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Carbohydrates had a significant effect on dry root weight and soil respiration
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Carotinoides
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Jacaranda mimosifolia
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La aplicación de sacarosa y glucosa al suelo se evaluó sobre el crecimiento de Jacaranda mimosifolia
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La enmienda de glucosa y sacarosa al suelo estimuló el crecimiento de raíces de J. mimosifolia
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La mejor respuesta de las variables se obtuvo con 80 g·L -1 de glucosa y 80 g·L -1 de sacarosa
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Los carbohidratos tuvieron efecto significativo en el peso seco de raíces y la respiración del suelo
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Manejo de zonas costeras
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The amendment of glucose and sucrose to the soil stimulated growth root of J. mimosifolia
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The application of sucrose and glucose to the soil was evaluated on the growth of Jacaranda mimosifolia
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The best growth response was obtained with 80 g·L -1 glucose and 80 g·L -1 sucrose
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crecimiento de raíces
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glucosa
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glucose
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root growth
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sacarosa
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sucrose
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2881por Liang, Sheng-Min, Li, Qiu-Shuang, Liu, Ming-Yang, Hashem, Abeer, Al-Arjani, Al-Bandari Fahad, Alenazi, Mekhled M., Abd_Allah, Elsayed Fathi, Muthuramalingam, Pandiyan, Wu, Qiang-Sheng“…NaCl stress also suppressed the chlorophyll index, accompanied by an increase in the flavonoid index, whereas inoculation with AMF significantly promoted the chlorophyll index as well as reduced the flavonoid index under NaCl conditions, thus leading to an increase in the nitrogen balance index in inoculated plants. …”
Publicado 2022
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2882por Matek, Antonija, Bosak, Sunčica, Šupraha, Luka, Neeley, Aimee, Višić, Hrvoje, Cetinić, Ivona, Ljubešić, Zrinka“…Of all pigments determined, alloxanthin, zeaxanthin, divinyl chlorophyll b and lutein have highest correlation to phytoplankton counts. …”
Publicado 2023
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2883por Thoppil, Prasad G.“…By combining a variety of observations, atmospheric reanalysis and model simulations, we unraveled the processes responsible for the observed year-to-year chlorophyll-a variations in the northern Arabian Sea. …”
Publicado 2023
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2884“…However, there were more lacewings (Neuroptera) observed on the mango trees without weeds, and leaf chlorophyll in the old and new mango leaves was significantly greater, in the weed-free treatment. …”
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2885“…At the mature stage of fruit development (175 d), the degradation of chlorophyll and the increase of carotenoids jointly led to the change of flesh color from green to yellow, in addition to chlorophyll degradation. …”
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2886“…We found that F. mandshurica was the only species whose foliar chlorophyll and potassium concentration decreased with the increase in the ratio of dry to wet N deposition and its leaf light-saturated net photosynthesis rate was positively correlated with foliar chlorophyll and potassium concentration, respectively. …”
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2887por Moya, Ismael, Loayza, Hildo, López, María-Llanos, Sánchez, Juan Manuel, Goulas, Yves, Ounis, Abderrahmane, Quiroz, Roberto, Calera, Alfonso“…Ledflex is a fluorometer adapted to measure chlorophyll fluorescence at the canopy level. It has been described in detail by Moya et al. (2019), Photosynthesis Research. https://doi.org/10.1007/s11120-019-00642-9. …”
Publicado 2022
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2888por Mikołajczak, Krzysztof, Kuczyńska, Anetta, Krajewski, Paweł, Kempa, Michał, Nuc, Maria“…In the present study, transcriptome profiles, along with chlorophyll fluorescence parameters and yield components, were compared between barley genotypes with different flag leaf sizes under single and combined drought and heat stress. …”
Publicado 2023
