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  1. 7801
    “…In addition, both species have high total chlorophyll and carotenoid concentrations. Due to their high content of SM, both species are characterized by a high antioxidant capacity. …”
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  2. 7802
  3. 7803
    “…The content of malondialdehyde (MDA) was decreased, but for chlorophyll and proline, their content increased, and the activities of superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT) were improved. …”
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  4. 7804
    “…Results showed that, after a three-year N addition, all three species had higher specific leaf area (SLA), leaf chlorophyll content (SPAD value), maximum net photosynthetic rate (P(Nmax)), and leaf instantaneous water use efficiency (WUE), while also having a lower leaf dry matter content (LDMC). …”
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  5. 7805
    “…Plants that were co-inoculated with AMF and PSB had highest SPAD value, shoot diameter, leaf area, leaf number, chlorophyll concentration, plant biomass, tuber production, root growth and total soluble sugar concentration. …”
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  6. 7806
  7. 7807
  8. 7808
    “…Fe is also necessary for chlorophyll synthesis. Zn is a cofactor for several proteins, including Zn-finger transcription factors and redox metabolism enzymes such as copper/Zn superoxide dismutases. …”
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  9. 7809
    “…The results revealed the expression of major genes related to the mugineic acid pathway, phytohormones, chlorophyll biosynthesis, photosynthesis, and carbohydrate metabolism during Fe and Zn stress. …”
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  10. 7810
    “…Two (LBM1210 and LET4910) of the four R. leguminosarum strains significantly improved the growth parameters (fresh and dry aerial weight, FW and DW, respectively), chlorophyll content, and relative water content (RWC) compared to a non-inoculated control under water stress, providing values similar to or even higher for FW (+4%) and RWC (+2.3%) than the non-inoculated and non-stressed control. …”
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  11. 7811
    “…The treated stressed common bean plants showed greater tolerance to cadmium stress by diminishing oxidative stress biomarkers (i.e., O(2)(•−), H(2)O(2), and MDA) levels through enhanced enzymatic (SOD, CAT, POD, APX) and non-enzymatic (ascorbic acid, glutathione, α-tocopherol, choline, phenolics, flavonoids) antioxidant activities and osmoprotectants (proline, glycine betaine, and soluble sugars) contents, as well as through improved photosynthetic efficiency (total chlorophyll and carotenoids contents, photochemical activity, and efficiencies of carboxylation (iCE) and PSII (Fv/Fm)), polyamines (Put, Spd, and Spm), and polyamine metabolic enzymes (ADC and ODC) accumulation. …”
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  12. 7812
    “…A significant decrease in chlorophyll a level of approximately 32% was detected in poplars infested with mistletoe, followed by infested apples and plums with pigment reductions of 29.25% and 9.65%, respectively. …”
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  13. 7813
    “…The results revealed that combined stressors (high soil salinity and saline water irrigation) increased ion imbalance (K(+)/Na(+) ratio; from 1.54 ± 0.11 to 1.00 ± 0.15) and declined the relative water content (RWC; from 86.76 ± 4.70 to 74.30 ± 3.20%), relative membrane stability index (RMSI), stomatal conductance (gs), and chlorophyll content, which negatively affected on the crop productivity. …”
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  14. 7814
    “…Observations were recorded on the number of days to flowering (NDF), total chlorophyll content (CH), canopy temperature (CAN), grain filling duration (GFD), plant height (PH), and grain yield (Yield) under DI and FI. …”
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  15. 7815
    “…Wind erosion significantly reduced plant growth, biomass accumulation, gas exchange and chlorophyll fluorescence, and obviously disrupted osmotic regulation function and antioxidant enzyme system in both sexes, especially in males. …”
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  16. 7816
    “…By analyzing the biochemical and disease-related pathways, we observed that the differential metabolites in the serum of LTBI or TB patients, compared to healthy controls, were mainly involved in glutathione metabolism, ascorbate and aldarate metabolism, and porphyrin and chlorophyll metabolism. The metabolites with significant differences between the T0 group and the T6 group were mainly enriched in niacin and nicotinamide metabolism. …”
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  17. 7817
    “…There were four treatments (control, Low, Medium, and High) with initial chlorophyll a (Chl-a) of 32.5, 346.8, 1413.7, and 14,250.0 μg L(−1), respectively. …”
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  18. 7818
    “…The findings suggest that a longer open water season may favor the establishment of a large phytoplankton-based food web at the subsurface chlorophyll maxima (SCM), increasing carbon export from pelagic diatoms to deeper waters and affect higher trophic levels in the deep Hudson Bay.…”
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  19. 7819
    “…The severity of bacterial leaf spot and early blight incidence in plants treated with SWE was significantly reduced, in addition to other effects like an increase in chlorophyll content, plant growth, and fruit yield. …”
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  20. 7820
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