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6961“…Adjusted OR (95 % CI) for 1 sd higher adherence to DP1 (mainly characterised by high consumption of milk and cereals), DP3 (mainly characterised by high consumption of bread, cheese, marmalade, jam and sugar) and DP4 (mainly characterised by high consumption of potatoes, meat and egg and low consumption of fermented milk) were 1·04 (0·74, 1·46), 1·19 (0·71, 2·00) and 1·08 (0·77, 1·53), respectively. …”
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6962por Shamanin, Vladimir P., Tekin-Cakmak, Zeynep H., Gordeeva, Elena I., Karasu, Salih, Pototskaya, Inna, Chursin, Alexandr S., Pozherukova, Violetta E., Ozulku, Gorkem, Morgounov, Alexey I., Sagdic, Osman, Koksel, Hamit“…Gallic acid, benzoic acid derivatives, and dominant phenolics, which are frequently found in cereals, were also dominant in purple wheat samples and were found in free fractions. …”
Publicado 2022
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6963“…Nine centromeric single-copy sequences 1R1, 3R1, 4R1, 4R2, 5R1, 5R2, 6R2, 6R3, and 7R1 were cloned from Kustro (Secale cereale L.). FISH analysis using these sequences as probes indicated that the signals of 1R1, 3R1, 4R1, 4R2, 5R1, 5R2, 6R1, 6R2, and 7R1 were located in the centromeric regions of rye 1R, 3R, 4R, 4R, 5R, 5R, 6R, 6R, and 7R chromosomes, respectively. …”
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6964por Jain, Priyanka, Singh, Ankita, Iquebal, Mir Asif, Jaiswal, Sarika, Kumar, Sundeep, Kumar, Dinesh, Rai, Anil“…This study has also elaborately described the tissue- and stage-specific expression and is the resource for further analysis of CKX in the regulation of biotic and abiotic stress resistance, growth, and development in Triticum and other cereals to endeavor for higher production and proper management.…”
Publicado 2022
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6965por López-Gil, José Francisco, Smith, Lee, López-Bueno, Rubén, Tárraga-López, Pedro Juan“…This association was also found for those who did not eat bread, toast, cereals, pastries, etc., for breakfast (OR = 1.31; CI 95%, 1.01–1.73). …”
Publicado 2022
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6966“…The present work showed that the use of direct method could successfully estimate the coefficients of P digestibility in growing quail for both the cereals and protein meals that were studied. The high relative contribution of endogenous P in young quail fed on wheat during the first 2 wk posthatch makes it inevitable to correct AIDP for EPL and evoke the implementation of SIDP coefficients in the feed formulation matrix.…”
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6967por Ruiz-Saavedra, Sergio, Zapico, Aida, del Rey, Carmen González, Gonzalez, Celestino, Suárez, Adolfo, Díaz, Ylenia, de los Reyes-Gavilán, Clara G., González, Sonia“…On the contrary, an intake of wholegrain cereals greater than 50 g/d was associated with a reduction in the relative risk of belonging to the polyp group. …”
Publicado 2022
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6968“…Target hazard quotients (THQs) of all the metals except for Cd was less than one indicated that potential health risk to the local inhabitant originated mainly from Cd exposure via cereals consumption. Mitigation strategies to curtail Cd-contaminated soils and crops Cd burdens need careful tailoring to meet the needs of health and safety in this region.…”
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6969por Borràs-Vallverdú, Bernat, Ramos, Antonio J., Cantero-Martínez, Carlos, Marín, Sonia, Sanchis, Vicente, Fernández-Ortega, Jesús“…Agronomic factors can affect mycotoxin contamination of maize, one of the most produced cereals. Maize is usually harvested at 18% moisture, but it is not microbiologically stable until it reaches 14% moisture at the drying plants. …”
Publicado 2022
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6970“…It was found that most children do not have TV in their room and have a more balanced breakfast (81%). Cereals, soft drinks and biscuits are foods groups that children see the most in the tv commercials (p = 0.001). …”
