Yarrowia lipolytica and Lactobacillus paracasei Solid State Fermentation as a Valuable Biotechnological Tool for the Pork Lard and Okara’s Biotransformation

por Cotârleț, Mihaela, Stănciuc, Nicoleta, Bahrim, Gabriela Elena
Publicado 2020

Turmeric and Its Major Compound Curcumin on Health: Bioactive Effects and Safety Profiles for Food, Pharmaceutical, Biotechnological and Medicinal Applications

por Sharifi-Rad, Javad, Rayess, Youssef El, Rizk, Alain Abi, Sadaka, Carmen, Zgheib, Raviella, Zam, Wissam, Sestito, Simona, Rapposelli, Simona, Neffe-Skocińska, Katarzyna, Zielińska, Dorota, Salehi, Bahare, Setzer, William N., Dosoky, Noura S., Taheri, Yasaman, El Beyrouthy, Marc, Martorell, Miquel, Ostrander, Elise Adrian, Suleria, Hafiz Ansar Rasul, Cho, William C., Maroyi, Alfred, Martins, Natália
Publicado 2020

Novel Strategies for Efficient Production and Delivery of Live Biotherapeutics and Biotechnological Uses of Lactococcus lactis: The Lactic Acid Bacterium Model

por Tavares, Laísa M., de Jesus, Luís C. L., da Silva, Tales F., Barroso, Fernanda A. L., Batista, Viviane L., Coelho-Rocha, Nina D., Azevedo, Vasco, Drumond, Mariana M., Mancha-Agresti, Pamela
Publicado 2020

Biotechnology and Biomaterial-Based Therapeutic Strategies for Age-Related Macular Degeneration. Part II: Cell and Tissue Engineering Therapies

por Jemni-Damer, Nahla, Guedan-Duran, Atocha, Fuentes-Andion, María, Serrano-Bengoechea, Nora, Alfageme-Lopez, Nuria, Armada-Maresca, Félix, Guinea, Gustavo V., Perez-Rigueiro, José, Rojo, Francisco, Gonzalez-Nieto, Daniel, Kaplan, David L., Panetsos, Fivos
Publicado 2020

Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells: Further Steps towards the Biotechnological Exploitation Yeast Killer Toxins

por Carboni, Gavino, Marova, Ivana, Zara, Giacomo, Zara, Severino, Budroni, Marilena, Mannazzu, Ilaria
Publicado 2021

Biotechnological Resources to Increase Disease-Resistance by Improving Plant Immunity: A Sustainable Approach to Save Cereal Crop Production

por Bigini, Valentina, Camerlengo, Francesco, Botticella, Ermelinda, Sestili, Francesco, Savatin, Daniel V.
Publicado 2021

Yarrowia lipolytica Strains and Their Biotechnological Applications: How Natural Biodiversity and Metabolic Engineering Could Contribute to Cell Factories Improvement

por Madzak, Catherine
Publicado 2021

Advancements in Assessments of Bio-Tissue Engineering and Viable Cell Delivery Matrices Using Bile Acid-Based Pharmacological Biotechnologies

por Mooranian, Armin, Jones, Melissa, Ionescu, Corina Mihaela, Walker, Daniel, Wagle, Susbin Raj, Kovacevic, Bozica, Chester, Jacqueline, Foster, Thomas, Johnston, Edan, Mikov, Momir, Al-Salami, Hani
Publicado 2021

Biotechnological valorization of cashew apple juice for the production of citric acid by a local strain of Aspergillus niger LCFS 5

por Adeoye, Adekunle Olusegun, Lateef, Agbaje
Publicado 2021

Ethanol Extraction of Polar Lipids from Nannochloropsis oceanica for Food, Feed, and Biotechnology Applications Evaluated Using Lipidomic Approaches

por Melo, Tânia, Figueiredo, Ana R. P., da Costa, Elisabete, Couto, Daniela, Silva, Joana, Domingues, M. Rosário, Domingues, Pedro
Publicado 2021

Exploring the Biotechnological Value of Marine Invertebrates: A Closer Look at the Biochemical and Antioxidant Properties of Sabella spallanzanii and Microcosmus squamiger

por Pan, Yu-Lun, Rodrigues, Maria João, Pereira, Catarina G., Engrola, Sofia, Colen, Rita, Mansinhos, Inês, Romano, Anabela, Andrade, Paula B., Fernandes, Fátima, Custódio, Luísa
Publicado 2021

Remote Learning in Transnational Education: Relationship between Virtual Learning Engagement and Student Academic Performance in BSc Pharmaceutical Biotechnology

por Hatahet, Taher, Mohamed, Ahmed A.Raouf, Malekigorji, Maryam, Kerry, Emma K.
Publicado 2021

Safety and efficacy of a feed additive consisting of astaxanthin‐rich Phaffia rhodozyma for salmon and trout (Igene Biotechnology, Inc.)

por Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Fašmon Durjava, Mojca, Kouba, Maryline, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Galobart, Jaume, Holcznecht, Orsolya, Vettori, Maria Vittoria
Publicado 2022

Microbial extraction of rare earth metals: An annotated selection of World Wide Web sites relevant to the topics in microbial biotechnology

por Wackett, Lawrence P.
Publicado 2022

Pan-Genome Analysis of Delftia tsuruhatensis Reveals Important Traits Concerning the Genetic Diversity, Pathogenicity, and Biotechnological Properties of the Species

por Yin, Zhiqiu, Liu, Xinbei, Qian, Chengqian, Sun, Li, Pang, Shiqi, Liu, Jianing, Li, Wei, Huang, Weiwei, Cui, Shiyu, Zhang, Chengkai, Song, Weixing, Wang, Dandan, Xie, Zhihong
Publicado 2022

Evaluation of novel biomaterials for cartilage regeneration based on gelatin methacryloyl interpenetrated with extractive chondroitin sulfate or unsulfated biotechnological chondroitin

por Vassallo, Valentina, Tsianaka, Anastasia, Alessio, Nicola, Grübel, Jana, Cammarota, Marcella, Tovar, Günter E. M., Southan, Alexander, Schiraldi, Chiara
Publicado 2022

North by Southwest: Screening the Naturally Isolated Microalgal Strains from Different Habitats of Iran for Various Pharmaceutical and Biotechnology Applications

por Dinpazhooh, Zahra, Niknezhad, Seyyed Vahid, Fadaei, Fardin, Shaker, Saeedeh, Najafpour, Ghasem, Ghasemi, Younes, Mousavi, Pegah, Morowvat, Mohammad Hossein
Publicado 2022

News from around the RNA world: new avenues in RNA biology, biotechnology and therapeutics from the 2022 SIBBM meeting

por Brancato, Virginia, Brentari, Ilaria, Coscujuela Tarrero, Lucia, Furlan, Mattia, Nicassio, Francesco, Denti, Michela A.
Publicado 2022

Biotechnology methods for succession of bacterial communities in polychlorinated biphenyls (PCBs) contaminated soils and isolation novel PCBs-degrading bacteria

por Hassan, Hamdy A., Alghuthaymi, Mousa A.
Publicado 2022

Web alert: Microbial waste valorization: An annotated selection of World Wide Web sites relevant to the topics in microbial biotechnology

por Wackett, Lawrence P.
Publicado 2023