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  1. 8521
    “…In our study, the drought stress reactions of two barley subgroups showed a wide range of diversity in terms of yield performance, anther morphology, chlorophyll fluorescence kinetics, and pollen viability. …”
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  2. 8522
    “…It was observed that the application of Si markedly improved fresh and dry biomass, photosynthetic pigments (chlorophyll and carotenoids), plant morphology, and relative water content by ameliorating low-temperature-induced oxidative stress. …”
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  3. 8523
    “…Among the five NPs, CuONPs improved the plant vegetative growth and particularly increased the content of the photosynthetic pigments; chlorophyll-a (2.96 mg/g), -b (1.93 mg/g), and total carotenoids (1.16 mg/g). …”
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  4. 8524
    “…The results showed that late-season irrigation significantly increased the total chlorophyll content and net photosynthetic rate of functional leaves, in addition to promoting the accumulation of above-ground-source organic biomass (p < 0.05). …”
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  5. 8525
    “…Multiple linear regression (MLR)-based prediction analysis showed that the selected air quality variables (PM(2.5), PM(10), SO(2), and NO(2)) had a significant impact on the biochemical responses of selected tree spp. including, pH, ascorbic acid (AA), total chlorophyll content (T. Chl.), relative water content (RWC), and dust deposition potential. …”
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  6. 8526
    “…Spearman rank correlation indicated that the NFR was significantly positively correlated with Trichodesmium abundance, salinity, temperature and Secchi depth, but was negatively with turbidity, N/P ratio, NO(x), and chlorophyll a concentration. Our study suggests that distribution and size structure of N(2) fixation off the CE are largely regulated by water mass (intruded Kuroshio water and CDW) movement and associated diazotrophs (particularly Trichodesmium) and nutrient conditions.…”
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  7. 8527
  8. 8528
    “…Silencing ZmNF-YC12 reduced net photosynthesis, chlorophyll content, antioxidant (superoxide dismutase, catalase, peroxidase and ascorbate peroxidase) system activation, and soluble protein and proline contents; it increased the malondialdehyde content, the relative water content, and the water loss rate, which weakened drought resistance and the recoverability of maize. …”
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  9. 8529
    “…The stresses, individual as well as combined, caused a significant decrease in chlorophyll contents, total dry matter, leaf area index, relative water content, and grain yield of triticale. …”
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  10. 8530
    “…Furthermore, important candidate genes encoding DHHC-type zinc finger family protein (arahy.J0Y6Y5), peptide transporter 1 (arahy.8ZMT0C), pentatricopeptide repeat-containing protein (arahy.4A4JE9), Ulp1 protease family (arahy.X568GS), Kelch repeat F-box protein (arahy.I7X4PC), FRIGIDA-like protein (arahy.0C3V8Z), and post-illumination chlorophyll fluorescence increase (arahy.92ZGJC) were the underlying three QTL clusters. …”
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  11. 8531
    “…State variables were identified as suspended solids, chlorophyll a, and total phosphorus, which are also state variables of shallow lakes worldwide. …”
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  12. 8532
    “…At the two lower concentrations of Cd (2.5 and 10 mg·L(-1) Cd), plant height, biomass, and photochemical efficiency were not affected, with chlorophyll content index (CCI) being slightly lower at 10 mg·L(-1) Cd, compared to 2.5 mg·L(-1) Cd. …”
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  13. 8533
    “…The older leaves showed accelerated senescence under such conditions reflected in their reduced chlorophyll content and diminished efficiency of the primary photosynthetic processes. …”
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  14. 8534
    “…RESULTS: Upon HL, P. tricornutum exhibited quick responses, including decreases in cell division, major light harvesting pigments (e.g., chlorophyll a, β-carotene, and fucoxanthin), chloroplastidic membrane lipids (e.g., monogalactosyldiacylglycerol, digalactosyldiacylglycerol, and sulfoquinovosyldiacylglycerol), and long-chain polyunsaturated fatty acids (e.g., C20:5), as well as increases in carbohydrates and neutral lipids particularly triacylglycerol. …”
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  15. 8535
    por Wang, Li, Li, Wenhao, Wang, Xiaoyi, Xu, Jiping
    Publicado 2023
    “…Third, remote sensing image inversion data of chlorophyll-a concentrations in the Taihu Lake basin are used to verify and predict the water environment at future moments. …”
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  16. 8536
    “…The activity of the antioxidant enzyme system (SOD, CAT, and POD), the level of heat-resistance-associated phytohormones (ABA, SA, and JA), the relative water content (RWC), the content of chlorophyll (Chl), and the net photosynthetic rate (P (n)) were promoted by TKs treatment in Lanzhou lily plants subjected to heat stress (HS). …”
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  17. 8537
    “…In this field study, we investigated nine eutrophic fishponds in Austria from June to September 2020 to examine how Chlorophyll-a concentrations affect the biomass of emergent insect taxa (i.e., quantity of dietary subsidies; n = 108) and their total lipid and long-chain polyunsaturated fatty acid content (LC-PUFA, i.e., quality of dietary subsidies; n = 94). …”
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  18. 8538
    “…The impact of nanoparticles on plant growth and bacterial leaf blight disease were evaluated. Chlorophyll fluorescence was used to determine whether the nanoparticles application were toxic to the plants. …”
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  19. 8539
    “…The application of 40–60–120 kg ha(−1) of N–P(2)O(5)–K(2)O increased plant height by 44%, chlorophyll content index by 96%, total biomass by 134%, grain yield by 112%, and seed weight by 118%. …”
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  20. 8540
    “…Photosynthesis is generally assumed to be initiated by a single photon(1–3) from the Sun, which, as a weak light source, delivers at most a few tens of photons per nanometre squared per second within a chlorophyll absorption band(1). Yet much experimental and theoretical work over the past 40 years has explored the events during photosynthesis subsequent to absorption of light from intense, ultrashort laser pulses(2–15). …”
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