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  1. 8761
    “…Under N-deficiency, 51 down-regulated DEGs were involved in the process of impeding chlorophyll synthesis, chloroplast development, light harvesting, and electron transfer functions of photosystem, which resulted in the SPAD and Pn value decreased by 32 and 15.2% compared with N-sufficiency, inhibited photosynthesis. …”
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  2. 8762
    “…Application of P. cineraria vermicompost also resulted in the highest quantum photosynthetic yield (0.42 mole C/mole of photon), chlorophyll florescence (355.18 moles of photon m(-2)s(-1)) and electron transport rate (310.18 micro mole m(-2)s(-1)). …”
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  3. 8763
    por Mamun, Md, An, Kwang-Guk
    Publicado 2021
    “…Stepwise discriminant analysis showed that pH, dissolved oxygen (DO), TN, biological oxygen demand (BOD), chemical oxygen demand (COD), chlorophyll-a (CHL-a), and TCB are the spatially discriminating parameters, while pH, water temperature, DO, electrical conductivity, total suspended solids, and COD are the most significant for discriminating among the three seasons. …”
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  4. 8764
    “…Soil plant analysis development (SPAD) chlorophyll content was also reduced. Onyx-AU, a blackgram genotype, was more tolerant to transient waterlogging than Jade-AU and Celera II-AU in both growth stages. …”
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  5. 8765
    “…The decrease in leaf chlorophyll fluorescence, photosynthetic activity, and stomatal conductance observed in undamaged seedlings was greater in the presence of both stresses, the three populations responding similarly to drought and P. cinnamomi. …”
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  6. 8766
    “…RESULTS: The yellowing C. japonica (M) exhibits lower pigment content than its parent (cultivar named as Huafurong, H), especially chlorophyll (Chl) and carotenoid, and leaves of M have weaker photosynthesis. …”
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  7. 8767
    “…Leaf temperature (LT °C), relative leaf water content (RLWC), leaf chlorophyll content (LCC), Leaf area index (LAI), were measured at each growth stage at the same time spectral reflectance data were measured throughout the growth period. …”
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  8. 8768
    “…Simultaneously, we observe the appearance of the oxidized product 3-acetyl-chlorophyll (AcChl) absorbing near 700 nm. Moreover, a decrease in the amount of carotenoids enhanced the spectral stability to the action of singlet oxygen of the LH2 and LH3 complexes from sulfur bacteria and kept it at the same level as in the control samples for carotenoidless mutants of nonsulfur bacteria. …”
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  9. 8769
    “…The seedlings treated with Res had a lower etiolation rate and higher chlorophyll content and photosynthetic rate compared with the apple seedlings without Res treatment. …”
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  10. 8770
    “…The positive results of WGJ on carp can be attributed to its biochemical composition, which is rich in chlorophyll (4.71 mg mL(−1)), total phenols (164 µg mL(−1) gallic acid equivalents), and high antioxidant activity (67% inhibition of DPPH 2,2-diphenyl-1-picrylhydrazyl). …”
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  11. 8771
    “…We use several machine learning and deep learning models that operate on chlorophyll fluorescence induction curves, which are composed of fluorescence values taken at different time steps from the microalgae exposure trials, achieving up to 97.65% accuracy when predicting the type of contaminant, and up to 100% in several cases when predicting the exposure concentration. …”
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  12. 8772
    “…Overall, zinc oxide nanoparticles substantially improved the growth of shoots and callus with increasing of biochemical parameters such as chlorophyll a, total phenolic and flavonoids contents, besides the total protein and, SOD, CAT and APX activity. …”
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  13. 8773
    “…Similarly, plants receiving EM along with Ch-N showed 1.86-, 1.7-, 2.2-, 2.12-, 3-, and 2.72-fold increases in the same traits. Total chlorophyll, protein, N, P, K and sativoside contents were increased by 88.8, 152, 138, 151.5, 43 and 137.5% when EM and Org-N were applied to stevia plants. …”
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  14. 8774
    “…It increased the palisade tissue cell number and the chlorophyll content to promote photosynthesis and increase the soluble sugar content in leaves and fresh seeds. …”
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  15. 8775
    “…It also greatly increased chlorophyll content and decreased the levels of stress markers, malondialdehyde, hydrogen peroxide, and proline. …”
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  16. 8776
    “…As salt concentration increased, the content of chlorophyll decreased. It can be found that a low concentration of NaCl induced the increase of photosynthetic capacity but a high-intensity exposure to stress resulted in the reduction of photosynthetic efficiency and SOD activity, which had a positive correlation. …”
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  17. 8777
    “…Plant growth, leaf gas exchange parameters, water relations, oxidative stress (H(2)O(2) and MDA content), chlorophyll concentration, carbon (C) and nitrogen (N) isotopic leaf composition (δ(13)C and δ(15)N) were analyzed. …”
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  18. 8778
    “…We found that enhanced primary production is a necessary but not sufficient condition for super-groups to occur. Positive chlorophyll anomalies occurring one month prior to the super-group occurrences were identified, but only a concurrent significantly reduced water volume export from the region throughout October were conducive to the aggregations in the specific years. …”
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  19. 8779
    “…Potted plants were pretreated with SA (0, 100, 200, 400, and 800 μM) and CaCl(2) (0, 5, 10, and 15 mM), alone and combined, exposed to 55 °C and 80% humidity for 30 min, then placed in an environment-controlled chamber at 30 °C for three days and evaluated for changes in phenotypic appearance, RI, spectral reflectance, and chlorophyll fluorescence indices at different time intervals. …”
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  20. 8780
    “…RESULTS: Salt treatment significantly affected the photosynthetic system in P. macrophyllus seedlings, which decreased chlorophyll content, altered chloroplast ultrastructure, and reduced photosynthesis. …”
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