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Carbohydrates had a significant effect on dry root weight and soil respiration
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Carotinoides
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Clorofila
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Jacaranda mimosifolia
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La aplicación de sacarosa y glucosa al suelo se evaluó sobre el crecimiento de Jacaranda mimosifolia
1
La enmienda de glucosa y sacarosa al suelo estimuló el crecimiento de raíces de J. mimosifolia
1
La mejor respuesta de las variables se obtuvo con 80 g·L -1 de glucosa y 80 g·L -1 de sacarosa
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Los carbohidratos tuvieron efecto significativo en el peso seco de raíces y la respiración del suelo
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Manejo de zonas costeras
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The amendment of glucose and sucrose to the soil stimulated growth root of J. mimosifolia
1
The application of sucrose and glucose to the soil was evaluated on the growth of Jacaranda mimosifolia
1
The best growth response was obtained with 80 g·L -1 glucose and 80 g·L -1 sucrose
1
crecimiento de raíces
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glucosa
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glucose
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root growth
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sacarosa
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sucrose
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3941por Singh, Amarjeet, Pankaczi, Fruzsina, Rana, Deepali, May, Zoltán, Tolnai, Gyula, Fodor, Ferenc“…Multiple physiological parameters were examined, revealing that both root and foliar treatments resulted in improved chlorophyll content, biomass, photosynthetic parameters, and reduced ferric chelate reductase activity. …”
Publicado 2023
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3942por Yang, Wei, Chen, Xianya, Chen, Jiahao, Zheng, Peng, Liu, Shaoqun, Tan, Xindong, Sun, Binmei“…In the chlorosis plants, the coat protein (CP) of tobacco rattle virus (TRV) was detected and coincided with the lower transcription of CsPDS and reduced chlorophyll content compared with the empty vector control, with 81.82% and 54.55% silencing efficiency of ‘LTDC’ and ‘YSX’, respectively. …”
Publicado 2023
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3943por Hall, Rea Maria, Markovic, Dimitrije, Kaul, Hans-Peter, Wagentristl, Helmut, Urban, Bernhard, Durec, Nora, Renner-Martin, Katharina, Ninkovic, Velemir“…We observed significant changes in plant traits of crops in response to ragweed VOCs, characterized by lower biomass production, lower specific leaf area, or higher chlorophyll contents. After exposure to ragweed VOCs, soybean and wheat produced significantly less aboveground dry mass, whereas maize did not. …”
Publicado 2023
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3944por Pestana, Maribela, García-Caparrós, Pedro, Saavedra, Teresa, Gama, Florinda, Abadía, Javier, de Varennes, Amarilis, Correia, Pedro José“…At the end of the experiment, biomass (dry weight—DW), leaf area, total leaf chlorophyll (CHL), and the activity of root chelate reductase (FCR) were recorded. …”
Publicado 2023
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3945por Pedrelli, Athos, Ricci, Gian Piero, Panattoni, Alessandra, Nali, Cristina, Cotrozzi, Lorenzo“…Furthermore, the present study not only confirmed the detrimental effects of PPV on the carbon dioxide assimilation rate due to both stomatal limitations and mesophyll impairments, but also showed that although PBNSPaV did not induce such photosynthetic impairments when occurring as singular infection, it enhanced this damaging effect when present as a co-infection with PPV, as confirmed by a severe decrease in the chlorophyll content. Infection-specific responses in terms of accessory pigments (i.e., carotenoids and xanthophylls), as well as sugars and organic acids, were also reported, these being likely related to photoprotective mechanisms and osmotic regulations under virus-induced oxidative stress. …”
Publicado 2023
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3946Comparison of Salt Stress Tolerance among Two Leaf and Six Grain Cultivars of Amaranthus cruentus L.“…Sodium accumulation in the plants decreased the net photosynthetic rate, transpiration rate and stomatal conductance but increased water use efficiency, and it decreased chlorophyll, betalain and polyphenol content in the leaves. …”
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3947por Ryckewaert, Maxime, Héran, Daphné, Trani, Jean-Philippe, Mas-Garcia, Silvia, Feilhes, Carole, Prezman, Fanny, Serrano, Eric, Bendoula, Ryad“…For each leaf, chemical measurements such as chlorophyll and flavonol contents were also performed.…”
Publicado 2023
