Mostrando 2,821 - 2,840 Resultados de 119,127 Para Buscar '"bacteria"', tiempo de consulta: 0.51s Limitar resultados
  1. 2821
    “…Recently, the accelerated use of beneficial bacteria in the control of wheat and barley pathogens has gained prominence. …”
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  2. 2822
    “…Together with these biological studies in cancer research, in recent years, the bengamides have been identified as potential antibiotics by their impressive biological activities against various drug-resistant bacteria such as Mycobacterium tuberculosis and Staphylococcus aureus. …”
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  3. 2823
    “…The interaction of foraminifera with their resident bacteria is at the basis of foraminiferal adaptation to anaerobic environments that manifested in ecological success in oxygen depleted habitats.…”
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  4. 2824
    “…In the present study, we confirmed the applicability of a carbon cycle system in several industrial fields using sulphur-oxidising bacteria. This system produces a nitrogen fertiliser, which decreases carbon emissions by recycling H(2)S and NH(3) pollutants discharged into the atmosphere or wastewater. …”
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  5. 2825
    “…Here we characterized aerobic heterotrophic bacteria, isolated from high metal-content mining residues, able to resist/reduce tellurite into tellurium structures and to determine the presence of confirmed tellurite resistance genetic determinants in resistant strains. …”
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  6. 2826
    “…The relationship between dust sources and air samples was determined by principal component analysis. Bacteria in the Hoor-Al-Azim dust source and airborne bacteria on dusty and non-dusty days showed a more significant correlation compared to bacteria in the Shadegan dust source. …”
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  7. 2827
  8. 2828
    “…CRISPR interference (CRISPRi) and CRISPR activation (CRISPRa) have become ubiquitous approaches to control gene expression in bacteria due to their simple design and effectiveness. …”
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  9. 2829
  10. 2830
    “…A comprehensive understanding of the molecular mechanisms driving natural transformation will facilitate and accelerate the improvement of bacteria with properties that serve broad societal interests.…”
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  11. 2831
    “…In this study, an ozone treatment facility was established for an advanced hospital wastewater treatment in a core hospital facility in an urban area in Japan to evaluate the inactivation of antimicrobial-resistant bacteria and antimicrobials. Metagenomic DNA-seq analysis and the isolation of potential extended-spectrum β-lactamase (ESBL)-producing bacteria suggested that ozone exposure for at least 20 min is required for the adequate inactivation of DNA and ESBL-producing bacteria. …”
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  12. 2832
    “…Several studies have found that some breast milk is extremely low in bacteria or is even sterile. There are limited studies on the effect of milk without bacteria on the infant gut microbiota. …”
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  13. 2833
  14. 2834
    “…These findings reveal that some bacteria use Na(+) riboswitches to monitor, adjust and exploit Na(+) concentrations and gradients, and in some instances collaborate with c-di-AMP riboswitches to coordinate gene expression during osmotic stress. …”
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  15. 2835
    por Tang, Huanna, Zhou, Hui, Zhang, Runju
    Publicado 2022
    “…This paper focuses on the most common pathogenic bacteria isolated from TOA specimens and discusses the emerging trends and epidemiology of resistant Escherichia coli, Bacteroides fragilis, and gram-positive anaerobic cocci. …”
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  16. 2836
    “…Here, we describe the development of ProbResist, which is a manually curated online database that catalogs reports of probiotic bacteria that have been experimentally proven to be resistant to antibiotics. …”
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  17. 2837
    “…Magnetosome synthesis in magnetotactic bacteria (MTB) is regarded as a very ancient evolutionary process that dates back to deep-branching phyla. …”
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  18. 2838
  19. 2839
    “…COVID‐19 and the continuous rise of deaths associated with antibiotic‐resistant bacteria highlight the need to impede surface‐mediated transmission. …”
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  20. 2840
    por Bouchez, Arne, De Vuyst, Luc
    Publicado 2022
    “…Although most problems in the past related to lack of hygiene and/or cleaning, bacteria do still cause problems nowadays. Despite this negative imago, certain bacteria play an irreplaceable role during fermentation and/or maturation of more unique, funky, and especially refreshing sour beers. …”
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