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821por Tremblay, Bénédicte L., Guénard, Frédéric, Lamarche, Benoît, Pérusse, Louis, Vohl, Marie-Claude“…Variability in plasma carotenoids may be attributable to several factors including genetic variants and lipid profile. …”
Publicado 2019
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822por Sowa, Margaret, Yu, Jiaoying, Palacios-Rojas, Natalia, Goltz, Shellen R., Howe, Julie A., Davis, Christopher R., Rocheford, Torbert, Tanumihardjo, Sherry A.“…[Image: see text] Biofortification of crops to enhance provitamin A carotenoids is a strategy to increase the intake where vitamin A deficiency presents a widespread problem. …”
Publicado 2017
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823“…One of the essential factors required for chloroplast biogenesis are carotenoids. Carotenoids are synthesized in plastids, and it was shown that plastid localized methylerythritol 4-phosphate (MEP) pathway provides substrates for their biosynthesis. …”
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824“…Coloring concentrates of carotenoid-rich plant materials are currently used in the food industry to meet the consumer’s demand for natural substitutes for food colorants. …”
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825por Sumi, Satoru, Suzuki, Yuto, Matsuki, Tetsuro, Yamamoto, Takahiro, Tsuruta, Yudai, Mise, Kou, Kawamura, Takuya, Ito, Yusuke, Shimada, Yuka, Watanabe, Erika, Watanabe, Shoko, Toriyabe, Minami, Takano (Shiratori), Hatsumi, Ueda, Kenji, Takano, Hideaki“…Carotenoid production in some non-phototropic bacteria occurs in a light-dependent manner to protect cells from photo-oxidants. …”
Publicado 2019
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826“…The research proved that pumpkin pulp was not only a source of carotenoids but also other bioactive compounds.…”
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827“…There were 29 carotenoids detected during storage, including carotenes and carotenoid esters. …”
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828por Feder, Ari, Chayut, Noam, Gur, Amit, Freiman, Zohar, Tzuri, Galil, Meir, Ayala, Saar, Uzi, Ohali, Shachar, Baumkoler, Fabian, Gal-On, Amit, Shnaider, Yula, Wolf, Dalia, Katzir, Nurit, Schaffer, Ari, Burger, Joseph, Li, Li, Tadmor, Yaakov“…Carotenoids have various roles in plant physiology. …”
Publicado 2019
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829por Amah, Delphine, van Biljon, Angeline, Maziya-Dixon, Bussie, Labuschagne, Maryke, Swennen, Rony“…Ten induced tetraploids generated from six diploid banana genotypes were evaluated for their agronomic attributes and fruit carotenoid content in comparison to their diploid progenitors. …”
Publicado 2019
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830por Chreptowicz, Karolina, Mierzejewska, Jolanta, Tkáčová, Jana, Młynek, Mateusz, Čertik, Milan“…All strains produced carotenoids within a 0.25–10.33 mg/L range under non-optimized conditions. …”
Publicado 2019
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831por Son, Minjung, Pinnola, Alberta, Gordon, Samuel C., Bassi, Roberto, Schlau-Cohen, Gabriela S.“…Our data provide evidence that the membrane enhances two dissipative pathways, one of which is a previously uncharacterized chlorophyll-to-carotenoid energy transfer. Our results highlight the sensitivity of the photophysics to local environment, which may control the balance between light harvesting and dissipation in vivo.…”
Publicado 2020
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832“…The sample showed higher carotenoid accumulations at 30 °C, along with significantly upregulated carotenoid biosynthesis-related genes—phytoene synthase (Psy), lycopene-β-cyclase (Lcyb), β-carotene hydroxylase (CrtZ), and capsanthin/capsorubin synthase (Ccs)—during the experiment. …”
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833“…Later, the band is maintained by locally activating and repressing carotenoid and chlorophyll biosynthesis genes, respectively. …”
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834por Casella, Patrizia, Iovine, Angela, Mehariya, Sanjeet, Marino, Tiziana, Musmarra, Dino, Molino, Antonio“…Haematococcus pluvialis microalgae is a promising source of astaxanthin, an excellent antioxidant carotenoid. H. pluvialis, as well as other species, could find more extensive applications as healthy food for a variegated carotenoids composition in addition to astaxanthin. …”
Publicado 2020
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835por Kelly, Jennifer M, Matuszek, Gregory, van den Broek, Tim J, Huggins, Gordon S, Smith, Caren E, Ordovas, Jose M, Wopereis, Suzan, Booth, Sarah L“…Inconsistent associations between lipids and circulating markers of fat-soluble vitamin and carotenoid status have been reported. The aim of this hypothesis-generating study was to examine the contribution of the LC-MS-based lipidome, characterized by lipid class, carbon count, and the number of unsaturated bonds, to the interindividual variability in circulating concentrations of retinol, carotenoids, 25-hydroxyvitamin D(3), α-tocopherol, γ-tocopherol, and phylloquinone in 35 overweight and obese, but healthy men. …”
Publicado 2020
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836“…Carotenoids are well known for their potent antioxidant function in the cellular system. …”
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837por Pintea, Adela, Dulf, Francisc Vasile, Bunea, Andrea, Socaci, Sonia Ancuța, Pop, Elena Andreea, Opriță, Vlăduț-Alexandru, Giuffrida, Daniele, Cacciola, Francesco, Bartolomeo, Giovanni, Mondello, Luigi“…The predominant carotenoids in all cultivars were all-trans-β-carotene and its cis isomers. …”
Publicado 2020
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838“…The PCA analysis of 10 allometric and biochemical variables show a distinct Males II group differing in morphology, carotenoids, and lipid contents. The carotenoid:lipid ratio was highest for Males II, supporting the hypothesis of the role of carotenoids in the activity of the species. …”
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839“…A recent studied retinal protein, gloeobacter rhodopsin (gR), functions as a proton pump, and binds the carotenoid salinixanthin (sal) in addition to the retinal chromophore. …”
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840por Dominguez-Martin, Maria Agustina, Hammel, Michal, Gupta, Sayan, Lechno-Yossef, Sigal, Sutter, Markus, Rosenberg, Daniel J., Chen, Yan, Petzold, Christopher J., Ralston, Corie Y., Polívka, Tomáš, Kerfeld, Cheryl A.“…The Orange Carotenoid Protein (OCP) is a water-soluble protein that governs photoprotection in many cyanobacteria. …”
Publicado 2020
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