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3948por Salazar-Gutiérrez, Daizha, Cruz-Mendívil, Abraham, Villicaña, Claudia, Heredia, José Basilio, Lightbourn-Rojas, Luis Alberto, León-Félix, Josefina“…A total of 97 differentially expressed genes (DEGs) were identified; Kyoto Encyclopedia of Genes and Genomes (KEGG) enrichment revealed that metabolic pathways, such as porphyrin and chlorophyll metabolism, were down-regulated, and galactose and fatty acid metabolism were up-regulated. …”
Publicado 2023
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3949“…There were 14 metabolites and three metabolic pathways of sphingolipid metabolism, porphyrin and chlorophyll metabolism, and glycerophospholipid metabolism existing in both groups of PN and MA, and PN and MD, all involving significant changes in pathways closely related to amino acid metabolism disorders, abnormal cell apoptosis, and inflammatory responses. …”
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3950por Lorenzo, Carmen, Ramos, Fabio, Casado, Andrés, Gálvez, Ana-María, Sanz-Alférez, Soledad, Nombela, Gloria“…The observed results were correlated with changes in the bulb and root development, as well as in the physiological parameters (total chlorophyll concentration and proline accumulation). …”
Publicado 2023
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3951por Jampoh, Emmanuel Asante, Sáfrán, Eszter, Babinyec-Czifra, Dorina, Kristóf, Zoltán, Krárné Péntek, Barbara, Fábián, Attila, Barnabás, Beáta, Jäger, Katalin“…Based on these observations, it has been concluded that the heat-and-drought stress-tolerance of the Lambada variety is related to the lower initial chlorophyll content of the leaves, the relative resistance of photosynthetic pigments towards stress-triggered degradation, retained photosynthetic parameters and better-preserved leaf ultrastructure. …”
Publicado 2023
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3952por Li, Xinchun, Hou, Huihui, Li, Bin, Guo, Shiping, Jiang, Lianqiang, Xu, Chuantao, Xie, Yunbo, An, Mengnan, Zhang, Chong, Wu, Yuanhua“…The pure compound MMC treated at 20 μg/mL, 50 μg/mL, and 100 μg/mL can cause obvious necrosis on leaves, increase active oxygen species (AOS), decrease chlorophyll content, and damage cellular structure. …”
Publicado 2023
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3953por Verdecia, Mark A, Larkin, Robert M, Ferrer, Jean-Luc, Riek, Roland, Chory, Joanne, Noel, Joseph P“…In plants, the accumulation of the chlorophyll precursor Mg-protoporphyrin IX (Mg-Proto) in the plastid regulates the expression of a number of nuclear genes with functions related to photosynthesis. …”
Publicado 2005
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3954por Burki, Fabien, Shalchian-Tabrizi, Kamran, Minge, Marianne, Skjæveland, Åsmund, Nikolaev, Sergey I., Jakobsen, Kjetill S., Pawlowski, Jan“…In particular, it questions a single red algal origin of the chlorophyll-c containing plastids among the chromalveolates. …”
Publicado 2007
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3955Publicado 1983“…A chlorophyll-protein complex of chloroplast membranes, which simultaneously serves as light-harvesting antenna and membrane adhesion factor, undergoes reversible, lateral diffusion between appressed and nonappressed membrane regions under the control of a protein kinase. …”
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3956“…We have studied gene expression in leaves of a free-growing aspen (Populus tremula) throughout multiple growing seasons RESULTS: We show that gene expression during the first month of leaf development was largely determined by a developmental program although leaf expansion, chlorophyll accumulation and the speed of progression through this program was regulated by the temperature. …”
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3957“…However, the overall dry biomass and chlorophyll a content were similar for all chitosan-and copper-based paints after 63 days. …”
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3958“…Iron deficiency and other stress conditions strongly impact photosynthetic apparatus in photosynthetic organisms. Two novel chlorophyll (Chl)-containing supercomplexes (F4 and F5) in addition to the photosystem (PS) I trimers (F3) were observed by sucrose gradient ultracentrifugation in Synechocystis PCC 6803 under extensive iron starvation. 77K fluorescence and Western blot analyses of these supercomplexes revealed that they all contained IsiA. …”
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3959por López-Legentil, Susanna, Song, Bongkeun, Bosch, Manel, Pawlik, Joseph R., Turon, Xavier“…CM revealed the presence of chlorophyll d (chl d) and phycobiliproteins (PBPs) within these symbiont cells, as is characteristic of Acaryochloris species. …”
Publicado 2011
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3960por Ben Ghozlen, Naïma, Cerovic, Zoran G., Germain, Claire, Toutain, Sandrine, Latouche, Gwendal“…The more robust indices, based on chlorophyll fluorescence excitation ratios, showed three ranges of dependence on anthocyanin content. …”
Publicado 2010
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