“…The Lactobacillales order of bacteria collates various microorganisms having a large economic impact, including both human and animal pathogens and strains used in the food industry. …”
Publicado 2013
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2087por Lonsdale, Claire L., Taba, Brian, Queralto, Nuria, Lukaszewski, Roman A., Martino, Raymond A., Rhodes, Paul A., Lim, Sung H.“…These preliminary results suggest that disposable colorimetric sensor arrays can be an effective, low-cost tool to identify pathogenic bacteria.…”
Publicado 2013
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2088“…Considering the role of microbiome in oral cancer, TLR5 may represent an important link between bacteria and oral oncogenesis.…”
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2089
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2090por Santarella-Mellwig, Rachel, Pruggnaller, Sabine, Roos, Norbert, Mattaj, Iain W., Devos, Damien P.“…Here we have investigated the three-dimensional organization of the complex endomembrane system in the planctomycete bacteria Gemmata obscuriglobus. We reveal that the G. obscuriglobus cells are neither compartmentalized nor nucleated as none of the spaces created by the membrane invaginations are closed; instead, they are all interconnected. …”
Publicado 2013
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2091
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2092
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2093por Lim, Yunjung, Ryu, Jae San, Shi, Shanliang, Noh, Won, Kim, Eonmi, Le, Quy Vang, Lee, Hyun-Sook, Ro, Hyeon-Su“…Eight distinct bacteria were isolated form diseased mycelia of the edible mushroom, Pleurotus eryngii. 16S rDNA sequence analysis showed that the isolates belonged to a variety of bacterial genera including Bacillus (LBS5), Enterobacter (LBS1), Sphingomonas (LBS8 and LBS10), Staphylococcus (LBS3, LBS4 and LBS9) and Moraxella (LBS6). …”
Publicado 2008
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2094por Oh, Ji Yeon, Jee, Sam Nyu, Nam, Youngwoo, Lee, Hojoung, Ryoo, Mun Il, Kim, Ki Deok“…Stored rice was collected from rice processing complexes of National Agricultural Cooperative Federation of 11 regions in Korea to evaluate the occurrence of fungi and bacteria and to identify the predominant fungi and bacteria to the genus levels. …”
Publicado 2007
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2095por Heikkilä, Jari E., Nybom, Sonja M. K., Salminen, Seppo J., Meriluoto, Jussi A. O.“…We have recently shown that human probiotic bacteria are capable of removing cyanobacterial toxins from aqueous solutions. …”
Publicado 2012
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2096por Meneghin, Silvana Perissatto, Reis, Fabricia Cristina, de Almeida, Paulo Garcia, Ceccato-Antonini, Sandra Regina“…Additionally, these concentrations of chlorine dioxide had similar effects on bacteria as 3 ppm of Kamoran® (recommended dosage for fermentation tanks), exception for B. subtilis, which could not be controlled at this Kamoran® dosage. …”
Publicado 2008
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2097“…The present work was carried out to study the potential of plant rhizosphere associated bacteria for the biocontrol of potato black scurf disease caused by Rhizoctonia solani Khun AG-3. …”
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2098por Gomes, Fatima C. O., Silva, Carol L. C., Vianna, Cristina R., Lacerda, Inayara C. A., Borelli, Beatriz M., Nunes, Álvaro C., Franco, Gloria R., Mourão, Marina M., Rosa, Carlos A.“…The objective of this work was to identify the populations of lactic acid bacteria present during cachaça fermentation using physiological and molecular methods. …”
Publicado 2010
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2099“…The aim of the study was to isolate and study the diversity among halophilic bacteria producing enzymes of industrial value. Screening of halophiles from various saline habitats of India led to isolation of 108 halophilic bacteria producing industrially important hydrolases (amylases, lipases and proteases). …”
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2100“…The purpose of this study was to determine the microbiological air quality (psychrotrophic bacteria and airborne fungi) and distribution of fungi in different types of ready-to-eat (RTE) food-storage refrigerators (n=48) at selected retail stores in the city of Edirne, Turkey. …”
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