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2889“…Salinity increment from 2.0 to 15.0 dS m(−1) significantly reduced seedlings height, stem diameter, leaf area, root dry weight, leaf relative water content, chlorophyll content index and chlorophyll fluorescence by one to three folds. …”
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2890por Annum, Nazish, Ahmed, Moddassir, Tester, Mark, Mukhtar, Zahid, Saeed, Nasir Ahmad“…Then again exposed to a high temperature (45 °C) to check the seedling viability and chlorophyll contents. Root behavior and changes in (32)P(i) labeled phospholipids were investigated after their exposure to high temperatures. …”
Publicado 2023
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2891por Koczkodaj, Sylwia, Przybył, Jarosław L., Kosakowska, Olga, Węglarz, Zenon, Bączek, Katarzyna B.“…Within the flavonoid fraction, two compounds were identified, namely rutoside (917.05–1937.43 mg/100 g DW, CV = 21.32%) and hyperoside (42.01–289.45 mg/100 g DW; CV = 55.26%). The level of chlorophyll a ranged from 3.82 to 4.49 mg/g DW, chlorophyll b from 1.59 to 2.19 mg/g DW, while the content of carotenoids varied from 2.34 to 2.60 mg/100 g DW. …”
Publicado 2023
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2892por Jackson, Philip J., Hitchcock, Andrew, Brindley, Amanda A., Dickman, Mark J., Hunter, C. Neil“…Components of biosynthetic pathways, such as those for chlorophyll or for photosystem II assembly, range between 1000 and 10,000 copies per cell, but can be tenfold higher for CO(2) fixation enzymes. …”
Publicado 2022
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2893por Landaeta, Mauricio F., Hernández-Santoro, Carola, Search, Francesca V., Castillo, Manuel I., Bernal, Claudio, Navarrete, Sergio A., Wieters, Evie A., Beldade, Ricardo, Navarro Campoi, Ana, Pérez-Matus, Alejandro“…Satellite information showed that Chlorophyll-a concentration varied seasonally and latitudinally, associated with upwelling centres, while equatorial wind stress decreased southward of 36°S. …”
Publicado 2023
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2894“…Senescence process involves loss of chlorophyll, degradation of proteins, nucleic acid, lipid and mobilization of nutrients through its transport to the growing parts, developing fruits and seeds. …”
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2895por Sathyendranath, Shubha, Brewin, Robert J.W., Brockmann, Carsten, Brotas, Vanda, Calton, Ben, Chuprin, Andrei, Cipollini, Paolo, Couto, André B., Dingle, James, Doerffer, Roland, Donlon, Craig, Dowell, Mark, Farman, Alex, Grant, Mike, Groom, Steve, Horseman, Andrew, Jackson, Thomas, Krasemann, Hajo, Lavender, Samantha, Martinez-Vicente, Victor, Mazeran, Constant, Mélin, Frédéric, Moore, Timothy S., Müller, Dagmar, Regner, Peter, Roy, Shovonlal, Steele, Chris J., Steinmetz, François, Swinton, John, Taberner, Malcolm, Thompson, Adam, Valente, André, Zühlke, Marco, Brando, Vittorio E., Feng, Hui, Feldman, Gene, Franz, Bryan A., Frouin, Robert, Gould, Richard W., Hooker, Stanford B., Kahru, Mati, Kratzer, Susanne, Mitchell, B. Greg, Muller-Karger, Frank E., Sosik, Heidi M., Voss, Kenneth J., Werdell, Jeremy, Platt, Trevor“…Ocean colour is recognised as an Essential Climate Variable (ECV) by the Global Climate Observing System (GCOS); and spectrally-resolved water-leaving radiances (or remote-sensing reflectances) in the visible domain, and chlorophyll-a concentration are identified as required ECV products. …”
Publicado 2019
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2896por Arnold, William“…No chemical change was detected in the chlorophyll extracted from irradiated cells.…”
Publicado 1933
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2897“…The phycobilins, as well as the chlorophyll, seem to be associated with the lamellae of the plastid. …”
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2898“…Monochromatic light microscopy at 435 mµ shows in Euglena gracilis, the distribution of chlorophyll and the general orientation and geometry of chloroplasts in vivo. …”
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2899“…Since pellets after centrifugation between 350 g and 1000 to 3000 g contain intact proplastids and, as was shown by quantitative experiments, the same fractions show photoconversion of protochlorophyll to chlorophyll, it is supposed that the isolated particles probably retain many of the properties which are characteristic of them in situ. …”
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2900“…The structural, coordinative, photochemical and electrochemical properties of the porphyrin macrocycle that make them the functional element of choice in ubiquitous biological systems, e.g., chlorophyll, cytochrome P450 and hemoglobin, also contribute to making porphyrins and metalloporphyrins desirable in a “bottom-up” approach to the construction of nanosized devices. …”
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