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6971por Barbacariu, Cristian-Alin, Rimbu, Cristina Mihaela, Dirvariu, Lenuta, Burducea, Marian, Boiangiu, Razvan Stefan, Todirascu-Ciornea, Elena, Dumitru, Gabriela“…Distillers dried grains with solubles (DDGS), a coproduct from the ethanol production industry, is successfully used as an ingredient in feeding cattle and pigs due to its relatively high protein and nutrient content and low price compared to cereals. The aim of this study was to establish the optimal DDGS concentration that can be included in the diet of common carp. …”
Publicado 2022
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6972por Mathiang, Emmanuel Andrea, Sa, Kyu Jin, Park, Hyeon, Kim, Yeon Joon, Lee, Ju Kyong“…Maize is one of the leading global cereals, and in South Sudan maize cultivation occurs in nearly all of the country’s agro-ecological zones. …”
Publicado 2022
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6973Transgene-free genome editing and RNAi ectopic application in fruit trees: Potential and limitations“…Yet, the fruit tree research community has not fully embraced these new technologies to provide large-scale genome characterizations as in cereals and other staple food crops. Instead, recent research efforts in the fruit trees appear to focus on two primary translational tools: transgene-free gene editing via Ribonucleoprotein (RNP) delivery and the ectopic application of RNA-based products in the field for crop protection. …”
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6974“…Fusarium head blight (FHB) and Fusarium root rot (FRR) are important diseases of small-grain cereals caused by Fusarium species. While host response to FHB has been subject to extensive study, very little is known about response to FRR and the transcriptome responses of FHB and FRR have not been thoroughly compared. …”
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6975por Nigro, Domenica, Blanco, Antonio, Piarulli, Luciana, Signorile, Massimo Antonio, Colasuonno, Pasqualina, Blanco, Emanuela, Simeone, Rosanna“…Powdery mildew (PM) is an economically important foliar disease of cultivated cereals worldwide. The cultivation of disease-resistant varieties is considered the most efficient, sustainable and economical strategy for disease management. …”
Publicado 2022
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6976por Orosun, Muyiwa Michael, Usikalu, Mojisola Rachael, Oyewumi, Kayode John, Omeje, Maxwell, Awolola, Gbonjubola Victoria, Ajibola, Oluwaseun, Tibbett, Mark“…While the TFs for (238)U and (232)Th exceeded the mean value of 0.0062 and 0.0021 for (238)U and (232)Th respectively, the TFs for (40)K are well below the 0.74 for cereals grains provided by International Atomic Energy Agency (IAEA). …”
Publicado 2022
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6977por Jadidi, Omid, Etminan, Alireza, Azizi-Nezhad, Reza, Ebrahimi, Asa, Pour-Aboughadareh, Alireza“…Among cereals, barley is tolerant to high levels of salinity stress; however, its performance and global production are still dramatically affected by salinity. …”
Publicado 2022
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6978por Wang, Wenqing, Wang, Xianhong, Tu, Chunyan, Yang, Mengmeng, Xiang, Jun, Wang, Liping, Hong, Ni, Zhai, Lifeng, Wang, Guoping“…Alternaria fungus can cause notable diseases in cereals, ornamental plants, vegetables, and fruits around the world. …”
Publicado 2022
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6979por Gan, Min, Hu, Jian, Wan, Kai, Liu, Xiangxiang, Chen, Peirong, Zeng, Rui, Wang, Fuhua, Zhao, Yarong“…As one of the most prevalent estrogenic mycotoxins in cereals and animal feed, zearalenone (ZEN) can cause serious reproductive disorders. …”
Publicado 2022
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6980por Zhu, Lin, Kim, Ellen Jaeseon, González, Evelyn, Fraser, Marilyn A., Zhu, Steven, Rubio-Torio, Nathaly, Ma, Grace X., Yeh, Ming-Chin, Tan, Yin“…In Asian Americans, the consumption of non-refined cereals, red meats, and dairy products decreased. …”
Publicado 2022
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