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  1. 681
    “…Then, we measured the leaf chlorophyll parameters in the laboratory, calculated the photosynthetic characteristics by using Ye Zipiao’s photosynthetic model, analyzed their variation patterns across stand ages, and explored the relationships between leaf chlorophyll parameters and photosynthetic characteristics. …”
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    Leaf chlorophyll parameters and photosynthetic characteristic variations with stand age in a typical desert species (Haloxylon ammodendron)
  2. 682
    “…Fossilized chlorophylls present in sedimentary rocks can be detected by their conversion into maleimides and phthalimides. …”
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    Maleimide index: a paleo-redox index based on fragmented fossil-chlorophylls obtained by chromic acid oxidation
  3. 683
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    Effects of Salt Stress on the Antioxidant Activity and Malondialdehyde, Solution Protein, Proline, and Chlorophyll Contents of Three Malus Species
  4. 684
    “…In wheat, the leaf chlorophyll content in flag leaves is closely related to the degree of phosphorus stress. …”
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    Identification and validation of quantitative trait loci for chlorophyll content of flag leaf in wheat under different phosphorus treatments
  5. 685
    “…Transient overexpression of MaERF012 accelerates fruit ripening by promoting fruit yellowing and softening by up-regulating the transcription of chlorophyll, starch, and cell wall degradation genes. …”
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    Ethylene Response Factor MaERF012 Modulates Fruit Ripening by Regulating Chlorophyll Degradation and Softening in Banana
  6. 686
    “…The bioactive system is composed of Spirulina sp. (source of chlorophylls) and Copaifera reticulata oil microdroplets, both incorporated into a polymeric blend constituted by kappa-carrageenan (k-car) and F127 copolymer, constituting a system in which all components are bioactive agents. …”
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    Photo-Phytotherapeutic Gel Composed of Copaifera reticulata, Chlorophylls, and k-Carrageenan: A New Perspective for Topical Healing
  7. 687
    “…The fresh leaves underwent drying at 40 °C, 50 °C, 60 °C, and 70 °C. Degradation of chlorophyll, flavonoids, and phenolic compounds were evaluated during drying and the hygroscopicity was evaluated through the moisture sorption isotherms. …”
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    Convective Drying of Purple Basil (Ocimum basilicum L.) Leaves and Stability of Chlorophyll and Phenolic Compounds during the Process
  8. 688
    “…In land plants, only a small part of far-red light can be used for photosynthesis, which is captured by the antenna proteins LHCAs of photosystem I (PSI) through the chlorophyll (Chl) pair a603 and a609. However, it is unknown how the energy level of Chls a603–a609 is fine-tuned by the local protein environment in vivo. …”
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    LHCA4 residues surrounding red chlorophylls allow for fine-tuning of the spectral region for photosynthesis in Arabidopsis thaliana
  9. 689
    “…The STAY-GREEN (SGR) proteins play an important role in chlorophyll (Chl) degradation and are closely related to plant photosynthesis. …”
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    Genome-Wide Identification of Kiwifruit SGR Family Members and Functional Characterization of SGR2 Protein for Chlorophyll Degradation
  10. 690
    “…The accurate estimation of leaf chlorophyll content (LCC) is a significant foundation in assessing litchi photosynthetic activity and possible nutrient status. …”
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    Retrieval of Leaf Chlorophyll Contents (LCCs) in Litchi Based on Fractional Order Derivatives and VCPA-GA-ML Algorithms
  11. 691
    por Gross, Jeana
    Publicado 1991
    Libro
    Pigments in vegetables : chlorophylls and carotenoids
  12. 692
    “…The objective of this study was to assess the levels of drought tolerance in preliminarily selected okra accessions based on leaf gas exchange and chlorophyll fluorescence to determine best-performing genotypes for drought-tolerance breeding. …”
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    Drought Tolerance Assessment of Okra (Abelmoschus esculentus [L.] Moench) Accessions Based on Leaf Gas Exchange and Chlorophyll Fluorescence
  13. 693
    “…The objectives of this study were to investigate the impact of local organic farm resources substrates on tomato (Solanum lycopersicum L.) plant growth, water relations, photosynthesis, chlorophyll fluorescence, and phytochemical analysis of fruits in a hydroponics culture system. …”
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    Optimizing Alternative Substrate for Tomato Production in Arid Zone: Lesson from Growth, Water Relations, Chlorophyll Fluorescence, and Photosynthesis
  14. 694
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    The role of antioxidant response and nonphotochemical quenching of chlorophyll fluorescence in long-term adaptation to Cu-induced stress in Chlamydomonas reinhardtii
  15. 695
    “…In recent years, many nondestructive tools such as the chlorophyll meter “SPAD” and the leaf nitrogen meter “Agri Expert CCN” have been developed for measuring crop leaf chlorophyll and nitrogen contents. …”
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    A New Small-Size Camera with Built-In Specific-Wavelength LED Lighting for Evaluating Chlorophyll Status of Fruit Trees
  16. 696
    “…For the assessment, we used the VIs to predict leaf chlorophyll content, which we then compared to field measurements. …”
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    The impact of variable illumination on vegetation indices and evaluation of illumination correction methods on chlorophyll content estimation using UAV imagery
  17. 697
    “…In the present study, we investigated the use of a combined system [Hydrodynamic Cavitation, Ozone (O(3)), and Hydrogen Peroxide (H(2)O(2))] on the removal of Chlorophyll a and Organic substances in the raw water was investigated. …”
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    The effect of the combined system of hydrodynamic cavitation, ozone, and hydrogen peroxide on chlorophyll a and organic substances removal in the raw water
  18. 698
    “…BACKGROUND: The chlorophyll content (CC) is a key factor affecting maize photosynthetic efficiency and the final yield. …”
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    Genetic dissection of maize (Zea mays L.) chlorophyll content using multi-locus genome-wide association studies
  19. 699
    “…In this research, handheld spectrometer data were validated by chlorophyll-a fluorescence measurements under natural cold stress. …”
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    Temporal Changes of Leaf Spectral Properties and Rapid Chlorophyll—A Fluorescence under Natural Cold Stress in Rice Seedlings
  20. 700
    “…Chlorophyll content and fluorescence parameters are crucial indicators to evaluate the light use efficiency in rice; however, the correlations among these parameters and the underlying genetic mechanisms remain poorly understood. …”
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    Exploration of chlorophyll fluorescence characteristics gene regulatory in rice (Oryza sativa L.): a genome-wide association study
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