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  1. 26541
    “…A draft genome of strain BL J was compared to those of other cyanobacteria in order to ascertain some of its ecological constraints and biotechnological potential. The genome had an average GC content of 41.1%. …”
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    Comparative genomic analyses of the cyanobacterium, Lyngbya aestuarii BL J, a powerful hydrogen producer
  2. 26542
    “…Among the fungal players with high biotechnological relevance, we recovered members of the genera Penicillium, Acremonium, Coniochaeta and Trichosporon. …”
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    Metataxonomic profiling and prediction of functional behaviour of wheat straw degrading microbial consortia
  3. 26543
    “…Taken together, these results suggest that this esterase could be a highly valuable candidate for biotechnological applications such as organic synthesis reactions and cheese ripening processes. …”
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    Characterization of a cold-active and salt tolerant esterase identified by functional screening of Arctic metagenomic libraries
  4. 26544
    “…CONCLUSION: Electrode-assisted fermentations are a new strategy to produce substances of biotechnological value that are more oxidized than the substrates. …”
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    Electrode-assisted acetoin production in a metabolically engineered Escherichia coli strain
  5. 26545
    “…BACKGROUND: Many valuable biopharmaceutical and biotechnological proteins have been produced in Escherichia coli, however these proteins are almost exclusively localised in the cytoplasm or periplasm. …”
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    Engineering the flagellar type III secretion system: improving capacity for secretion of recombinant protein
  6. 26546
    “…While lignin represents a major fraction of the carbon in plant biomass, biological strategies to convert the components of this heterogeneous polymer into products of industrial and biotechnological value are lacking. Syringic acid (3,5-dimethoxy-4-hydroxybenzoic acid) is a by-product of lignin degradation, appearing in lignocellulosic hydrolysates, deconstructed lignin streams, and other agricultural products. …”
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    Anaerobic Degradation of Syringic Acid by an Adapted Strain of Rhodopseudomonas palustris
  7. 26547
    “…Similar reactions were previously described for cytochrome P450 monooxygenases, but UPOs have the noteworthy biotechnological advantage of being stable enzymes requiring only H(2)O(2) to be activated. …”
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    Two New Unspecific Peroxygenases from Heterologous Expression of Fungal Genes in Escherichia coli
  8. 26548
    “…Thus, EstM2 displays an atypical hydrolytic potential of biotechnological significance within family VIII esterases. …”
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    Characterization of a novel family VIII esterase EstM2 from soil metagenome capable of hydrolyzing estrogenic phthalates
  9. 26549
    “…To develop such biotechnological strategy, we applied a high throughput approach consisting of micro-titre cultivation and FTIR spectroscopy. …”
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    Microcultivation and FTIR spectroscopy-based screening revealed a nutrient-induced co-production of high-value metabolites in oleaginous Mucoromycota fungi
  10. 26550
    “…We examine major factors (stressors) contributing to stress in beef cattle and their effects on the animals, their reproductive performance and the success of reproductive biotechnologies. We include terms such as acclimatization, acclimation or temperament, very relevant in beef systems. …”
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    The Effect of Stress on Reproduction and Reproductive Technologies in Beef Cattle—A Review
  11. 26551
    “…BACKGROUND: Bacterial degradation/transformation of steroids is widely investigated to create biotechnologically relevant strains for industrial application. …”
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    Different genome-wide transcriptome responses of Nocardioides simplex VKM Ac-2033D to phytosterol and cortisone 21-acetate
  12. 26552
    “…We also investigated specific metabolic features related to pollutant degradation and explored the metabolic potential of these two MOB with respect to the role they may play in biotechnological applications and/or in the environment. …”
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    Genome analysis of Pseudomonas sp. OF001 and Rubrivivax sp. A210 suggests multicopper oxidases catalyze manganese oxidation required for cylindrospermopsin transformation
  13. 26553
    “…The results in apple demonstrate that DcPSY2 and DcLCYB1 are suitable biotechnological genes to increase the carotenoid content in fruits of species with reduced amounts of these pigments.…”
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    Daucus carota DcPSY2 and DcLCYB1 as Tools for Carotenoid Metabolic Engineering to Improve the Nutritional Value of Fruits
  14. 26554
    “…Thus, TanP revealed a multifunctional potential, being useful as a prototype for the development of new therapeutic and biotechnological agents.…”
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    TanP: A Multifunctional Anionic Peptide From Tityus stigmurus Scorpion Venom
  15. 26555
    “…This work proposes two potential tools, combining traditional nutrition with biotechnological, metabolomics, computational and protein engineering knowledge, which can contribute to improving precise amino acid nutrition in broilers in the future: (i) the use of serum uric nitrogen content as a rapid biomarker of amino acid imbalances, and (ii) the design and modeling of de novo proteins that are fully digestible and fit exactly to the animal’s requirements. …”
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    Biomarkers and De Novo Protein Design Can Improve Precise Amino Acid Nutrition in Broilers
  16. 26556
    “…BACKGROUND: Endoglucanases from thermophilic microorganisms are a valuable resource as they can be used in a wide variety of biotechnological applications including the valorisation of biomass and the production of biofuels. …”
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    Characterization of a novel thermophilic metagenomic GH5 endoglucanase heterologously expressed in Escherichia coli and Saccharomyces cerevisiae
  17. 26557
    “…The achieved results can be employed for the prediction and optimization of plant tissue culture protocols used for biotechnological approaches in a breeding program of common beans.…”
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    Innovation in the Breeding of Common Bean Through a Combined Approach of in vitro Regeneration and Machine Learning Algorithms
  18. 26558
    por Curran, Clive-Steven
    Publicado 2013
    “…With the focus on the chemical, biotechnological and pharmaceutical industries, several indicators of convergence in the areas of Nutraceuticals/Functional Foods, Cosmeceuticals and ICT are derived from samples including over 1million patents and scientific publications.   …”
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    The anticipation of converging industries: a concept applied to nutraceuticals and functional foods
  19. 26559
    “…Au–Cu nanostructures are currently used in various research fields, including catalysis, light harvesting, optoelectronics, and biotechnologies. Herein, recent developments in Au–Cu nanostructures are summarized. …”
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    Plasmonic Au–Cu nanostructures: Synthesis and applications
  20. 26560
    “…Both the Degreaser protocol and the nanoparticles we describe may be broadly useful in biotechnological applications.…”
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    Improving the secretion of designed protein assemblies through negative design of cryptic transmembrane domains
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